Many restaurants have very appetizing sounding dishes; but as soon as I read that there are mushrooms in them they become edible to me. The one thing that I have never liked no matter how many times I’ve tried is mushrooms. It’s not only the taste, which is horrendous, but the texture as well. I can only describe it as putting an old sponge in my mouth which is not desirable in the slightest bit. In addition to that, the smell is something that I don’t even want to think about to keep myself from being sick. The mushrooms themselves are even telling us not to eat them. There are so many species of mushrooms that are deadly to humans yet people continue to eat them anyways, just doesn’t make sense to me. Based on the taste, texture, and smell of mushrooms the strong case can be made that they are not only unpleasant to the senses but potentially fatal as well. …show more content…
The taste of a mushroom can easily ruin any otherwise delicious meal with its dirt flavored presence. Most times the flavor is bland and boring because there is nothing special about them and when the flavor is not bland it tastes like I put a dirty sock in my mouth. Every time my family and I order a pizza we always have to order more than one because I will not eat something that is even touching a mushroom. That fact I will not complain about because I love pizza and as long as there are no mushrooms I could eat a whole pie myself. Taste is the worst thing about mushrooms but it is not the only thing that I find wrong with
Although farmers were aware of the fungus ergot, they did not know that ergot is the result of a mold that’s very toxic and fatal to humans. (Clark 2). They called it cockspurs, because the fact that ergot looks like black whole grains, they believed that it was just grains cooked by the sun and that they were completely harmless. (Clark 2). But they were wrong. Ergot contains alkaloids including lysergic acid isoergine (the main ingredient in LSD) so when ingested, the fungus begins to affect the central nervous system and can cause vasoconstriction. (Vogel 1 and Clark 3). It can lead to sudden death, limit fertility, and it damages the immune system making the body more susceptible to get other diseases because it’s too weak to fight off infection. (“5.1 Poisons of the Past/Ergotism.” 1). Symptoms caused by ergot are feelings of numbness, hallucinations, and feelings of suffoca...
American society has grown so accustomed to receiving their food right away and in large quantities. Only in the past few decades has factory farming come into existence that has made consuming food a non guilt-free action. What originally was a hamburger with slaughtered cow meat is now slaughtered cow meat that’s filled with harmful chemicals. Not only that, the corn that that cow was fed with is also filled with chemicals to make them grow at a faster rate to get that hamburger on a dinner plate as quickly as possible. Bryan Walsh, a staff writer for Time Magazine specializing in environmental issues discusses in his article “America’s Food Crisis” how our food is not only bad for us but dangerous as well. The word dangerous could apply to many different things though. Our food is dangerous to the consumer, the workers and farmers, the animals and the environment. Walsh gives examples of each of these in his article that leads back to the main point of how dangerous the food we are consuming every day really is. He goes into detail on each of them but focuses his information on the consumer.
Next time you have dinner with your family, truly appreciate the flavor and quality of the food. Whether any of this is ethical remains an opinion. Religious organizations claim it is malicious to human society and wishes one to avoid these products. Biotechnology companies such as Senomyx tell us that all of it is ethical, and perhaps it is. The future of the biotechnology industry is hard to see but surely the flavorings we all experience must come from somewhere. While the reality may not be as extreme as the subject may infer, keep in mind that the rumors are both true and false all at the same time.
Throughout the years Latin music has slowly made an impact in the music industry in the United States, from the traditional mariachi to the vibrant Rock en Español. But it is the controversial folk-music genre called narcocorridos that has made a major impact in the last few years in the United States, mainly the southwestern states that border with Mexico. Also called drug ballads, this subgenre of the traditional corrido has emerged since the 1990’s as the principal instrument to chronicle the odyssey of Mexicans across the Rio Grande in a drug-infested universe (Stavans). Played by the tuba, an accordion, drums and a guitar, narcocorridos are about violent confrontations between cartels and the luxury lives of powerful drug lords. With the violent drug wars in the last ten years in Mexico, narcocorridos have been the music trend to many, mainly the young generation. People get influence by this music and want to live the expensive and exotic life these drug lords live by. In this research paper I am going to explain how the emergence of narcocorridos has influenced the young generation and societies in the United States and Mexico.
The most common route of exposure to mycotoxins is ingestion, but it may also involve dermal, respiratory, and parenteral routes, the last being associated with drug abuse (Peraica and Domijan, 2001). In general, animals are directly exposed to mycotoxins through the consumption of mouldy feedstuffs, eating contaminated foods, skin contact with mould infected substrates and inhalation of spore-borne toxins (Bennett and Klich, 2003a). Human exposure to mycotoxins may result from consumption of plant-derived foods that are contaminated with toxins, the carry-over of mycotoxins and their metabolites in animal products such as meat and eggs (Veldman, 2004) or exposure to air and dust containing toxins (Jarvis, 2002). Most importantly, the presence of potentially toxigenic fungi does not imply the presence of mycotoxins, nor does the finding of mycotoxins prove that a particular species is, or was, present. Toxin production is dependent on substrates, nutrient levels, moisture, pH, and temperature (Murtoniemi et al.,
There are several classification of mycotoxins base on the field of study. Different researchers grouped mycotoxins according to their area of study and the toxicity levels. For example, the Cell biologist grouped mycotoxins into generic classes such as teratogens, mutagens, carcinogens, and allergens. While the clinicians classified mycotoxins base on the body organs they affect such as hepatotoxins, nephrotoxins, neurotoxins, immunotoxins, and others. The organic chemists classified mycotoxins base on their chemical structure including lactones, coumarins, and so forth. Base on their biosynthetic source mycotoxins are grouped by biochemists as polyketides, amino acid-derived mycotoxins, etc. The physicians according to the illnesses they
...Even if the public did know about all the chemicals which make up all the flavor, still, again they would eat it. Americans just love fast food. We, as Americans eat a ton of fast food. We even give more money towards fast food than education. Children’s obesity is also very high, and it is still raising. People here just eat a lot of fast food, with no exercise. Americans are just becoming unhealthy in general, and its happening very quickly.
