Teamwork And The Key For Successful Teamwork In The Kitchen

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intro
Teamwork plays one of the most important roles to succeed in any industry field. To achieve a goal, team members are required to work with the other members cooperatively. Speaking of food business, especially kitchen environment, it is of great significance. The purpose of this paper is to address the importance of team working and the keys for successful teamwork in the kitchen. A discussion of the kitchen environment and the writer’s actual experiences are presented, followed by the concept of teamwork in the kitchen and several keys to successful teamwork.

The concept of teamwork in the kitchen
Teamwork is necessary to develop and maintain the group commitment, focus and strength (Steve & Sala 1995). In the kitchen, there are a lot …show more content…

To carry out tasks of each section successfully, appropriate communication is required in the team. Most of the time, once a restaurant opens, every worker becomes too busy to have enough communication with other workers. Therefore, when there is some change in routine or something which every worker should know, the parson who is informed about them has to have responsibility to make sure that everyone knows (Kayse, R 2012). Usually this responsibility rests with a leader. A leader or leadership is important key to consist a team. Basically the role of leader is to delegate tasks and to make sure things happen. Communication skill makes these tasks easy to carry out and strengthen the unit of the team. Efficient communication of a leader can give confident to less experienced staff and encourage them. (Burgin, 2012) (Shelley Frost, 2015).
Planning and

REFERENCES
Steve Macaulay & Sarah Cook, (1995), Practical teamwork for customer service, Team Performance Management: An International Journal, Vol. 1 Iss 3 pp. 35 – 41 http://www.emeraldinsight.com/doi/pdfplus/10.1108/13527599510084858 Keith Hughey, (2009), Success & Teamwork - Even in the Kitchen It 's About More Than Culinary Skill
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James Richards, Shiona Chillas, Abigail Marks, (2012) Every man for himself Teamwork and customer service in the hospitality industry, Employee Relations, Vol. 34 Iss: 3, pp.235 - 254

Kayse, R (2012), Teamwork in kitchen: What is teamwork? , Commercial

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