Schools around the world serve chocolate milk, kids love it. On an australian newscast a young boy said “The only time I get chocolate milk is when I go to school,”. Some students can consume ten to fifteen cartons of chocolate milk a week. Chocolate milk is an out of control problem. Chocolate milk has a sky-high sugar content, reaching up to 209 calories per and reaching up to thirty grams of sugar. This amount of sugar is more than soda and parents don’t let kids drink pop every day so why chocolate milk. When kids drink chocolate milk every day they gain gallons of extra sugar each year. From drinking chocolate milk an average american child gain a lot of weight. For example, a man named Oliver decided to fill a school bus with 57 tons of sand and said “this represents the amount of sugar an average american child consumes each week. This can have a big affect on a child's life. …show more content…
Chocolate milk is packed with nutrients but has a very high sugar content.
In fact, 75% of milk offered to kids at school is flavored that's a lot of added sugar for nothing. The extra sugar in chocolate milk is changed into fat over night. Kids who drink chocolate milk often don’t drink regular milk or any other drink with a low sugar
content. So what should students drink in school? Why the answer is plain milk or water they have a low sugar content and is great for your body. It is ok to have a little bit of chocolate milk every once and awhile but every day is way too much sugar for a growing child.
While Europe and the United States account for most chocolate consumption, the confection is growing in popularity in Asia and market forecasts are optimistic about the prospects in China and India (Nieburg, 2013, para 9). According to the CNN Freedom Project, the chocolate industry rakes in $83 billion a year, surpassing the Gross Domestic Product of over a hundred nations (“Who consumes the most chocolate,” 2012, para 3). If chocolate continues grow popular in Asia, it stands to become even more lucrative.
One reason we should not serve chocolate milk is there is too much sugar. For example, Chloe Baker, from the Australian Investigative Reporter, says, “That one carton of milk has 30 grams of added sugar, white milk to start has 12 grams of sugar already, that is more than soda!” Many people think that chocolate milk is healthy but, it really is not healthy at all. Also, “When kids drink just
Chocolate milk should be banned from schools because from school because kids consume too much sugar. It’s a proven fact that kids consume about 20% more sugar than they are supposed to in just 1 week. This is a bad thing because having extra sugar isn’t good for you. Another fact about chocolate milk is that after a year kids would have drank 2 gallons of sugar. You don’t want
¨ Chocolate milk has 18 total grams of sugar (12 grams of lactose naturally found in all white milk and 6 grams of actual added sugar),¨ According to the Western Dairy Association, the fifteenth leading milk producer in the U.S. On the other hand, sports drinks and colas have almost three times the amount of added sugar. Cola has nine teaspoons of added sugar and sports drinks have about seven teaspoons of added sugar, according to Melissa Dobbins a Nutrients. This shows that colas and sports drinks are the problem when talking about obesity not the healthy nutrition drink chocolate milk, Kids are not obese because they drink chocolate milk because it has zero grams of fat and very little added sugar. This proves that kids are not obese because they drink chocolate milk, but, because they drink beverages with mountains of fattening ingredients.This proves that chocolate milk does not cause obesity but colas and sport drinks
for people of all ages. But what people need to be aware of is whether
Fat and sugar are substances naturally craved by the body, and thus although they may play a role in the allure of chocolate, they cannot be responsible for its appeal over other sweets. The caffeine in chocolate is sometimes implicated as part of its addictive properties. However, the amount of caffeine contained in one ounce of chocolate is about 5-35 milligrams, compared to the 140 milligrams found in a cup of brewed coffee. This does not discount the idea that caffeine plays a role in the appeal of chocolate, more likely it compounds the effect of other components. (3).
...right in front of me, it is like torture. But, after researching about Kit Kat ( one of my favourite chocolate) for my project, not only that I found information of why it is something bad to eat it but it is also something child are forced to take parts in. Children in Burkina Fatso and Ghana were often smuggled across to Ivory Coast where they received no education; they will have to work in conditions where it is dangerous even to an adult. I find chocolate kind of scary now; they taste good bad they are made from the hands of a child. I hope I won’t hate chocolates for this.
