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The small farms of America are scrutinized every day for what they grow and raise. Most of the small farms around America go through more and more regulations because the big farming corporations are able to pay the government off so they can grow and raise there items their own way. When most people look at small farms they see organic and healthy; for big corporations, though, a lot see short cuts and GMO's. Peter Singer also calls large corporate farms "factory farms" because they just keep growing and never stop but in the eyes of many that's ok. Shouldn't a small farm should have a right to farm what they want also, because of the good they can do for their community. So Americans should start buying organic and local because it can grow …show more content…
the local economy and also show corporate America consumers will not be bought that easily. That's why Will Allen, the author of The Good Food Revolution and a well known revolutionary farmer, has started to show what a good small urban farm can do for a community. Most people don't see what he does as a life changing scenario, but he is taking something so run down and making it viable again. Just like major corporations, Allen also knows the ways of big corporate America so he handles it very well. Allen understand how the food game is able to change and how the prices will change with it. He states that, "when prices rise for wheat, corn, and oil, for instance, the urban poor are often unable to afford the higher costs (101)" which makes it harder for the farmers to make there money. What Allen is saying is that if we can occupy land in the urban areas we will become self sufficient. The USDA, however , dos try to make it fair to everyone that try to run and control their own farm. According to the USDA, " Owning and operating a small farm represents an avenue to economic independence and entrepreneurial achievement for many Americans from all walks of life" (Harvard Law) which shows they do want people to succeed by owning their own farm. But on the other hand, "Small farmers argue that they are already much more accountable to their customers for the quality of their product than are mass-production facilities, and that they will be crushed under the weight of well-meaning laws aimed at large industrial offenders (Luntz)." So why is it that the government is only appealing to larger companies rather than the small ones if they say that they are just as important? That is why in the stories "Radical Farmers Use Fresh Food to Fight Racial Injustice and the New Jim Crow" and "Civil Rights Concerns Headline Latino Farm, Ranch Gathering" the stories show how racially diverse farming can be, but for most Latino and Black farmers they are disrespected for what they are trying to do. Back in 1980 George Norman and other fellow African American farmers filed a discrimination report against FmHa in Gates County, North Carolina about how they were wrongfully accused of receiving extra money before they were allowed to ( Allen 102). Now the USDA is investigating these claims since many black farmers were foreclosed on illegally (102-103). Why is it that so much money is given to farmers who are white? Many Hispanics and Blacks are not given as much money for reasons not given. Now "in 1984 and 1985, the [USDA] lent 1.3 billion dollars to farmers in order to buy land. Sixteen thousand farmers received these loans. Only 209 of them were Black" (Allen 203). Even though we all live in America and are supposed to be treated equally like stated in the Constitution, why must people be given different advantages if they all need the money? So what needs to be taken a look at is the way the USDA categorizes the wealth of some people over others. If you look at these farms they all have one purpose, to produce food for the community. For instance, if you compare "Will's Farm" and a major farming corporation you will see many differences in money income: but why is it though that larger companies are allowed the bigger loan? Take a look at a man name Mas Maumoto who tells the story of why people farm organically and make agriculture part of the world of ethics.
Maumoto says, " this is not just a farm, it's about farming organically and facing the challenges and labors when working with nature. This is not a factory in the fields, but something alive and dynamic: taste the salt of sweat and the geography of dust; witness the power of hail storm devastate democratically; sigh with the depression of low market prices and the rot of unharvested crops --- the real flavors of a farm" ( Xiii). His quote is really powerful here showing that he cares about what he does and is not trying to just to sell his fruit for a profit but for joy. That is why ethics is such an important role in agriculture because ethics makes you care for the stuff around you, and big corporations don't care about you, but others do. That is why this book has so many ethical values along with the other stories because they want to show you to value the life that you have and live with happiness with what you do. Which is why society is just like a farm it can grow and prosper, but also be taken down in an instant. So if both are the same, then farming and society should be treated the same with respect, but also the truth because that's what ethics is trying to teach us the truth on how to
live.
He stated that as the society’s technology improves their way of life we seem to forget the significance of the common knowledge about the land. Also he looks down of the competition within the culture that is competing with one another. He despises the fact that some small farmer cannot compete with the bigger farms because small farms lack money, resources and manpower to keep up. All of this replaces the distraction of the farming culture
Moreover, this system of mass farming leads to single crop farms, which are ecologically unsafe, and the unnatural treatment of animals (Kingsolver 14). These facts are presented to force the reader to consider their own actions when purchasing their own food because of the huge economic impact that their purchases can have. Kingsolver demonstrates this impact by stating that “every U.S. citizen ate just one meal a week (any meal) composed of locally and organically raised meats and produce, we
Steven Shapin is an expert when it comes to telling people the reality of the situation. In his, article “What Are You Buying When You Buy Organic?” Shapin exposes and explains the truth behind the word organic. He explains that our view on organic is not a reality. The small farms that we picture in our heads are really just big business in disguise and these big businesses are trying to do good by supposedly not using harmful pesticides. Which are supposed to not damage the environment but in reality they are probably not making any sort of difference. Some people care about the environment, while others are buying taste when it comes to organic food but using different pesticides are going to help the taste, only freshness tastes the best.
