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The process of protein synthesis essay
The process of protein synthesis essay
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Introduction to Protein Synthesis
In order to understand the methods in which a macrolide attacks a bacterium, it is important to understand the structure and function of the bacterial mechanism for protein synthesis. A bacterium’s DNA holds the structure of a circular double strand. Like the DNA of any other living organism, it contains the genetic coding for the bacteria. This genetic coding is crucial for the growth, development, and survival of the cell. The bacteria’s DNA contains the proteins required for reproductions, reparations of the cell, and regulations of metabolism. Additionally, DNA codes for the three different kinds of RNA the are needed for the synthesis of proteins. These different types of RNA include messenger
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The process of protein synthesis begins with a DNA molecule forming a new mRNA strand. Messenger RNA will provide the encoding of amino acid sequences of a polypeptide. This action begins by separating and unwinding the double stranded DNA in the area that codes for the needed protein. The unwinding and separation of the double stranded DNA is done by the enzyme, helicase. Helicase is able to unwind the double strand of DNA by breaking the hydrogen bonds connecting the complementary nitrogenous bases. Once the DNA is unwinded, only one strand will serve as the template for the process of transcription. Transcription is the process of forming messenger RNA from the bacterial DNA strand. The enzyme RNA polymerase will connect complementary RNA bases to the DNA template strand. These RNA bases are bonded together to form a single stranded mRNA. Therefore this mRNA molecule contains a template based on the DNA. This newly formed mRNA will now detach itself from the DNA strand and search for a ribosomal RNA (rRNA). Ribosomal RNA is the element of RNA found in ribosomes which plays a role in translation. Translation is divided into four different phases: initiation phase, elongation …show more content…
This type of resistance may be at a high level. This mechanism of resistance is mediated by the erm (Erythromycin Resistance Methylase) gene. This gene is found on plasmids or transposons ie small genetic elements which are capable of moving from one bacterium to another and integrating into the host chromosomal DNA. Copies of the erm gene are transported to other bacteria via plasmids or transposons thru=ogh polite channels. The erm gene is incorporated into the new bacterial genome. During the process of protein synthesis this bacterium will transcribe and translate the genetic coding of the erm gene, resulting in the production of a protein enzyme capable of methylating the 50s ribosomal subunit at a specific position. This alteres 50s subunit results in decreased binding affinity for macrolides and other antibiotics. This pattern of resistance is referred to as the MLS phenotype. Because the macrolide antibiotic is unable to bind to the 50s ribosomal subunit, it is unable to inhibit protein synthesis and this the bacteria itself is not harmed, continuing to produce polypeptide chains of amino
Living organisms undergo chemical reactions with the help of unique proteins known as enzymes. Enzymes significantly assist in these processes by accelerating the rate of reaction in order to maintain life in the organism. Without enzymes, an organism would not be able to survive as long, because its chemical reactions would be too slow to prolong life. The properties and functions of enzymes during chemical reactions can help analyze the activity of the specific enzyme catalase, which can be found in bovine liver and yeast. Our hypothesis regarding enzyme activity is that the aspects of biology and environmental factors contribute to the different enzyme activities between bovine liver and yeast.
I would suggest to students performing the nitration to make sure their benzoic acid product is very fine and broken up before reacting it, as it has a tendency to clump together when it dries and thus proves very difficult to react in solution. I would also suggest keeping a very close eye on the temperature when adding the sulfuric/nitric acid mixture dropwise, as the reaction has a tendency to spike in temperature
The fifth experiment of the semester entails a synthesis reaction geared towards analyzing the structure of a product. The starting material is isopentyl alcohol. When reacted with acetic acid with sulfuric acid as a solvent, isopentyl alcohol produces isopentyl acetate, which is the goal product, as shown in the reaction below:
In order to do this a polymer of DNA “unzips” into its two strands, a coding strand (left strand) and a template strand (right strand). Nucleotides of a molecule known as mRNA (messenger RNA) then temporarily bonds to the template strand and join together in the same way as nucleotides of DNA. Messenger RNA has a similar structure to that of DNA only it is single stranded. Like DNA, mRNA is made up of nucleotides again consisting of a phosphate, a sugar, and an organic nitrogenous base. However, unlike in DNA, the sugar in a nucleotide of mRNA is different (Ribose) and the nitrogenous base Thymine is replaced by a new base found in RNA known as Uracil (U)3b and like Thymine can only bond to its complimentary base Adenine. As a result of how it bonds to the DNA’s template strand, the mRNA strand formed is almost identical to the coding strand of DNA apart from these
Bacterial resistance to antibiotics has presented many problems in our society, including an increased chance of fatality due to infections that could have otherwise been treated with success. Antibiotics are used to treat bacterial infections, but overexposure to these drugs give the bacteria more opportunities to mutate, forming resistant strains. Through natural selection, those few mutated bacteria are able to survive treatments of antibiotics and then pass on their genes to other bacterial cells through lateral gene transfer (Zhaxybayeva, 2011). Once resistance builds in one patient, it is possible for the strain to be transmitted to others through improper hygiene and failure to isolate patients in hospitals.
