Whose Fault is it? Obesity is a complex topic with many different branches. With things like weight loss pills, workout programs, and thousands of diet plans each claiming they 're the best, it can become overwhelming to decipher what the best option is without a tremendous amount of tedious research. This being said, it is often easier to put taking action towards obesity on the back burner with our increasingly busy lives. It is much easier to think "I 'll worry about it tomorrow" while chomping down on a greasy burger than it is to take the time to manage our schedules in an attempt to make time for the research hoping to produce change. With that being said, whose fault is obesity? Is it the companies producing the foods with little to …show more content…
He begins by saying that while it may seem easy to avoid fast food and eat relatively balanced meals, it is easier to fall victim to than you may assume, based on life circumstances. His mother, for example, had custody of him after his parent’s divorce and was too busy working to provide for him to have time to shop for and prepare healthy meals. “Advertisements don 't carry warning labels the way tobacco ads do. Prepared foods aren 't covered under Food and Drug Administration labeling laws. Some fast-food purveyors will provide calorie information on request, but even that can be hard to understand.” is an example Zinczenko gives that even though consumers often times know fast food is bad for your body, but not to the full magnitude. These companies find loopholes to justify projecting calorie/content information that is either insufficient or perplexing enough that you would be forced to go to great lengths to uncover exactly how many calories are actually in your meal. Another one of his main points is the lack of alternative options. With a McDonalds on every corner and a busy schedule, it is almost inevitable to choose a drive thru burger rather than going into a grocery store to buy something you then later have to go through the trouble of preparing, especially for …show more content…
The food is not forced into anyone’s mouth, therefore it would be unethical to cast blame for the aftermath of consuming the foods. Even if, for the sake of humor, we did blame the food chains, we still could not assume the blame for a person being overweight was purely based on eating those foods. With an active lifestyle, it would be very difficult to become overweight. David Zinczenko himself states that had it not been for joining the Navy in college, he would still be overweight. Which has nothing to do with dietary habits. Between these two facts, we can confidently state that the viewpoint similar to the points made in “Don’t Blame the Eater”. Personal health should be as it sounds, personal. If you have the freedom to choose what you put into your body you should take the responsibility for the precautions that come with it. Like it is argued in “What You Eat is Your Business”, if we put more money/emphasis on these problems being a matter of our own conviction, obesity levels would drop. Health care costs would drop, and America would be a much healthier
First Zinczenko starts off with stating how kids are suing fast food restaurant and how parents are outraged. He explains how he has been in there shoes, growing up with split parents is not always easy. He started to put on weight; thankfully, he joins the navy in college. In where he learns to manage his diet. Throughout the reading he points fingers at the company more and more. According to Zinczenko, “There are no calorie information charts on fast food packaging, the way there are on grocery items” (Zinczenko,463).In other words, Zinczenko believes, fast food restaurants should label their food; he compares them to how grocery items have nutrional
Throughout the United States many American’s go through and eat at fast food places such as, McDonalds, Burger King, and Jack ‘n the Box. Mainly unaware of the amount of weight one can gain if consuming it on a daily bases or even two times week, can cause health issues, diabetes and possibly obesity. This was the main premise for writer Dave Zinczenko essay Don’t Blame the Eater, who makes an argument that many people are becoming obese and diabetic because of the fast food they eat. He asks a regarding his concern; Shouldn 't we know better than to eat two meals a day in fast-food restaurants?, As a way to engage the general public, like parents and teenagers, he expresses his argument through his own experience when he was a teenager eating at fast food places and information on the fast food industry in regards to how many calories are in the food.
