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Concept of comparative advantage
The example of opportunity cost
The example of opportunity cost
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1.a)Because of the issue of scarcity, people must make choices, what determines these choices is the value we place on them and what we have to give up to get them. What we have to give up is called opportunity cost (OC). For example, if I decide to go hiking instead of attending my tutorial class, “attending the class” would be my opportunity cost, and “hiking” what I have evaluated more important in term of benefits and costs. In this instance, the opportunity cost of making a pizza for Monica is 6 coffee: which is the quantity of coffee Monica has to give up to make a pizza, for Rachael the opportunity cost is 4 coffee. To determine absolute and comparative advantages we compare the opportunity costs. Given that Monica and Rachael are using …show more content…
It is possible to be more productive if specialised in something and then cooperate and trade.The higher is the opportunity cost the smaller they pay-off. While Monica has to give up to 6 coffees making a pizza in a hour, Rachel has the lower opportunity cost of 4 coffees. However, in this instance Monica is able to make 2 pizzas in one hour and Rachel to make 4 coffees in the same amount of time. If Rachel specialises in making pizza and Monica in making coffee they would both end up with ½ of a pizza and 6 coffees each. The best choice to get both benefit in the trade would appear to be for Monica to specialise in making pizza while for Rachael to specialise in making coffee so they will be able to get 1 pizza each and 2 coffees …show more content…
We can consider those values as prices of the good. Monica would not receive any benefit paying more than 6 coffee as she can make 1 pizza in 30 minutes and in the same time 6 coffee. Rachael would not pay more than 4 coffee as she can make 1 pizza in 1 hour and in the same time 4 coffees. Therefore, the highest price would be 6 coffee and the lowest price would be 4 coffees.
2)The marginal benefit is the additional benefit caused by each new unit of a good and it does depend on how people make the decision to pay to consume that additional unit, the additional satisfaction they gain. It may varies because of the quantity and in general decreases as consumption increases. However, in the case of water, I can decide to reduce the consumption and for example use water less for activities like having showers or watering the plant in such as that situation the marginal benefit will be smaller but, if I live in a desert area, the marginal benefit will be larger because of its
To reiterate, let’s construct another example of two companies that produce oranges. Company number one is located in Florida where it’s the perfect environment to produce oranges. Company number two however is located in Toronto, which to be fair, isn 't a suitable environment to produce natural oranges, unless of course they’re produced in a green house. Although both companies are able to grow and produce oranges, company number one has the absolute advantage because they use the much cheaper and natural methods, hence the greater demand. This theory can be contradicted with the concept of comparative advantage, which in description means the ability to produce specific goods at a lower opportunity
Topic A (oligopoly) - "The ' An oligopoly is defined as "a market structure in which only a few sellers offer similar or identical products" (Gans, King and Mankiw 1999, pp.-334). Since there are only a few sellers, the actions of any one firm in an oligopolistic market can have a large impact on the profits of all the other firms. Due to this, all the firms in an oligopolistic market are interdependent on one another. This relationship between the few sellers is what differentiates oligopolies from perfect competition and monopolies.
In the example above these are both five packs and the Kraft is $4.59, and the Annie's is $5.39. With 80 cents you can grab another 20 cents and then you have a good bag of chips from the Edgewood Middle School vending machines. Imagine having delicious Kraft Mac n cheese with a good bag of chips. Yeah, that's better than having gross organic Mac n' Cheese without delicious chips. then , if you break down the price to the unit rate, Kraft is 91 cents per box, and Annie's is $1.07. This shows that they is actually quite a big difference for each Mac n cheese. Why would Annie's be more expensive if it doesn't even taste as good. Kraft Mac n' cheese
There are three components for the coffee industry which is composed of the suppliers or the farmers, the manufactures or the producers and the consumers or the drinkers. All three of these components of the industry are fighting each other to make the most profit and salary, while also spending the least amount of money. This causes problems when the workers are demanding higher wages which will result in higher cost of production and lead to higher coffee costs. On the other side of the equation the consumers want their coffee to cost less and less for them, which is making workers work harder and for less money. All the arguing between these three aspects of the industry eventually results in a price which makes all the aspects of it happy, although each wants more the benefit them.