Nestle, discloses information on public policy, how the food industry is one of the largest and most powerful industries, making profits of $1.3 trillion dollars on an annual basis. The article covered information on school food as well as strategies for change. Change can only come with cooperation and unity. In the meantime, children can be introduced to healthy foods and taught about the consequences of junk food (processed foods). Nestle, M. (2002).
Growth of the chocolate industry over the last decade has been driven in large part by an increasing awareness of the health benefits of certain types of chocolate. Chocolate consumers are considerably price insensitive. Except in rare circumstances consumers are willing to purchase what they consider an “affordable luxury.” Chocolate is one of the most popular and widely consumed products in the world, with North American countries devouring the lion's share, followed by Europe
Some parents mistakenly think that all chocolate milk has a lot of sugar in it. Some brands do not have that much sugar in it. For example, a cup of premade Nesquik chocolate milk has 24 grams of sugar in it, compared to a cup of premade TruMoo chocolate milk which has 18 grams of sugar. According to a Google search, a cup of 1% White milk has about 14 grams of sugar (lactose) in it. That means that there are only about 4 grams of added sugar in TruMoo® chocolate milk. This is approximately 1 teaspoon of added sugar. That’s not
The nutrition offered in milk is far more important than the amount of added sugar. There is a rising concern from parents about the amount of added sugar to the chocolate milk offered in schools. The amount of sugar in flavored milk, about 27-30 grams, is the same as the amount found in a coca cola(Hoag). This is a valid concern but the National Dairy Council found that,”Since 2007, the US Dairy Industry has reduced added sugars by about 55% in [flavored milk in schools].” Even though the amount of added sugar is the same as in soda, the Dairy Council is working on lowering the amount of added sugar.
Chocolate is a kind of sweet. Moreover, most people in the world like to eat chocolate. Chocolate grows on the continental chocolate evergreen tree known as "cocoa" which produces seeds which people use to make different types of cocoa, including chocolate. This topic is important because around the world chocolate attracts many people and they cannot resist it and there are some people who are addicted to it, but they do not know what the advantages and the disadvantages of chocolate are. For example, one advantage of chocolate is many effects on vascular health such as improving blood pressure, and one disadvantage of chocolate is it has high saturated fat content. Most people in Qatar like and eat a lot of chocolate, but they do not know the advantages and disadvantages of chocolate. However, you must eat chocolate one or two times a day. The purpose of this report is to find out what people know about the advantages and disadvantages, and what is the healthiest type of chocolate.
Chocolate milk has been served in school cafeterias for many years now, the added sugar inside of the carton has passed under the radar. Many nutritionists like Melissa Dobbins are blindsided by the vitamins, calcium, and protein claiming that this makes up for any added sugar. One carton of chocolate milk contains nearly 30 grams of sugar, more than a 7.5 fluid oz can of soda! This fact supports the claim that chocolate milk has way too much sugar. So now, because of all of that sugar, chocolate milk is detrimental to your health, causing health problems such as obesity.
Critics argue that chocolate milk is soda dressed up. It might be true that it has some sugar in it. Still all in all, chocolate milk has less sugar and more nutrients in it than soda. “Research shows that children who drink flavored milk meet more of their nutrient needs, do not consume more added sugar, fat and calories and are not heavier than non milk drinkers,” says Ms. Dobbins. The loss of money spent on chocolate milk would affect the schools budget and drop the amount of extra cash the school can spend even more than the students’ health from sugar.
Nowadays, the chocolate industry is very huge in countries such as the United States, and lots of Americans enjoy consuming chocolate products. On average, Americans consume a chocolate bar every other day, which is approximately twelve pounds of chocolate every year. Americans annually spend around $13 billion on cocoa-related products which makes the United States one of the largest consumers of cocoa in the world today (Caruth, 2008, p. 10). According to the International Cocoa Organization, three of the top ten confectionary corporations in the world that produce chocolate of any sort are American including Mars Inc. and Mondelēz International Inc. which hold the number one and two positions in the world respectively (International Cocoa Organization, 2013). In conclusion, it is easy to argue that the chocolate industry is very profitable.