Our world is growing! Growing in population that is, but the resources are staying the same. To help with the growing of the population that will be happening in the 21st century, science and agriculture need to work hand-in-hand. They need to stand together to make a break through together, to insure that everyone will have food on their plate. We need to work to have larger yields with the land we have. Some people say that humans need to change their diet, and others say that we should destroy hundreds of acres of wild land. According to Feed Nine Billion website, people feel that the only way things will be improving, is if everyone becomes a vegetarian. But others disagree. The people who think that this is the only way do have a good point. Grains and vegetables do produce so much faster than animal production. Then again, you can’t just assume that everyone will follow, and turn to becoming a vegetarian. Besides think of all the farmers that would be out of a job! These farmers could have been family business, just like a dairy farm that is located outside of our town. R&D dairy farm has been handed down generation after generation. Funding has to become an essential in today’s society for this new advance in technology that will be needed. We aren’t only having problems worrying about feeding the next generation; we should be concerned now. Did you know, that in the last 11 years, six of those years the population has consumed more than what was produced? The Food and Agriculture Organization of the United Nations website, just this year the cereal production has gone up eight percent. Imagine what will be expected in the 21st century. People are demanding more food now, than they ever have. Scientists say that far... ... middle of paper ... ...t too expensive for the farmers. The second step is that broader awareness is required. According to Sarah Alexander, “different farmers trust different sources, such as vendors, crop consultants, and university extension services.” Farmers are going to need to be open minded to new things, in order to feed the human race. The last step is farmers need the right incentives. Farmers want to know about the good that they are doing. Farmer’s want to know how they are saving the environment, and how they are producing more food, and feeding more people than they were before. If we all work together, feeding the nine will be possible, and even likely. Farmers need to know how much they are needed, for this process and know that new ways of farming will help in the long run. People don’t have to change their diets so everyone can be fed. Together, we can feed the world.
.... People do not have to become vegetarians, but people should consider other meat and food as alternatives. Ultimately, if a majority of people chose organic farms and foods it would put a heavy hit on the meat production business. People will be eating healthier, and they will be doing their healthy part in the ecosystem and that will help to lower greenhouse gas emissions and greatly improve treatment of animals. The prices of organic food just need to come down dramatically for people to buy it. Methane from liquid manure, nitrous oxide from manmade fertilizers, carbon dioxide from machines are why people have put themselves and animals into a dilemma and made it into a never-ending continuous cycle.
There's little doubt that the Earth is in a crisis. The human population is hungrily burning through its resources while simultaneously destroying its ecological balance. While catastrophe seems imminent, there is one small change each person could make in life that would lessen the devestating impact and minimalize our ecological footprint: Veganism.
Over the past few decades, small and medium sized farms have been taken over by large-scale factory farms. These farms house billions of animals used for consumption each year. The conditions on factory farms are filthy, overcrowded and disease ridden. Animals forced to live out their lives on these farms are subject to extremely harsh conditions, such as mutilation, confinement and living spaces piled high with feces. Not only do conditions on factory farms make life for livestock absolutely miserable, but factory farms are also negatively impacting human health and the environment. The production and sale of meat has become a billion-dollar industry based upon the bloodshed of other sentient beings. With this being the case, at the very least, factory farms need to be properly regulated and companies involved need to be held accountable for their abuse.
...ction thus elimination world hunger. Argued by the author of Life on Earth is Getting Better, Not Worse, Julian Simon claims the per person food production in the world in up over the last 30 years because of advances in technology. It is thought that as long as technology can keep up with the world’s population there will be no fear of over-population. It is thought that the long-run overview of the world is one of a more pleasurable, material life rather than one increased with scarcity (Simon, 415).
Have you ever asked yourself what is Genetic modified organism(GMO)? Will in this paper I am going to tell you about GMO. Gmo is any foods or animals that have been modified genetically. There is too much Gmo in our food. We could cut down on how much foods have GM. We could also make more job for farming. We Should make more food with no GMO so we can all be healthy.
With the rapid growth of our global population pouring into the next millennium, we will witness an ever-growing hunger rate around the world. That is unless we call for a revolution on the global scale. The Green Revolution which already sprouted in the early part of the century only need to add a bit more momentum and we will see a bright future for the human race, a future without hunger and starvation ¡V hopefully.It is becoming increasingly difficult for the planet to support its overwhelming population. And since the amount of arable land available is becoming scarce, we must seek ways to dramatically improve crop yields of existing cropland.