He begins his argument by commenting about kids suing McDonald’s for “making them fat” (Zinczenko 462). Zinczenko ponders the absurdity of this claim considering how food choices are based on personal responsibility. However, he then considers the overwhelming availability ratio of fast food to fresh food while sympathizing he was once obese himself (Zinczenko 462). Zinczenko uses the primary argument that fast food companies are deceiving consumers with misleading advertisement, hidden nutrition facts, and calorie risks. He believes companies are encouraging the public to eat their unhealthy foods by omitting alarming information and levying “good” deals. In consequence, fast food companies are increasing the chances of obesity and diabetes in consumers by stimulating poor eating
Zinczenko explains, “Where are consumers supposed to find alternatives? Drive down any thoroughfare in America, and I guarantee you’ll see one of our country’s more than 13,000 McDonald’s restaurants.” He continues, “Now, drive back up the block and try to find someplace to buy a grapefruit.” (Zinczenko 463). What’s the chances of finding a fruit stand rather than a fast food restaurant? In addition, consumers are not being informed on what exactly they are taking in. There are no calorie charts posted on the food, nor are there warning labels connected to it. Thus, the purchaser is becoming unhealthy and eventually obese. Zinczenko stated fast food restaurants, “Would do well to protect themselves, and their consumers, by providing the nutrition information people need to make informed choices about their products.” Furthermore, without warnings, there will consequently be a higher number of ill and obese
Zinczenko’s argument summed up is that fast food restaurants are to blame for America’s obesity issues. He gives statistics that go over childhood obesity and Type 2 diabetes, diabetes cost of health care in the United States, and the number of McDonalds restaurants in the United states. The only thing that Zinczenko suggests to change is that he wants all fast food restaurants to post nutritional information, and he
He explains how Type 2 diabetes and the money spent to treat it has dramatically increased over the years, but takes most of the blame from the consumers by saying some fast food restaurants inaccurately or do not provide caloric labels and information. Zinczenko brought up the interesting points of financial hardships, fast food restaurants not providing nutritional information, and the fact that fast food restaurants can be found pretty much anywhere. While referring to fast foods such as McDonald’s, Taco Bell, and Pizza Hut, Zinczenko says, “these were the only available options for an American kid to get an affordable meal” (Zinczenko 195). I completely agree with him on this statement because the purpose of fast food is to get these foods quickly and at a low price. The general definition of fast food is food that can be made using a certain method at inexpensive restaurants.
Ever since the creation of the golden arches, America has been suffering with one single problem, obesity. Obesity in America is getting worse, for nearly two-thirds of adult Americans are overweight. This obesity epidemic has become a normal since no one practices any type of active lifestyle. Of course this is a major problem and many wish it wasn 't in existence, but then we start to ask a major question. Who do we blame? There are two articles that discuss numerous sides of this question in their own unique way. “What You Eat is Your Business” by Radley Balko is better than “Don 't Blame the Eater” by David Zinczenko due to its position in argument, opposition, and it’s reoccurrence in evidence.
Zinczenko argues that it is not the consumers fault for putting themselves at risk of becoming obese or raising the chance of getting diabetes, but it is the fast-food companies fault for the lack of labeling their products with the nutritional information. While Balko argues that we as individuals should be held completely responsibly on whether or not one is choosing to put oneself at risk for obesity or type 2 diabetes. One should attain the consequences if the consumer chooses to drive to their preferred fast-food chain restaurant and place and order for an unhealthy meal. Likewise goes for the other way around, either way there are consequences for both, whether they be beneficial or not
David Zinczenko states numbers and facts that open the eyes of his reader along with state his position of how fast food states no warnings that it could make someone obese or develop type 2 diabetes. His first statement is telling his readers a little background about how fast food affected his life and how he was once obese because he consumed such meals. Zinczenko explains how the increase in diabetes (specially type 2) were linked to the high consumption of fast food meals. He then goes on to address how much money is being spent to help take care of the mass amount of children with type 2 diabetes, showing how the price has gone up substantially over the past couple decades. The author then claims how the restaurants don’t give any healthy alternative and how its easier to find a McDonalds in American than an healthy alternative such as fruit. To wrap up the article he shares how he feels that obese kids who sue these fast food restaurants have good ground to do so since these places don’t put warnings on their foods; From Zinczenko himself “I say, let the deep fried chips fa...
