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Why product quality is important
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The important relationship between Quality and Profit is paramount in terms of sustainability, performance and long term success. Producing a high quality product at the lowest cost possible ensures this success is achievable. Organisations can only realise this relationship by means of measuring their performance in delivering the product to the customer. Measuring the cost of quality provides information about the financial consequences of adopting quality improvement programs.
Feigenbaum categorized the cost of quality model into two major areas (Feigenbaum, 1991): costs of control (costs of conformance) and the costs of failure of controls (costs of non-conformance). Cost of quality is probably better understood in terms of the sum
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Further analysis can determine what actions, both corrective and preventative, can take place to mitigate against COPQ. It is important to include the hidden costs when calculating the total cost of quality. As Juran describes, cost of quality should include the experience the customers has with the product. Therefore, such external failure costs as returns and recalls have an impact on the Cost of Quality, as well as lower customer confidence/sales due to poor quality. Using the Cost of Quality method, management can understand how the rate of non-conformance has a direct impact on operating costs. If an organisation spends little or no time on preventative measures to reduce failures, obviously they will keep their operating costs down, but their non-conformance rate could rise. But if the organisation spends time on preventing failures/defective product, their operating costs will rise, but their non-conformance costs will reduce. There is a balance or middle point to try and achieve. In an ideal world, zero defects is obviously a target we would all like to achieve. Trying to achieve zero defects at a minimal operating cost is where any organisation would like to
Achieving quality of conformance involved conform to specifications that involve providing customers with a quality product at the right price which accounts for the cost of materials. In order for a company to achieve and produce a successful product that customers want and need, it is vital that quality management and lean systems play front row. Quality management helps organizations to reduce waste and inventory. “Lean is about challenging the way things are done and opening our eyes to that waste and inefficiency” (Lean Benefits - Benefits of Lean, Why Lean is Important, 2015). Within each of these concepts are important tool and techniques that organizations can use to achieve a quality product. In this paper I will discuss “cost of quality” from the quality management side and “kaizen’s” from the lean system side, while discussing how each of these concepts are implemented into my own life or
"Using Cost of Quality to Demonstrate the Economic Value of Improvement, Organizational Excellence and Quality." Quality Texas. N.p., n.d. Web. 12 May 2014.
Although quality service improvements strategy is profitability, there also exist some failure cases that some companies assume the financial benefits of quality as a religion to believe in but go a wrong way so that fail to get outcomes of their quality efforts (Rust & Zahorik, 1995). This phenomenon indicate that ignore the effective approach and blind pursuit of financial benefit will lead to the consequences that fail to achieve the expectation even caused losses to companies. In this situation, it is necessary to firms that to make service quality improvement efforts financially...
Quality management systems such as Total Quality Management (TQM), Quality Control (QC), and International Organization for Standardization (ISO) 9000 focus on the continuous improvement of products and services, customer satisfaction, and participatory manage-ment. Although much has been written about quality management systems and their application in business, industry, and (more recently) education, little connection has been made between these systems and educational assessment. This paper explores the three most prestigious awards recognizing quality improvement in business and industry and describes how the criteria for business and industry assessments of quality can be correlated with vocational education assessment.
The companies continued acquisitions at the firm ignored the standards of conflicts between competing accounts. There was little direction on how each acquired account would fit into the company’s original structures which also disabled its core beliefs of winning and ingenuity. (Finkelstein, 2003, p.90-91).
With Product Quality, the responsibilities of a business are simple. Develop a low cost, high quality product that withstands the normal limitations of it’s use. Quality can be defined as doing the right thing, the right way, the first time, and every time. It is important that this is understood from both the consumer and the business perspective. In short, the product will meet customer expectations, priced appropriately, and delivers as advertised. Within the business, producing a product the right way is the most effective, efficient, lowest cost and most valuable way to produce quality results, the first, and every time. Furthermore, product quality implies that all standards are met, with minimal repercussions of poor quality, reducing the amount of rework and waste. As such, businesses who develop products of poor quality are either failing to do the right thing, or doing the right thing, the wrong way.
Maintenance and promotion of quality improvement initiatives are essential for the successful growth and development of the health care industry. Nurses are key to all quality improvement initiatives as they are in the frontlines and have the most contact with the healthcare consumers. Therefore, nursing professionals are good at putting in their valuable inputs for quality improvement efforts. On a daily basis nursing professionals strive to deliver safe, efficient, effective, patient-centered care in a timely manner. With the growth and development in the health care industry, there is an increased need to provide competent and high quality services. Nurses are equipped with distinctive proficiency required for delivery of patient care
Having higher quality standards can be costly because of the production process or labor that these companies use is different, they are more focus on quality than cost. Due to consumer changing their lifestyles the price is no longer the main focus, but the quality is. Additionally, competing on quality is important for the supply chain management because the attribute of competing on quality is product traceability (Sanders, 2012), meaning the product is reliable. Unlike cost standard, in where they offer the lowest price but the product might not be
The Quality control mechanism needs to identify the ability of parts in the space shuttle to face reactions from wind, humidity, temperature etc as well make sure the design measures are 100% accurate and the necessary resources are allocated in the designing process to achieve optimum quality in design and should always try to be proactive rather than being reactive which can reduce quality failure cost as well increase effectiveness of the design to face any vulnerabilities.
The selection of vendors and suppliers is very important to the company’s sale of ever product. The products that are brought in by the vendors is an important aspect of how the overall quality of the business is. If the supplier or vendor is known for poor quality, they will be passed over because higher quality products are more important long term. Quality is the top priority when determining the criteria for selecting the suppliers and vendors for this business. Other important elements in determining suppliers and venders are the pricing analysis, creditable service, conflict of interest to our business, and ensuring free market competition with the suppliers and venders.
Quality is a very important thing in an organization; therefore it is not possible to improve the quality of a product or service substantially without major changes in all aspects of the organization. Because quality is so important if changes aren’t made throughout the organization the output of the product will no be very successful. Everyone in the organization plays a major role in the out come of its products.
The quality of the product that is being made is very important to a company whatever they are making. The higher the quality if a product the more the company can charge for that product. If the company makes a low quality product that is not very good people will not buy it, also if people can find a similar product at a lower price and higher quality they will buy that. When a business makes a product they must decide on the following things: · what is the lowest level of quality that is acceptable for the product? · who is responsible for the quality control · a method of quality control that will be used that dose not effect the cost to severally What is the BSI? The BSI (British Standards Insatiate) is responsible for setting standards that products must be made to.
The implications of quality in terms of business have been produced over time. Different understandings quoted are below:
Quality is a word which has been used for a very long time, lots of books have been written about it, and many of the world's scientists have defined it in many different ways. In this research paper, I will emphasise the Quality Management System, why is it important? What is it used for? What is the importance of having a Quality Management System? Many people think implementing QMS costs a lot and all the benefit is a piece of paper which says that your company is certified in having QMS.
To begin with, product quality is one of the main factors that has influence on customer satisfaction, and product quality has close relationship with the customer’s satisfaction (Shahraki, 2008). This statement can be supported just by looking at the basic definition of product quality, which is user based approach and it defines product quality as the point where product meets or exceeds customer’s needs and expectation (Sebastianelli & Tanimi, 2002). Another definition of product quality is made by Lian-Hung & Iuan-Yuan Lu (2006), they declared that product quality is known as the firm’s competence to provide products for consumers, which will satisfy their desires and needs. Additionally, Aaker said that product quality generates and gives value to a product, and it can be measured by it’s performance, features, conformance, reliability, durability, serviceability, and perceived quality.