In biology class, we were learning about enzymes. Enzymes are proteins that help catalyze chemical reactions in our bodies. In the lab, we were testing the relationship between the enzyme catalase and the rate of a chemical reaction. We predicted that if there was a higher percentage of enzyme concentration, then the rate of chemical reaction would increase or it would take less time. We placed 1 ml of hydrogen peroxide into four depressions. Underneath the first depression, we place 1 ml of 100% catalase and make 50% dilution with 0.5 ml of water. We take 50% of that solution and dilute with 0.5 ml of water and we repeat it two more times. there were four depressions filled with catalase: 100%, 50%, 25% , 12.5 % with the last three diluted
An Evolving Epidemic Head scientist at the antibiotic research center at McMaster University in Hamilton, Ohio, Gerry Wright, has studied the genes of 500 streptomyces strains, a type of bacteria, many of which had never previously been identified. All 500 strains held antibiotic-resistance genes and on average were resistant to 8 of 21 tested antibiotics (Sachs). With an average resistance rate as high as 67 percent in some of these streptomyces species, it is evident that antibiotic resistance is a rising problem. Regardless of the countless studies proving antibiotic resistance and articles about the subject, it is one the public knows little about. With such a history of antibiotic benefits, it is difficult to perceive the negative effects these drugs have.
...from double-stranded RNA. This would be a major disadvantage, as its mechanism does not serve as a form of immunity to the organism, were it not for another system unique to prokaryotic cells (and archaea) that utilises “clusters of repetitive chromosomal DNA” (Van Der Oost and Brouns, 2009, pp. 863--865), which allow bacteria to store information from past infections by foreign DNA and hence construct an immune response in the future.
What has to happen for a gene to be transcribed? The enzyme RNA polymerase, which makes a new RNA molecule from a DNA template, must attach to the DNA of the gene. It attaches at a spot called the promoter.
Resistance first appears in a population of bacteria through conditions that favor its selection. When an antibiotic attacks a group of bacteria, cells that are highly susceptible to the medicine will die. On the other hand, cells that have some resistance from the start or acquire it later may survive. At the same time, when antibiotics attack disease-causing bacteria, they also attack benign bacteria. This process eliminates drug-susceptible bacteria and favors bacteria that are resistant. Two things happen, populations of non-resistant and harmless bacteria are diminished, and because of the reduction of competition from these harmless and/or susceptible bacteria, resistant forms of disease-causing bacteria proliferate. As the resistant forms of the bacteria proliferate, there is more opportunity for genetic or chromosomal mutation (spontaneous DNA mutation (1)) or transformation, that comes about either through a form of microbial sex (1) or through the transference of plasmids, small circles of DNA (1), which allow bacteria to interchange genes with ease. Sometimes genes can also be t...
Enzymes are necessary for life to exist the way it does. Enzymes help our bodies carry out chemical reactions at the correct speed. Catalase is one such enzyme, “Catalase is a common enzyme found in nearly all living organisms exposed to oxygen (such as bacteria, plants, and animals). It catalyzes the decomposition of hydrogen peroxide to water and oxygen”.\(Wikipedia). In other words catalase speeds up the breaking down of hydrogen peroxide, which is a byproduct of reactions in our body. Hydrogen peroxide is very common in our body but, “If it were allowed to build up it would kill us”(Matthey).This shows how necessary enzymes such as catalase to life. Without enzymes reactions that take place in our body could be affected greatly. In our
The effects of temperature in enzymes ABSTRACT This report explains enzymes and how their activity can change depending on different factors. We explored this by breaking the experiment into two parts; in the first half we measured peroxidase activity at the different given temperatures and the second half we repeated this but let it sit at room temperature before measuring in the spectrophotometer again. The results showed that temperature does affect the ability of peroxidase. The effects were not reversible.
Enzymes are catalysts that lower the activation energy required to perform a reaction, thus making the rate quicker and energy efficient. Enzymes consist of an active site, which serve as the location of the chemical reaction, and is the area that the substrate will bind to. The substrate will be binded to the active site via hydrophobic interactions, hydrogen bonds, and ionic bonds. Once the substrate is attached, the enzyme will perform the chemical reaction that can either breakdown or form the new substances. An enzymes active site is stabilized by a multitude of weak reactions, that ultimately allow them to support the accelerated chemical reactions.
Protein synthesis is one of the most fundamental biological processes. To start off, a protein is made in a ribosome. There are many cellular mechanisms involved with protein synthesis. Before the process of protein synthesis can be described, a person must know what proteins are made out of. There are four basic levels of protein organization. The first is primary structure, followed by secondary structure, then tertiary structure, and the last level is quaternary structure. Once someone understands the makeup of a protein, they can then begin to learn how elements can combine and go from genes to protein. There are two main processes that occur during protein synthesis, or peptide formation. One is transcription and the other is translation. Although these biological processes slightly differ for eukaryotes and prokaryotes, they are the basic mechanisms for which proteins are formed in all living organisms.
Introduction Enzymes are classified as being a class of proteins. In other words, the basic structures of enzymes are formed by chains of amino acids. Enzymes, as all other kind of structures, can breakdown in some circumstances. The pH, for instance, is one of the factors that affect the enzymes. Changes in pH not only affect the shape of an enzyme, but it also charges properties of substrate, which will eventually block the bind of the substrate with the active site and prevent it to undergo catalysis (Boumis 2012).