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Dominos Pizza
Overview
Company: Domino's Pizza
Founded: In 1960 by Thomas S. Monaghan in Ypsilanti, Michigan.
Ownership: In December 1998, investors, including funds managed by Bain Capital Inc., a leading private equity investment firm, together with management and others, acquired a 93% stake in the Company, which was formerly owned by founder, Thomas Monaghan and his family.
Description: Domino's Pizza has been dedicated and committed to quality service, product and delivery excellence for more than 40 years, making it the world leader in pizza delivery. Domino's is the largest privately held restaurant chain, and the eighth largest of all restaurant chains in the world.
Products: Domino's Pizza offers Crunchy Thin Crust, Ultimate Deep Dish and Classic Hand Tossed pizzas with a number of regional toppings. Side items include Domino's Bread Sticks, Double Cheesy Bread, CinnaStix and Buffalo Wings. Beverages consist of icy cold Coca-Cola products.
Stores: Domino's Pizza operates a network of 6,977 owned and franchised stores in the United States and 64 international markets.
Employees: Over 120,000 associates are employed by Domino's around the globe, 15,000 of those are corporate employees, of which 550 work at the worldwide headquarters in Ann Arbor, Michigan. Each Domino's store employs 15-30 part-time and full-time individuals
Officer’s:
David Brandon, chairman and chief executive officer
Jim Stansik, special assistant to the CEO
Harry Silverman, chief financial officer and executive vice president, finance/administration
Tim Monteith, chief information officer
Hoyt Jones, executive vice president, flawless execution-franchise stores
Patrick Knotts, executive vice president, flawless execution-corporate stores
Patrick Doyle, executive vice president, Domino's Pizza International and acting executive vice president, build the brand
Mike Soignet, executive vice president, maintain high standards
Tim McIntyre, vice president, corporate communications
Elisa D. Garcia C., executive vice president and general counsel
Patti Wilmot, executive vice president, people first
National Charity: In August 1998, Domino's Pizza began a long-term relationship with Easter Seals, which has become the corporation's first national charity of choice. Through this alliance, Domino's is dedicated to helping children and adults wi...
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... items have also allowed them to stay head of the game making them a top competitor in there market. The efficiency with which Dominos run is remarkable in the aspect of time but if you look at there turnover rate it is something that might need some work, however dealing with people of that age group it is hard to get anyone to commit to delivering pizzas for life.
In conclusion Dominos is a company that started in 1960 with a single store and went public and now has stores all over the world. This once little pizza shop is now global and has met up to all the challenges that face a company when it’s growing stages. The culture is one that stood the test of time so far and has a great look for the future. With all of this in mind Domino’s Pizza is a company that we will see for along time into the future.
Work Cited
Domino’s Company History. http://www.dominos.com/About/CompanyHistory.cfm
Domino’s Company Profile. http://www.dominos.com/About/CompanyProfile.cfm
Domino’s Corporate Giving. http://www.dominos.com/About/corp_giving.cfm
Domino’s Vision. http://www.dominos.com/Franchise/Index.cfm
Domino’s Mission. http://www.dominos.com/About/quality.cfm
... and Busters to continue their competitive advantage and record breaking profits they must do a number of things. First of all, the company must remain on the leading edge of technology. A large portion of their clientele is dependent on the new technology and innovative designs of Dave and Busters’ video games. If they lose this edge, they have lost their niche in the market. Second, the company must maintain it’s high priority involvement towards customer satisfaction. As any company knows, customer satisfaction means everything. And as of now, Dave and Busters is maintaining an A+ as far as customer satisfaction goes. Finally they have to adapt to the many different needs their clientele demands. Customer needs and wants are not subject to stay constant. Dave and Busters must continually research what their customers want and what they demand. There are many different methods they can use; demographics, surveys, questionnaires, etc. Dave and Busters Inc. is on the forefront of the restaurant/entertainment business. With their competitive attitude and award winning drive and ambition it seems inevitable that they will continue to be the elite leaders of the newly founded market.
I like pizza a lot. Like a whole bunches of goodlieness! There the best! Like ever! Like I can't even eccplaion the awesomeness of pizza to you're stupid wittle bwain!
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Did you know Panera Bread is one of the fastest growing franchises in America (Panera Bread Franchise)? The restaurant must have great qualities for people of all kinds to love it as much as they do. Visiting Panera Bread I had an awesome experience mainly because of its physical environment. Panera Bread has a great environment which is ideal for encouraging consistent business.
Now lets look at some of the other key factors that have led to success at this point. Papa Johns is known for their excellent customer service and have really blown their competition in area. They need to remind their customers that they are the best at making pizza lovers happy. The price point of a product tends to be the first thing noticed by the consumer but if they are not happy with what they get they being to think twice about their decision. In today's
Their goal was to set up 32 stores within 10 years of their starting. Providing excellent customer service, high quality product, keeping operating costs low and finding great locations are the key factors behind the success of Subway. These continue to serve as the foundation for successful SUBWAY restaurants around the world.
TP has grown from a single store in 1988 to the largest pizza chain in Spain. At the end of 1997 they had 399 stores and an estimated market share of 62% in Spain. But what made it so successful? There are several reasons for that in the TP concept:
As of 2016 there were 2,250 Chipotle restaurants worldwide. (Number of Chipotle Mexican Grill locations worldwide 2007-2016, 2017) Another interesting fact about Chipotle, is that in 1998 McDonald’s started investing in shares of Chipotle and by 2001 they had become the majority shareholder. In total McDonald’s invested over $360 million into Chipotle. (Myers, 2014) Although they have since split ways, the investment McDonald’s made into Chipotle helped to boost the growing power of the new to market concept burrito
Pizza is a dish made of bread dough covered typically with a savory mixture, not with a sweet mixture. Sam Panopoulos, a Greek immigrant, was the man that created Hawaiian pizza in Canada. He and his brothers enjoyed the contrast between the sweetness of the pineapple and the savory flavor of the ham. They named it Hawaiian pizza after the brand of canned pineapple used on the pie. Now, people all over the world eat pineapple as one of the pizza toppings. Founded in Naples, pizza was
Pizza Hut remains openly optimistic about its future in Brazil. It took them a period of adaptation to understand the politics, the economy, and the culture of the country. After that period was passed, it was easier for them to make more accurate predictions of what is efficient and what is not. Today there are 63 units of Pizza Hut in Brazil. Nineteen of those are located in São Paulo. Only this year 2 new restaurants were opened in São Paulo. As Zani alleged, investment in "advertising, marketing, changes in product, and reductions of prices" caused a positive return for the company.
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...provide the consumer with alternative products they have to be able to shift with the trend in order to keep up. So Domino’s will have to offer healthier alternatives, what products to offer and how fast will they be able and adapt to these changes.
On average, throughout the Domino’s system over1.5 million pizzas sold every day ad 15 million miles delivery every week (Domino’s Pizza Annual Report 2012). This is not a small number. Upon delivering the pizza, they will get the order from the customer through, internet, phone, or walk-in in to restaurant. Then the Domino’s staff will be record the order by using PULSE system, in the assembly like the staff will prepare the food according to the demand. Next, ...
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Three HR management implications for Angelo 's Pizza vision statement: to expand the number of stores and eventual franchise, while focusing on serving high quality fresh ingredients: