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Conclusion on the mediterranean diet
Conclusion on the mediterranean diet
Conclusion on the mediterranean diet
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Title:
How the Mediterranean Diet Beats High Blood Pressure
Word Count:
613
Summary:
People who live along the Mediterranean Sea don't follow a low-fat diet ... yet, they have lower blood pressure and less risk of heart attack. Why?
Keywords: high blood pressure, Mediterranean diet, heart attack, natural whole foods, fats, olive oil, fish, fruits, vegetables
Article Body:
The Mediterranean diet is not some new fad diet ... dreamed up by a weight-loss "guru" or as a new health measure. It is thousands of years old. People living along the Mediterranean Sea have been eating a natural diet ... that has been proven in numerous studies to reduce the risk of heart attack and keep blood pressure from rising.
The great thing about the Mediterranean diet is ... it's a pleasure to eat and you're much more likely to stick with it. It's easy to adopt this diet as there are no special requirements. Unlike the radical requirements of many fad diets, the Mediterranean diet doesn't ask you to make impractical changes in your eating ... it offers you a way of eating that you can maintain long-term. It will lead you to long-term health benefits.
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natural whole foods are a large part of the diet. Fruits and vegetables, fish, nuts, and olive oil are the heavy hitters in protecting your heart and lowering your blood pressure. Drinking wine with meals is an old custom ... and gives even more health benefits.
The Mediterranean diet doesn't look at all fats as bad. Instead, this way of eating makes wise choices in the fats that are used. Low in saturated fat ... the Mediterranean diet is full of healthy omega-3 fatty acids and monounsaturated fats.
Since mainly whole foods are eaten along the Mediterranean Sea ... the deadly trans-fats -- found in fast foods and bakery goods -- are greatly reduced.
~ Living on a Sea Gives you Lots of Fish
A testimonial appeal stemming from the article, was taken up by Denmark, who, in 2011 said that “any foods high in saturated fat” were to be taxed, and this was passed into law. A secondary testimonial came from the United Nations, which declared that heart disease and “uncatchable” diseases, such as cancer, diabetes, etc. pose a greater risk now than ever before. Another testimonial taken from the text was this: “Western diet is now dominated by “low-cost, highly-proc...
But not all fad diets are necessarily bad; some fad diets help with portions but are not supposed to be used for long periods of time. Weight Watchers for example, is supposed to help its users lose 10% of their body weight and then after
...is family has a history of lifestyle diseases like hypertension, hence, he should be careful on his diet and lifestyle. Though the family claims to walk frequently, engaging a regular exercise program is advisable (Stahl, 2010). Moreover, Linda admits to dislike fruits and vegetables which should be considered while teaching on healthy diet. A healthier diet plan will help to prevent a high blood pressure.
We live in a world where heart disease is the number one killer in America (Office of Information Services). Every year more then 600,000 people die of heart disease, “that’s one in every four deaths” (Centers For Disease Control). How do we stop such a horrible disease? What could possibly be done to lower the rates of heart disease? The movie Forks Over Knives looks at this very question and has found that the best way to fight heart disease is with an all plant-based diet. While this movie does bring great points as to why a plant based diet helps to stop heart disease, some of the claims are overly generalized and do not take into account the many different factors that effect their research. For example one of the arguments is that in Norway during WWII, Germany stole all of their cattle, because of this the people were forced to consume a mostly plant based diet. This is what lead to rates of heart disease lowering in Norway. This is a weak argument because it does not take into consideration other factors of heart disease and because it is irrelevant to the main argument of the movie.
The way metabolic syndrome is related to nutrition is because this condition can lead to strokes, heart attacks and more severe conditions that can lead to death if you do not take care of your body. Carbohydrate consumption has been a factor for weight gain, obesity, diabetes, and a number of other diseases. High-fiber diets are also factors that can lead to several metabolic disorders such as hypertension, diabetes, obesity, as well as heart disease and colon cancer. Fat is a general term used to refer to oils, and the consumption of unsaturated fats, derived mostly from vegetable oils such as safflower, corn, olive and soybean oil, may be able to prevent serious disorders, such as hypertension a...
The study also assessed greater availability of healthy foods in those supermarkets influenced healthy diet, by using GIS (Geographic information system) method of survey MESA also found that increased proximity of fast food centers increased unhealthy diet.
Saturated fat and cholesterol and an increased risk of heart disease. Fiber and a reduced risk of cancer. Fruit, vegetables and grain products that contain fiber and a reduced risk of heart disease.
Heart disease, is a number one killer, and is preventable with a healthy diet and exercise. Indeed so are most cancers, and diabetes. Most people with diabetes are overweight. Something else that also plays a role is sex, and ethnicity according to Howard LeWine, chief medical editor for Harvard Health Publications, men were twice as likely to die from a preventable heart attack or stroke as women, and African Americans were twice as likely to die from a preventable heart attack or stroke as Caucasians (1). Being more aware and selective with the type of foods we choose to eat can help enhance our daily lives improving and promoting overall
One of the most notable examples of a “fad diet” is the South Beach Diet, which is known for restricting carbohydrates. The South Beach Diet is a popular fad diet created in 2003 by cardiologist Arthur Agatston and outlined in his best-selling book, "The South Beach Diet: The Delicious, Doctor-Designed, Foolproof Plan for Fast and Healthy Weight Loss." According to Dr. Agatston, the South Beach Diet is lower in carbohydrates and higher in protein and healthy fats, but does not require one to count carbs. In fact, the South Beach Diet claims that “its balance of good carbs, lean protein, and healthy fats makes it a nutrient-dense, fiber-rich diet that you can follow for a lifetime of healthy eating. Instead of counting carbs, the South Beach Diet uses the glycemic index and glycemic load to determine which carbs you should
Obesity in the United States is a major issue. Because there is such a high obesity rate, there have been so many diets established to try and reduce these constantly rising rates. A lot of these weight-loss diets that have been established are known as fad diets. A fad diet is a diet that becomes popular quickly, and may die out just as quickly. In the United States, there are some popular and healthy fad diets such as the Atkins diet, the South Beach diet, and Weight Watchers.
Somerset Maugham says that “To eat well in England you should have breakfast three times a day”. I think that to live well anywhere in the world you should eat at least three times a day. Some of you may have thought of a Mediterranean diet, but when I talked about eating, the first thing I thought about is my region’s diet. And if I have to compare those to other diets, I would say that a typical diet from the south of Benin is equivalent to the Mediterranean Diet because although the nutritional values are lower in the Beninois diet, it is cheaper and easier to find than the Mediterranean diet in the southern region of Benin.
Fads diets deliver immediate results in weight management, which helps in preventing weight-related health issues. This helps in reducing the risks of hypertension, diabetes and heart diseases.
The Advantages of a Vegetarian Diet Having a healthy dietary method can reduce the chances of receiving many health diseases. These health diseases include obesity, heart disease, and cancer. By consuming certain foods and nutrients in one’s diet, the risk factors for these health diseases can be reduced. A healthy dietary method that is beneficial to reducing and/or improving these health diseases is the vegetarian diet. The vegetarian diet follows a dietary pattern that is characterized by the consumption of plant-like foods and the avoidance of flesh foods (meat, poultry, and fish).
One of the chief causes is unhealthy diets. On one hand, there are high-calorie foods in daily diets like chocolates, sugar, cheese and butter. Teenagers eat more and more high-fat burgers and pizza in fast food restaurants. For example, according to Altman and Leitch (2012), in Mexico, students drink cola rather than water due to the short of hygienic drinking water. Coca cola made agreements with many schools that they would exclusively sell Coca cola inside the schools. Therefore, Mexicans are considering being the most obese country which will have 70% overweight people including 30% obsess in the future. (Altman and Leitch,2012). The foods most commonly eaten by over 80% of kids are white bread, savoury snacks, chips, biscuits and chocolate confectionery. Besides, almost 20% kids do not eat any fruit at all. In general, kids eat about half the recommended five portions of fruit and vegetables a day. On the other hand, some people judge traditional food healthier; however, some traditional foods are extremely oily as well. For example, Chinese pay attention to use oil to heat the ingredients quickly. This makes the food fairly oily and high-fat. Furthermore, diets today are changing according to ...
Maintaining a well-balanced diet is essential to living a longer life. This means consuming the right daily portions of the six main food groups: 6-11 servings of grains (bread, cereal, rice, pasta, etc.), 3-5 servings of vegetables, 2-4 servings of fruits, 2-3 servings of meat, poultry, fish, beans, eggs, or nuts, 2-3 servings of milk, cheese, or yogurt, and the occasional use of fats, oils, and sweets. Eating fish is highly advantageous to your health, especially salmon. Having salmon two to three times a week can decrease your chances of getting coronary heart disease by up to 30 percent. It also helps reduce your risk of Alzheimer?s, diabetes, asthma, and other factors. Eating plenty of fruits and vegetables will help you stock up on antioxidants, which slow the process of aging. Garlic is another helpful food because it strengthens your immune system and prevents you from getting sick. But don?t eat too much garlic, or you?ll be keeping more than just a cold away! You should also eat a piece of dar...