Agriculture fixates more on the production of food instead of stewardship, caring and protecting the land. Berry indicates, “Once one’s farm and one’s thoughts have been sufficiently mechanized, industrial agriculture’s focus on production, as opposed to maintenance or stewardship…” (Berry, 2005, para. 11). When farmers direct their attention on producing crops for the corporation, the farmers forget the reason why they farm in the first place. The farmers mislead thoughts on production create agricultural distress because they lack stewardship. Stewardship involves an intimate relationship with nature, but farmers focus more on the efficiency of production, neglecting the farm. Berry emphasizes that production steers the way of farming instead of the actual farm and community. Berry claims, “…emphasis on production permits the way of working to be determined not by the nature and character of the farm in its ecosystem and in its human community” (Berry, 2005, para. 11). Corporations control the farming industry, mistreating the farms and the farming communities. Production disregards the environment of the farm and demands more than the farm can produce, resulting in damage to the
Every day hundreds of dogs end up in the pounds all around New Zealand. Why, you might ask? Well, the problem is backyard breeders. A backyard breeder is a person who breeds dogs without being a registered breeder, who does not maintain the breed standard and temperament. They breed dogs regardless even if they have serious health issues which may be passed onto their offspring causing genetic defects.
Americans, as a whole, are fat, over-indulged, lazy, entitled humans. As a whole, yes, yes Americans are all of these things. In 2004, Alison Motluk, a freelance journalist who writes for numerous magazines including the New Scientist, The Walrus, and The Economist, pens an article called “Supersize Me: It’s Time to Stop Blaming Fat People for Their Size.” Motluk blames the food industry for increased portions. She blames the food industry for unhealthy, addictive additives dumped into our food. She blames the food industry for easy access to fast food. She blames city growth for making it near impossible to walk to get food therefore, people have to drive to get sustenance. Motluk blames schools for fat children because physical education
Hunger and poverty will always exist. Needy nations are stuck in a black hole, in which, there is no light at the end of the tunnel. This situation could be fixed, if the poor nations had assistance from those who could spare a few goods. Is it morally good for the better off nations to help or support those who are in need? Who benefits from this sponsorship in the long run? Poverty-stricken nations could seek relief, if the silk-stocking nations aid in supplying goods. Many of the moneyed nations are torn between helping or not, those who are less fortunate. Jonathan Swift and Garrett Hardin have two very different opinions on whether to aid those who were not born into riches. Swift uses a satire for the low-income nations of eating and using
Imagine living a life without eating anything with an animal product in it. No meat, fish, milk, eggs, honey, not even gelatin. Vegans are people who adapt a lifestyle where they live without any animal based goods; some do this for the health benefits that come with eliminating meats and dairy. Many become vegan as a way to protest and eliminate animal cruelty which is extremely apparent in the meat industry. A vegan diet is based largely on fruits, vegetables, grains, nuts, and soy. Many people would say this is unhealthy, that a person cannot live like this. Much of this skepticism comes from being misinformed, and under informed about veganism. It is safe to live a vegan lifestyle. On a vegan diet a person can get all the vitamins
A bowl of mix greens with fresh cut cucumber and grape tomatoes. Dressed with a fire roasted red pepper vinaigrette. It make a nice basic salad, but it stands on it one as a nice mean starter or lite lunch. What goes in to the growing of all the produce? We start in this world as hunter and gatherers. We did that for hundreds of thousands years. Then we learn how to grow and harvest our own food. Letting us work less to get more food and beginning one of humanities first huge population growth. That was not the last time we change the way we got our food. In the Second World War we discovered from weapon research how to make more effective fertilizers leading to more boatful harvest. Without that discovered the world could have not gotten to its huge population of over seven billion people. Now what is the next advancement in the agriculture going to be?
of miles in space, looking like a dot. He said to a crowd “Look again at that dot. That 's here.
Cruelty toward animals, huge economic problems, and major health concerns are just three reasons why factory farming should be banned worldwide. Many people argue that factory farming is the only way to meet growing demands for food in the world today. However, factory farming is just not necessary, especially when it comes down to killing innocent animals in order to feed people. A way to put an end to the factory farming system is by buying our food from smaller, sustainable farms. These businesses still aim to profit from their labor, but that’s not their only objective. (The Issues: Factory Farming, n.d.) They simply will not sacrifice the health of the land or the quality of food simply to make a few extra dollars.
With California in its fourth year of drought, have you given thought to going green? Not just eco-friendly green but synthetic lawn green. Its lush and even looks like the real thing, even lawn purist can’t deny that. Synthetic lawn quality has come a long way just since the 90’s – enough so that even the most discerning Californians are making the switch.
Gardening can be one of the most enjoyable, relaxing and rewarding things you can do. It is one of those projects that you are only limited by a very few thing. Your limitations can be space, time and resource, but never your imagination. Regardless of those few restriction, you can still create the idea garden that you and others can enjoy. Whether you plan gardening from plant pots or from a raised bed, your greatest challenge can be getting started.
Our world is growing! Growing in population that is, but the resources are staying the same. To help with the growing of the population that will be happening in the 21st century, science and agriculture need to work hand-in-hand. They need to stand together to make a break through together, to insure that everyone will have food on their plate. We need to work to have larger yields with the land we have. Some people say that humans need to change their diet, and others say that we should destroy hundreds of acres of wild land.
Due to rural-urban migration, there has been increasing levels of poverty and depopulation in rural areas. This is one of the reasons why the government has seen it as necessary and made it a priority to improve the lives of the people who live in rural areas. Rural development is about enabling people in the rural areas take charge of their destiny. This is through the use and management of the natural resources they are exposed to. This is a process through which people learn over time and they use this knowledge to adapt to the changing world. The purpose of rural development is to improve the lives of people living in the rural areas.