As consumers, we like to believe that the information we are told is truthful and unbiased however, this is not always the case in relation to the fast food industry. In his essay “Don’t Blame the Eater,” David Zinczenko builds a convincing argument by using logical reasoning that fast food companies should be more truthful with their caloric content. Zinczenko also uses this logical reasoning to show how ease of access and family structure can affect fast food consumption. However, Zinczenko’s use of hasty generalizations and cause and effect fallacies render his argument unconvincing overall.
Obesity is a huge problem that needs to be resolved because it affects all people, unlike most issues. People of every gender, every age, and every race are at risk of being obese. Obesity rates in America have nearly doubled within the last twenty years. Something must be done not only to prevent obesity rates continuous rising, but also to dramatically increase the percentage of obese people in America altogether.
In the article " Don't Blame The Eater" By David ZincZenco he expresses his bad eating habits growing up as an American child. David explains how his mother worked extended hours at her job , and didn't have the time to prepare home cooked meals.In consequence to eating bad foods David resulted torpid and obese at the age of fifteen. David blames the little knowledge he had on the health effects caused by fast food; if he knew better ; he would of made wiser choices. Today in America the epidemic of obesity has increased dramatically due to bad eating habits .One of the results in cosequence to those who follows an unhealthy diet high in sugar and fat ;has been the diagnosis of type 2 diabetes . Unfortinitely, type 2 diabetes has increased by 30 percent in children suffering from obesity, and not to mention the medical costs to treat diabetes has increased to 100 billion a year . However, such deseases can be cured if fast food restaurants stated the health risks involved if such foods are consumed just like the tabacco company states the health risk involved when smoking.If David had known then the damage he was causing to his body he wouldn't have risked his health by eating bad food at such a
Best selling author of Eat This, Not That, David Zinczenko’s article “Don’t Blame the Eater,” blames the fast food industry for the growing rate of obesity in the United States. Zinczenko’s main idea is that fast food companies should have warning labels on all the food they supply. Zinczenko believes that since health labels are put on tobacco and preserved food product, fast food industries should put labels on today’s fast food. Discussions about the availability of fast food compared to healthier alternative were brought up as well. Zinczenko states that when looked at, a salad from a fast food restaurant could add up to half of someone’s daily calories (155). He believes that because of fast food, Americans are having more health risks, which includes an insane rise in diabetes. Some agree with Zinczenko saying fast food companies should be the ones responsible to show people the truth about their foods. On the other hand Radley Balko, a columnist for FoxNews.com, states that fast-food consumption ...
According to David Zinczenko in his essay “Don’t Blame the Eater”, he sympathizes with a group of children who are suing McDonalds for being the main contributing factor of making them fat. He takes the reader back to his own personal experiences as a 15 year old boy who had packed on 212 pounds due to having a very steady diet of fast food meals. He argues that part of the main problem is that there are no nutritional labels, or very little information regarding any nutritional information to be provided at these fast food restaurants. In his opinion, a person may order a salad and believe that they are being healthy by doing so, when in all reality, due to all of the processed added ingredients and high calorie salad dressings, this could be one of the most unhealthy foods to eat on the menu. Zinczenko also argues that this is due to the number of fast food restaurants around since when you “drive down any thoroughfare in America, …. you’ll see one of our country’s more than 13,000 McDonald’s restaurants. Now drive back up the block and try to find someplace
We are facing a big problem that will make our life more miserable. We are eating junk food constantly that is bad for our health. Many people eat junk food because they think it’s cheap and faster or some people do not like to cook their own food. “Don’t Blame the Eater” by David Zinczenko. This article is talking about how fast food is making us eat bad because of their fast service and cheap prices. People tends to choose fast food instead of cooking a healthy meal. It is easy for teenagers to gain weight by eating fast food meals. Zinczenko also argues about the absence of nutrition information about the food. I agree with Zinczenko. However, Zinczenko could also have examined the issue of fast food advertisements, mention some benefits