Imagine living a life without eating anything with an animal product in it. No meat, fish, milk, eggs, honey, not even gelatin. Vegans are people who adapt a lifestyle where they live without any animal based goods; some do this for the health benefits that come with eliminating meats and dairy. Many become vegan as a way to protest and eliminate animal cruelty which is extremely apparent in the meat industry. A vegan diet is based largely on fruits, vegetables, grains, nuts, and soy. Many people would say this is unhealthy, that a person cannot live like this. Much of this skepticism comes from being misinformed, and under informed about veganism. It is safe to live a vegan lifestyle. On a vegan diet a person can get all the vitamins
Have you ever wondered what it’s like to look at the world from another point of view? Try looking at it from an animal's perspective. Surviving on your own, hiding from predators, and many more. Thats what zoologist do. Zoologist study the origin and development of animals species, their habits and behavior towards each other, and the way they act in different environments. They also do research to learn how animal diseases are developed and their traits are passed from generation to generation. They have a program out there called Greenpeace. Greenpeace is basically a volunteer system for people who want to learn more about animals and interact with them. Greenpeace is a very challenging job to achieve. In order to get very high in the career you start off with the basics of Volunteering and working your way up. It doesn’t really need a specific education unless working in the science field or program.
In fact, the amount of resources that go into production of animals for consumption is somewhat startling. When factoring in transportation, grains for feeding, etc. and directly comparing them to the output of protein for consumption, a vegetarian diet seems much more appealing. David Pimentel, a Cornell ecologist specializing in Agriculture and Life Science, stated beef production “requires a [fossil-fuel] energy output to protein output ratio of 54:1” and that 100,000 liters of water goes into just one kilogram of beef. Also, cows are notorious for producing large amounts of methane, totaling 500 liters per cow per day (Goffman 3). Methane traps heat in the environment, heating the surface of the earth causing problematic situations to occur all over the earth, including the ice caps melting and eliminating species. And when cattle, which are...
Do you know what it feels like to be truly hungry? Have you experienced the deep-seeded fear that arises from not knowing where your next meal is coming from? Luckily, I am not forced to answer “yes” to either of those distressing questions and neither does roughly 79% of the world’s population. However, according to certain statistics, “11.3% of the world’s population” is personally familiar with chronic hunger. To put that figure into perspective, 11.3% of the world’s population boils down to “roughly 805 million people who go undernourished on a daily basis.” (dosomething.org) Eight hundred five million people suffer needlessly says the author of the article because “the world produces enough food to feed all 7 billion people…” (dosomething.org) How is it possible then, that we as people, can possess the resources to feed those millions of hungry people but choose to stand idly by and refuse to help? Sadly, by doing nothing, mankind makes a conscious decision to allow millions of human beings to suffer from malnourishment.
Every year we hear “How are we going to feed the nine?” In case you have lived under a rock, “the nine” is an expression used by farmers and agriculturist to refer to the expected nine billion people who will be living on earth by 2050. Many solutions have been devised in the past century to increase production of animals and plants for food, for the majority of the history of farming people usually practiced subsistence farming. Subsistence farming is when a family only grows enough plants and animals for themselves. Then society moved towards commercial farming, where only a few large farms produce enough food for everyone around and export food to other countries. This corporate and commercial, has been successful until now. Now that there
...ming I will be willing to contribute in any way that I can, and becoming a vegetarian will help the environment a great deal. Becoming a vegetarian can also lead to becoming a healthier person and living a healthy lifestyle. And lastly, the way animals are killed and treated in factory farms are unethical and they should not be treated the way they are just to create a meal for the next person.Consider that the animal you are eating was a vegetarian and the meat contains all the minerals and vitamins of the plant foods it ate when you eat it. Along with fats yourbody needs in substantial amounts to stay healthy.....more on the fats later. Meat is as close to a complete meal as you can get because of this.
It started off as a dare, but it ended up as a lifestyle choice. Being a vegetarian for 3 years has been the best decision of my life due to all the health benefits that I have gained personally. It seemed that all it took was one week of not eating meat simply caused by a dare. Thus, this is why I chose to discuss the benefits of vegetarianism and why people should consider going vegetarian. In the “Vegetarianism in America” study, it states that “there are 7.3 million people that follow a vegetarian-based diet. Approximately 1 million of those are vegans, those who consume no animal products at all (Vegetarian Times)”. It has been shown, in numerous studies, that vegetarianism have several benefits, like cancer prevention,weight loss, decrease in global warming and so on.
However, many people still refuse to be a vegetarian for different reasons. Some people prefer the taste of meat, and some people believe that they are born to eat meat. Despite that about 2 billion people in the world live basically on the meat diet, around 4 billion people live mainly on a plant-based diet because of food shortage(Pimentel ＆ Pimentel, 2003, pp660S). As everyone knows, the number of population is growing. For example, the total U.S. population doubled in the previous 60 years, and it may double again in the next 70 years (Pimentel ＆ Pimentel, 2003, pp660S). People won’t have enough meat to eat in the future. On the other hand, a well-planned vegetarian diet offers many health benefits. Therefore, people should become vegetarian because it benefits to huma...
One of the most complex issues in the world today concerns human population. The number of people living off the earth’s resources and stressing its ecosystem has doubled in just forty years. In 1960 there were 3 billion of us; today there are 6 billion. We have no idea what maximum number of people the earth will support. Therefore, the very first question that comes into people’s mind is that are there enough food for all of us in the future? There is no answer for that. Food shortage has become a serious problem among many countries around the world. There are many different reasons why people are starving all over the world. The lack of economic justice and water shortages are just merely two examples out of them all.