Child Obesity and School Lunch Programs

How many obese children have you seen today? Obesity is one of the largest health problems Americans are currently facing. It can lead to many baleful complications, including heart disease, diabetes, sleep apnea, cancer, mobility issues, high blood pressure, bullying, and lack of self-esteem. According to the CDC, about 17% of children and adolescents aged 2-19 are obese, and 30% are overweight. In adults, around 70% are overweight and 30% are obese. Nevertheless, our nation’s public schools are continuously promoting virulent foods through its lunch programs and on-campus advertisements. Although I understand that unhealthy food is cheaper and tastier, we must remember that those foods are causing our nation’s children to become obese. Factors such as cheap unhealthy foods in school lunches, junk food ads in schools, and teachers eating pernicious foods in class are causing more and more children to make the easy choice, the unhealthy choice. Obesity is a growing epidemic in the U.S, one that we need to promptly eradicate.

First of all, an increasing amount of kids are becoming overweight because their schools pressure them to eat sugary, fatty, and high-calorie foods. Not only do many schools promote consumption of harmful foods, many schools also actively serve them in school lunches. In 1963, 4% of kids were obese; currently, approximately 17% of kids are obese. Some might argue that kids themselves are the reason for the increase, because school lunches also provide healthier foods. Unfortunately, most kids do not have much of a choice - healthier foods are priced much higher than their unhealthy counterpart, consequently many parents do not want their kids to buy the more expensive, yet healthier product. In my 3½ years ...

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...n with a culture of obesity seemingly set in stone, our nation still has a chance to escape this predicament by spreading the message about healthy eating, imposing limitations on teacher food choices, setting additional requirements for Phys. Ed classes, and serving healthier foods in school lunch programs. For the sake of our nation’s children, let’s eliminate this problem and give parents the peace of mind they deserve. We must regulate the food we are serving our students and correct this problem once and for all before it gets out of control. More expensive, quality food will decrease obesity rates;however, continuing to serve dangerous foods will only cause more problems in the long run. Is our nation going to act upon this ruinous epidemic, or are America’s children not worth the investment? With your support and direction, we are sure to experience success.