Society is programed to feel very healthy, but if when actual regarding the statistics it would be surprising to the contrary. The modern healthcare system is flawed in its basic theology. It focuses on treating the main symptoms and not treating the root cause and preventing illnesses. To return to a healthier society, the medical care system needs that focuses more on holistic or the all of the systems that make up someone 's body. The needs to be a shift in the way medical professionals treat their patients it would create a superior society.
I had formerly assumed it was established based on the mushy texture of the fungi. Emerson also assesses the etymology of words. He writes, “Words are signs of natural facts. The use of natural history is to give us aid in supernatural history: the use of the outer creation, to give us language for the beings and changes of the inward creation. Every word which is used to express a moral or intellectual fact, if traced to its root, is found to be borrowed from some material appearance ”(22). The concept of how a name originates from and how it pertains to nature and walking consumed a chunk of my walk. Why is a mushroom called a mushroom? Emerson states that words represent particular phenomena in nature, which occurs to contribute to language which is the expression of ourselves. He proposes that all words convey an intellectual and moral meaning which can be etymologically traced back to roots originally attached to material objects and material appearance. Now I assume mushroom’s etymology originates not only its texture, which is mushy but its shape, an umbrella. Mush is an old British slang term for
It is said that everybody has their own type of medicine that works for them, however on certain occasions not all of these medicines are prescribed and many strongly oppose for this type of medicine to be used. John Lennon was one of the many who used un-prescribed medicine. Lennon and many others agree that the use of hallucinogenic drugs peacefully cleared their mind and made them understand what they meant to the world and connected them to everything around them in a deeper level. Which lead to the creation of the well-known Oliver Wendell Holmes, Jr. quote “A mind that is stretched by a new experience can never go back to its old dimension’s”. No medicine had ever helped them achieve that inner peace and understanding that they were looking for until they tried hallucinogens in a medicinal way. After what is known as the “hippie era” Hallucinogenic drugs were made illegal and societies view went from the drug that made a person peaceful and lovable to the drug that was repugnant and awfully dangerous. Although hallucinogens are considered dangerous drugs not to be dabbled with by the average person, it has recently been proven to work as a successful therapy proving that they are safe and raising the question if they should be recognized as a way of therapy.
Man has used hallucinogenic plants for thousands of years, probably since he began gathering plants for food. The hallucinogens have continued to receive the attention of civilized man through the ages. Recently, we have gone through a period during which sophisticated Western society has "discovered" hallucinogens, and some sectors of the society have taken up, for some reason or another, the use of such plants. This trend may be destined to continue.
Standing on the balcony, I gazed at the darkened and starry sky above. Silence surrounded me as I took a glimpse at the deserted park before me. Memories bombarded my mind. As a young girl, the park was my favourite place to go. One cold winter’s night just like tonight as I looked upon the dark sky, I had decided to go for a walk. Wrapped up in my elegant scarlet red winter coat with gleaming black buttons descending down the front keeping away the winter chill. Wearing thick leggings as black as coal, leather boots lined with fur which kept my feet cozy.
Looking back, I remember running through the long lush grass pretending we were at battle andtrying to take cover. I would always find myself behind the old oak tree in our back yard. This was my favorite spot. The thick trunk, like a bodyguard, protected me from the imaginary bullets that flew towards my body. I would lean against the hard bark and for some reason it was comforting to have something sturdy to lean on. It was dark brown, and every now and then a spider would nestle between the pieces of bark. Sometimes I would touch the tree to peek around the corner and my fingers would be sticky. I could never quite figure out why that was, but, nevertheless, I had the hardest time getting it off, a constant reminder of my tree.
Herbal medicine is the traditional medical practice and it’s an important part of medicine to this day. To treat different ailments there are various indigenous systems such as Siddha, Ayurveda, Unani and Allopathy use differnt plant species1. Allopathic medicine is a system of medicine that focuses primarily on reacting disease rather than on promoting health. The use of herbal medicine is popular due to toxicity and side effects of allopathic medicines.
The only food that I avoid because of a bad experience is deep fried cheese curds, and many would find avoiding cheese curds odd because I grew up in Wisconsin where deep fried cheese curds are considered a relatively popular food. Coincidently, my first time eating cheese curds would be my last. I was very young, and I decided after I had already eaten a sizable lunch that it would be a good idea to eat as many cheese curds I could possibly fit in my stomach. I then went straight to the back seat of my father’s recently bought car. We ...