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The effects of parental neglect on children
The effects of parental neglect on children
Literature review of the effect of malnutrition among children
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The word hunger can mean the painful sensation caused by the want of food, the want or scarcity of food in a country or a strong desire or craving. In relation to the term World Hunger, the word refers to the want or scarcity of food in a country (World Hunger, 2011). In areas of the world, including the United States, where hunger is an issue, malnourishment becomes a very serious concern. Malnutrition is a very basic term referring to the general lack of some or all nutrients needed to support human health. There are two main types of malnutrition, Protein- energy malnutrition (PEM) and micronutrient deficiency (World Hunger, 2011). While both types of malnutrition are dangerous, PEM is the most important and most notable form of the disease and is eminently fatal. In the early developmental years of a child’s life, specifically from zero to five years of age, malnutrition is of the greatest concern. Failing to properly feed a child’s body can cause irreversible damage to the mind leading to developmental delays, stunted physical cognitive and emotional growth, mental retardation, livelong illness and even death. In many countries across the globe, lack of funds and resources contribute greatly the malnourished child issues. However, in established countries such as the United States, where extensive programs such as Women Infants and Children are established to eradicate these issues, they still exist. This is due in large part to a lack of education. Many young mothers are unaware of the nutritional needs of their young children. Unfortunately, many cases are also a result of abuse and neglect. Regardless of the motive or situation leading up to the circumstances which provided for a malnourished child, education is the answe...
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... healthfully develop physically, cognitively, emotionally and socially, a child must be nourished.
Bibliography
DeLong, G. R. (1993). Effects of nutrition on brain development in humans. The American Journal of Clinical Nutrition , 285-290.
McCarron, D. A., Richartz, N., Brigham, S., White, M. K., Klein, S. P., & Kessel, S. S. (2010). Community-Based Prioritiesfor Improving Nutrition and Physical Activity In Childhood. Pediatrics , 73-89.
Nutrition. (n.d.). Retrieved October 2, 2011, from Worldbank: web.worldbank.org
Ruel, M., & Hoddinott, J. (2008, November). Invensting In Early Childhood Nutrition. Retrieved October 2, 2011, from IFPRI: ifpri.org
Shankoff, J. P., & Phillips, D. (2000). From Neurons to Neighborhoods. Washington D.C.: National Academies Press.
World Hunger. (2011, August 16). Retrieved October 2, 2011, from www.worldhunger.org
"Hunger and Malnutrition." KidsHealth - the Web's Most Visited Site about Children's Health. Ed. Mary L. Gavin. The Nemours Foundation, 01 May 2012. Web. 12 May 2014.
Whitney, E., DeBruyne, L. K., Pinna, K., & Rolfes, S. R. (2007). Nutrition through the Life Span: Childhood and Adolescence . Nutrition for health and health care (3rd ed., pp. 301-329). Belmount: Thomson/Wadsworth.
...). A future research idea piggybacks on this program by encouraging an initiation of state and/or national legislation, specifically for change moving towards healthier school nutrition and additional school nutrition education. This legislation would also mandate increases in the amount of time children are allowed for physical activity in their school day as a lack of physical activity is a huge risk factor for overweight and obesity. Another thought is to designate a school health coordinator who will be responsible for maintaining and continuing the positive work that this study began. Utilizing the success of this program and others like it in this regards will lead to action on all levels of the social ecological framework. Ultimately, a multilevel examination of determinants and interventions needs to be aimed at preventing child overweight and obesity.
...brain and malnutrition. Therefore, one’s diet is not only crucial for the physical well being but also their mental.
World hunger is a very important epidemic because of the risks or implications it imposes on the rest of the world. Juveniles are the utmost apparent victims of under-nutrition. 2.6 million children die as a result of hunger-related causes each year. 66 million school-aged children go to classes hungry across the developing world, with 23 million in Africa alone. One in four of the world's youth are kept from growing due to malnutrition. In developing countries the proportion can rise to one in three. A strong maternal-infant bond provided through psychosocial stimulation is essential for positive child development. The formation of this bond at the beginning of life is an essential step that sets the stage for cognitive,emotional, and social development later in life. Feeding and other care practices provide opportunities for psychosocial stimulation and help to establish a positive attachment between caregiver and child.(WHO) Under-nutrition magnifies the effect of every disease, such as measles,diarrhea and malaria. Asia has the largest number of hungry people (over 500 million) however S...
13 (3), 524. Retrieved from Healthy Child Care Library of Articles: http://healthychild.net/NutritionAction.php?article_id=524. Sorte, J., Daeschel, I., Amador, C. (2011). Nutrition, Health, and Safety for Young Children. (Ashford University, ed.).
Children suffer from the effects of starvation more quickly than adults do. According to the United Nations Children's Fund (UNICEF), malnutrition contributes to the deaths of more than 6 million children under age five each year. Typically, starving children develop a condition called protein-energy malnutrition (PEM). The two most common forms of PEM, marasmus and kwashiorkor, occur in all developing countries and are life-threatening conditions. Marasmus occurs when a child is weaned earlier than normal and receives foods low in nutrients.
The brain, also known as the “boss” of the human body, is an instrumental organ that directs all of the body’s activities. Whether a means to maintain homeostasis or a means to prevent diseases vis-à-vis the blood barrier, the brain is a key component, which, if unable to properly execute actions, can alter the functions of the body. Therefore, although there is a plethora of factors of child brain development, the most important influences are maternal distress during pregnancy, the environment, such as biological and physical stimuli, and prenatal and postnatal nutrition.
Research indicates that “the specification of fetal brain areas affected by prenatal exposure to nonoptimal maternal distress and nutrition, will, in part, identify developmental processes, such as synaptic plasticity, neurogenesis, and dendritic arborization, as vulnerable to the influences of these two maternal factors” (Monk, Georgieff, & Osterholm, 2013). Interestingly, the vitamins and nutrients a mother eats herself provides her child with vitamins and nutrients. Psychologist Martha May Reynolds wrote, “The science of nutrition has made careful studies of food requirements during pregnancy, and the results are now available to practically all mothers-to-be. Calcium is especially important in the formation of the child 's bones and teeth, and other minerals, vitamins and proteins play their parts in nourishing the developing embryo. The present and future health of both child and mother depend on a well-balanced diet for the mother” (Reynolds, 1939). Seemingly insignificant and something people take for granted, eating healthy foods is essential to the present and future health of the
Fisher, J. O. & Birch, L. L. (1999b). Restricting access to palatable foods affects children's behavioral response, food selection, and intake. American Journal of Clinical Nutrition, 69 (6), 1264–1272.
...romoting Physical Activity and a Healthful Diet Among Children: Results of a School-Based Intervention Study. American Journal of Public Health, 81(8), 986-991.
Child hunger is a complex and multidimensional problem. Therefore, it is often difficult for policymakers to develop plans on how to eradicate this issue. It is important to keep in mind that despite challenges, one solution will not be effective, but instead, a variety of resources will be needed in order to ameliorate child hunger.
Scientists have recently discovered that there are many effects that food has on the brain.
“Every hour of every day, 300 children die of malnutrition.” (more children going hunry) Even though there are many, many programs out there, still children are suffering immensely because of mallnutrition.“The report says 15 million more children are suffering from chronic malnutrition in Africa compared to 1990.” (African news service). That 's just in Africa imagine the numbers of children suffering around the world. “Malnutrition is attributed to a third of all child deaths worldwide, or 2.6 million per year.” (African news service). 2.6 million deaths per year and that 's just from mallnutrition.“Half of the world 's malnourished children live in five countries - Nigeria, Pakistan, Peru, India and Bangladesh - where 50 per cent of all families have been forced to cut back on food.”(African news service).For you to grasp the whole impact of malnutrition you need the facts.”with over one billion children living in poverty, 400 million lacking clean drinking water, and 165 million under the age of 5 experiencing stunted growth because of malnutrition.” (Justin Turner) Along with malnutrition there is the fact of the effects on the child 's mental status. “Due to lack in resources, poor social and health related behaviors are common.”(children in poverty) these kids that go through this tend to have health concerns