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How does cultural diversity affect international marketing
How does cultural diversity affect international marketing
Cultural diversity and the implications of international marketing
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The article The Golden Arch of the Universe is Long… explains how long McDonalds has marketed to consumers of color as aggressively as any large corporation. It is also explained how the world has changed from the early days of culturally targeted marketing and how awkward it was in the early days. The major point the article is trying to make is that the forty years between the slogan “Quality is makin’ it…” and “I’m lovin’ it” has helped “black” America both politically and economically. In my opinion, the author effectively explains how focused McDonalds were on getting “colored” people employment and how some of the ads they aired expressed just that message. I think that is very surprising how much a corporation like McDonalds has involved itself in helping to create jobs during the time they did and how they gave Calvin a promotion for the ads he participated in. I find it surprising because there was still a lot of racism in America and some people were just plain hateful and bold with their opinions. The surprising thing for me is that McDonalds did not care about the issues in the …show more content…
The reading changed my opinion on language both home and standard language because people in all cultures no matter the color of their skin talk differently at home. For example, in the article they mention the slogans and how they do not have a g at the end of the words “ I’m lovin’ it” when it should have a g at the end of lovin. It is crazy to think that you change the way you talk so differently from one place to the next but everyone also acts differently in front of their parents so it does make complete sense. People adapt to certain situations they are faced with and one of the things that change in those situations is the language we
“Out of every $1.50 spent on a large order of fries at fast food restaurant, perhaps 2 cents goes to the farmer that grew the potatoes,” (Schlosser 117). Investigative journalist Eric Schlosser brings to light these realities in his bestselling book, Fast Food Nation: The Dark Side of the All-American Meal. Schlosser, a Princeton and Oxford graduate, is known for his inspective pieces for Atlantic Monthly. While working on article, for Rolling Stone Magazine, about immigrant workers in a strawberry field he acquired his inspiration for the aforementioned book, Fast Food Nation: The Dark Side of the All-American Meal, a work examining the country’s fast food industry (Gale).
The essay starts off by talking about a common belief shared by many parents now about how students miss out on “a great deal by not being taught their family’s language”(Rodriguez 525). But the author states that this isn’t always true especially considering the children who are socially disadvantaged in any way, they more than likely consider their native tongue or the language used at home to be just that a private language that should only be used around or with the family, he also highlights how odd it was that his childhood classmates
Language can defined the type of person you become and it has an influence on our choices as well as lifestyle. Language itself has become a way of seeing life in a different perspectives. Tan discusses the many ways in which language has played a role in her life and the result from it. I can relate to Tan’s experience to some extent because I come from a bilingual household too. Just like Tan, I am one of my mother’s main source of communication with people who don’t speak spanish. I believe the notion of Tan’s “Mother Tongue” is stating that just because someone who cannot speak the English language perfectly, is considered less intelligent to many compared to those who can understand and speaks it fluently. But what makes us all unique is that it is rare to find two or more people who speak the same exact English. Even though both Tan and I helped our parent and come from different ethnic backgrounds; Tan came from a Chinese family while I came from a Hispanic family. We both share similar ideas about the language spoken in our household, and it was also a big challenge for both of us while we were being raised by an immigrant parent who spoke only “limited English”(Tan
One of the most shocking books of the generation is Eric Schlosser’s Fast Food Nation. The novel includes two sections, "The American Way" and "Meat and Potatoes,” that aid him in describing the history and people who have helped shape up the basics of the “McWorld.” Fast Food Nation jumps into action at the beginning of the novel with a discussion of Carl N. Karcher and the McDonald’s brothers. He explores their roles as “Gods” of the fast-food industry. Schlosser then visits Colorado Springs and investigates the life and working conditions of the typical fast-food industry employee. Starting out the second section, Schlosser travels to the western side of Colorado to examine the effects presented to the agriculture world in the new economy. Following Schlosser’s journey across the nation, he leads everything up to slaughterhouses and the main supply of income for fast food franchises – the meat. After visiting the meat industries in America, Schlosser explores the expansion of fast food around the eastern hemisphere – including the first McDonalds in Germany. Throughout Fast Food Nation, Eric Schlosser presents in his point of view and informative tone, a detailed disscussion of the conditions using various examples imagry and flowing diction/syntax to help support and show his audience the reasoning behind the novel.
On February 1st, 1960, four African American college students from North Carolina A+T College, an all black college, went to be served at Woolworth’s restaurant. The restaurant was open to all customers, but only served whites at th...