Price discrimination is a significant and influential practice on the market in the modern economic world. It aids in a firm's profit maximization scheme, it allows certain consumers with more scarce resources the opportunity to purchase goods or services that would otherwise be usable, and it aids firms in balancing what is and what is not sold. Price discrimination is an effective means by which a firm can sell a higher quantity of goods, make a higher profit margin on the goods it sells, and builds a broader consumer base due to differing price elasticity of demand for given goods and services. Price discrimination ultimately equalizes price and value for both the consumer and the firm, creating a more ideal situation for both entities in terms of preference and opportunity cost.
The first being that scarcity and tradeoff are a factor in every part of our life and always holds true. The second which is true a large portion of the time is that there is usually a catch. Focusing more on the first meaning of this phrase can explain a lot about the meaning in relation to opportunity cost. Another example of using the opportunity cost and showing TANSTAAFL would be if a manufacturer has two different ways to produce the same products; product option A is the most profitable bringing in 200 dollars per items but takes a 2 days to make. Product option B only brings in 50 dollars in profit but in the amount of time it takes to make one of product A there can be 30 of product B made. However, comparing the two products shows that even though the initial profits seems to be made by product A after a full analysis shows that product B have the competitive advantage. It is more profitable to produce product b due to the high volume the product can be made at, which leads to a higher profit. Although this demonstrates which a different theory we can use this to show opportunity cost. If the company would have gone with their original thought and produced a higher volume of product A than be then there is a very high cost they are wasting. There would be a loss in profit, time and
“Marginal analysis involves changing the value(s) of the choice variable(s) by a small amount to see if the objective function can be further increased (in the case of maximization problems) or further decreased (in the case of minimization problems)” (Thomas & Maurice, 2012, pp. 91). Marginal analysis is known as “the central organizing principle of economic theory” for its importance and applicability to many aspects of our daily lives as well as our careers (Thomas & Maurice, 2012, pp. 94). The key concepts of marginal analysis include total benefit, total cost, marginal benefit, marginal cost and net benefit. These concepts all come together to play a significant role in the use of marginal analysis to reach the optimal desired outcome.
Marginal Private Benefit (MPB) is the net private value of the product to the consumer for every additional unit consumed. Marginal Private Cost (MPC) is the net private cost of the product for every additional unit produced.
Marginal costing tools help to evaluate the overall effect on profitability under such decisions. However, before making a decision on accepting or rejecting an order, the management has to also consider other non-cost factors such as the opportunity to get a new client, entering new geographies or market territory, earning in foreign currency in case of an export order, goodwill enhancement of the company and creating employment opportunities.
Using Coca-Cola and Pepsi as our substitute products and making comparison. Whereby, c will stand as Coca-Cola and p stands for Pepsi. Below are 4 graphs (a), (b), (c), and (d) drawn to illustrate the supply and demand analysis for substitute goods first before explaining the cross elasticity of the goods. Besides, graphs will be using red line to indicate for Coca-Cola and blue line for Pepsi for a clearer
Remember back in school when your parents would bribe you to get all A’s in your classes? Although it may seem like a good idea to pay students for grades, in the long run it just wouldn’t work out. If students were to be paid for good grades the price would be far too high, parents already pay taxes, and school is a privilege that should be taken advantage of.
I do believe, that if done correctly and wisely, we can make trades that benefit both parties equally. But there many be smarter people working in trading that are able to outsmart others. That being said, I think that these people have a tendency to seek their own gain rather than an equally balanced trade. Personally, I believe that although it is possible to have an equal trade where both parties’ needs are met, I think that there are some instances where a party may outsmart the other and it result in an unfair trade of goods and
The 4 market structures in relation to the benefits and costs to the consumer and producer
With the rise of students wanting to further their education comes the rise of schools increasing their tuition rates and fees. How does this affect many that have a hard time with keeping employment and or anyone for that matter? The question remains will tuition increasing effect the number of student attending universities like NSU?
& Basil M., 1998). According to Glanz K. and Basil M., individuals can have different priorities set for each of these dimensions related to food choice. Individuals from a lower socioeconomic background may be more sensitive to price and usually purchase foods that are cheaper regardless of nutritional values. On the other hand, wealthier individuals who have a greater concern for nutritional intake and health will lean towards healthier dietary intake regardless their prices. However, in a general sense, when choice dimensions like taste and price are considered, people usually choose cheaper tastier food rather than expensive nutritious