The fast food franchise as a whole has slowly weaved its way to becoming an integral part of American culture ever since the first fast food restaurant emerged. One, in particular, continues to make an impression on our culture is Burger King. The restaurant chain sells one of America’s most purchased food products, the burger, and has done well enough to spread throughout the United States and beyond through the use of media. One of the best ways Burger King has taken advantage of media was to spread its product through ads designed to be noticed and to eclipse all competitors through the use of major figures, but can sometimes have a secondary meaning to those who delve past the initial surface. The Burger King ad featuring the Mount Rushmore National Monument attempts to persuade it’s audience to purchase it’s food by revealing that even America’s Presidents enjoy the food it provides; however, even though the persuasion of the ad succeeds on the surface by showing a sense of satisfaction on their faces, it could be taken alternatively by stating that the ad illustrates gluttony and obesity in America to the point of the monument adapting to reflect this.
While different aspects can be observed from the editorial cartoon, one thing is clear, McDonald's has no chance. As the metaphorical "McDonald's" fights to regain its former glory, it is ultimately left running in circles with no chance of making it to the finish line. The message is apparent in the cartoon. Ronald McDonald, tired, worn out, and fat will inevitably end up in the same slump he started from. The perspective is conveyed plainly with the use of several visual metaphors and presentation. McDonald's seems to be losing the game it started itself.
In the essay “Mother Tongue” Amy Tan, the author, gives a different, a more upbeat outlook on the various forms of English that immigrants speak as they adapt to the American culture. Using simple language to develop her argument, she casually communicates to the audience rather than informing which helps the audience understand what is being presented at ease. Her mother plays an important role in her outlook of language, because she helps her realize that language not only allows one to be a part of a culture but create one’s identity in society. Amy Tan shares her real life stories about cultural racism and the struggle to survive in America as an immigrant without showing any emotions, which is a wonderful epiphany for the audience in realizing
Amy Tan, the author of The Joy Luck Club, talks about in the article, Mother Tongue, how her mother’s broken English would affect her daily life, how people treat her because of it, and how she feels about her mother’s language. She also talks about when she was in school she was pushed towards science and maths because of her cultural background, as an Asian American student; when she really wanted to write English and become an English major. In the beginning paragraph of the article, Tan explains how she has to depict the different Englishes she uses throughout her daily life in writing and how she is able to deal with it. Tan recently learned about the different types of English she uses daily. When speaking to a group of people about her book, The Joy Luck Club, she didn’t realize a difference in the way she was speaking until she saw her mother sitting in the room listening to her speak.
sociologist George Ritzer argues that the relationship between McDonald’s and our society runs even deeper. Beyond its commercial propaganda and symbolism, Ritzer says, McDonald’s is a potent manifestation of the rational processes that define modern society.
First, my personal reaction to this is documentary is an eye opener. I knew McDonalds was more harmful to than other fast food places, but I never knew about the lawsuit between McDonalds and it consumers. I never saw McDonalds as having big impact on my life; this is probably because the McDonald’s in my hometown never had a super-size option. In the video, Spurlock conducted interviews to gain ...
A world without the Big Mac, Happy Meals, Chicken McNuggets, and the phrase “I’m lovin’ it,” is almost inconceivable. People around the globe have become accustomed to the high gleaming golden arches that make up the famous emblem for McDonald’s. McDonald’s has grasped the concept that culture flows from power. In this case, the American culture flows through the veins of this fast-food giant and the more that is supplied, the greater the demand. It is no secret that McDonald’s has become one of the world’s largest fast-food retailers. It has become a well known icon that has played a huge part in globalization, with chains located in many different countries… transforming the meaning of fast-food all around the world.
McDonald’s workforce consist of 73 percent women and people of color making, 43 percent of them are franchise staff and 55 percent are suppliers; additionally, the company has two stores opening everyday in China (Singh, 2010). Furthermore, Lee and Kye-Sung (2000) states 49 percent of McDonald’s total revenue comes from the international market. Gibison (2008) states in order for McDonald’s to reach and increase consumers from diverse backgrounds and different cultures the company tailor its menu by added specialty food for different countries and cultures. An example is the company...
Vignali, C. (2001). McDonald’s: “think global, act local”--the marketing mix. British Food Journal, 103(2), pp.97--111.
Have you ever wondered how the business empire of McDonalds was started? With over ninety nine billion served, it was started in 1940 in San Bernardino, California. It was started off as just a Bar-B-Q that served just twenty items. Its first mascot was named “Speedee” They eventually realized that by setting up their kitchen like an assembly line that they could be much more productive and get their food done faster, with every employee doing a specified job; the restaurants production rate became much higher. A milkshake machine vendor came into their small restaurant one day, his name was Ray Kroc. He saw how much potential the restaurant has, so he bought it out and opened one of the first franchises. Within the first year of Ray Kroc buying it, there were one hundred and two locations all around the world. McDonalds currently is one of the largest fast food restaurants in the world and currently has served over sixty four million customers through one of their thirty two thousand sites. It has almost become a way of life for America. Though, McDonalds started off as a small business between two brothers, it grew into one of the largest restaurant franchises in the world and greatly affects our society and how we eat our food.