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Inhumane treatment of farm animals
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What if you were born to die and live a miserable, torturous life in between? This is everyday life for animals on factory farms. Factory Farming is a system of rearing livestock using intensive methods, by which poultry, pigs or cattle are confined indoors under strictly controlled conditions. [add in citation for definition] Factory farming isn’t only inhumane, but it’s also hurting our health, and we don’t even have the slightest clue. With our culture today, we believe whatever the media tells us; we trust them. Each and every year, the meat industries put mounds of money into advertising, brainwashing us and telling us what food we should eat. They run their advertisements on the television, radio, and Internet ads, and have even partnered with schools in exchange for free educational resources. We like to imagine that the meat we are eating was once free, happy, and had a fast death. But that is a lie. If we don’t do anything, who will? Did you know that more than 19 million animals are killed every hour? That means 19,011 animals are killed per minute (2013d). Animals in factory farms are born, raised, and slaughtered in confined buildings. They are never allowed out to run, to enjoy life. They are born to be killed and tortured in-between. This isn’t just about one farm animal, but a variety of them. +++ Last sentence is unnecessary, include in other sentences to tie in what different animals AND how it’s effecting humans. ++THESIS STATEMENT. ☺
Chickens are one of the top most tortured animals in factory farms. Farmers get the most money for chickens that are heavier and have enlarged thighs and breasts. Like most factory farmed animals, broiler chickens are raised in overcrowded cages their entire life, and become very aggressive. Because of this aggressiveness the employees of the farms cut of their beaks and toes without any type of painkiller or an anesthetic just to keep them from fighting. After being “debeaked” some chickens are then not able to eat and starve. Layer chickens lay 90-95% of the eggs sold in the U.S. (2013b) The torture starts the day they are born. Chicks are placed on a belt, where an employee than picks up each chick to see if it is a male or female. Newborn male chicks are thrown into trash bags, ground up alive, crushed, and killed many other inhumane ways.
However, billions of animals endure intense suffering every year for precisely this end.” Norcross was referring to the animals in a factory farms that produce meat to sell in supermarkets. Norcross explains the factory farms animals live cramped and stress-filled lives. The animals also undergo mutilations without any anesthesia. In the end of the factory farms’ animal life, they’re butchered for the production of meat such as chicken, veal, beef and pork to sell for a profit in places such as a grocery store or
Factory Farming “To identify with others is to see something of yourself in them and to see something of them in yourself--even if the only thing you identify with is the desire to be free from suffering.” ― Melanie Joy Factory Farming is a cruel way for industries to make big money. Animals are treated very poorly and are forced to live in unhealthy conditions. I believe that there are other ways to humanely use animals for food, without abusing and painfully leaving animals to slowly die for the pleasure of our people.
Pollan believes that American factory farms are places with technological sophistication, where animals are machines incapable of feeling pain (368). In other words, factory farms use plentiful of technology where they do not pay attention to animals feelings. For example, beef cattle who live outdoors are standing in their own waste, and factory farmers do not considered that wrong and unsanitary. Hurst alleges that “turkeys do walk around in their own waste, although they don’t seemed to mind”(5). This shows that factory farmers think that animals really don’t have feelings and really don’t care. Pollan also disagrees with industrial farming because he states that, “American industrial farms itself is redefined- as a protein production- and with it suffering” (369). He affirms this because industrial farming cages their animals. Interestingly, both authors believe that animals still die and suffer no matter what circumstances an animal is living. Pollan believes animals should be treated with respect and not be caged. On the other hand, Hurst asserts that “farmers do not cage their hogs because sadism, but because being crushed by your mother really is an awful way to go, as is being eaten by your mother”(6). So Hurst say that he cages animals to protect them. Also both authors believe that there needs to be ways to enrich the soil, so the farms can have bigger harvest, healthy plants, and keep cost down. However, Pollan believes that farmer should use compost. He states that “the finish compost will go to feed the grass;the grass, the cattle; the cattle , the chickens; and eventually all of the animals will feed us” (370). So he thinks compost is good for the farms. Hurst on the other hand, think manure and commercial fertilizer is good for the farms. Hurst spread poultry litter on pasture and this made cattle production possible in areas
Chickens have to endure suffering that no living thing should have to go through. The egg laying chickens have to be forced into tiny cages without enough room to stretch their wings. Up to 8 hens are crammed in to a cage that is the size of a folded newspaper, about 11"-14". Stress from the confinement leads to severe feather loss so the chicken will be almost completely bald in the cold cages. When the chickens are of egg-laying age, there beaks are cut off without any pain killers to ease the pain, they do this so the chickens don’t break their own eggs and eat them because the chickens are hungry.
In “Crimes Unseen” Dena Jones illustrates farm animal suffering through many sources. She suggests Americans are not conscious of terrible acts and circumstances before slaughter occurs, but should be concerned. Society removes the reality that meat was living and capable of being scared and hurt. Laws for less painful death have been in place and had modifications; however, previous improvements from changes are speculatory due to lack of available information gathered. There are many examples of disregard for living beings and the laws protecting them. Workers, desensitized over time, show minimal concern for contaminants and none for animal well-being. Ultimately, increasing quantity and speed of animals killed leads to unwarranted suffering by improper stunning, skinning, gassing, and electrocuting. While seemingly improvements have been made, enforcing loose laws with limited support proves difficult. Furthermore, if cattle standards have been rais...
Have you ever thought of this little cow confined in its too small enclosure, calmly waiting for its coming painful death while suffering of its poorly treated injuries? Did your bleeding beef and rump roast taste better while thinking of that? Did you ever notice of factory farm’s atrocious treatment toward animals? In his informative essay, “Knock out the pain-genes”, Ewan Callaway suggests different ways to remove pain on livestock in factory farms. However, the author stays neutral and shows as well the oppositions to these alternatives of removing pain. By suggesting alternatives as cloning and genetically engineered animals, Ewan Callaway demonstrates
The Meat industry treats their workers the same way they treat the animals. They treat these living beings as if they were worthless. Slaughterhouses kill thousands of hogs a day and pack thousands chickens tightly together like a jail-cell. These ani...
Egg-laying hens are kept in small cages, chickens and pigs are kept in jam-packed sheds, and cows are kept in crowded, filthy feedlots.” The practices that factory farms use to raise their livestock is extremely unethical and have no remorse for the animal. “Animals on these factory farms are only seen as a number or an asset, they are seen for what they can produce and not for what they truly are (Robbins, P., Hintz, J., & Moore, S. A. 2010). However, factory farming is prevailing as a rising industry in America today, the consumption of meat, fish and poultry has risen by 50 pounds per capita in the past 50 years (Bittman, M. 2008). Would everyday Americans still be buying the products produced by these unethical organizations if they knew what was really going on. Recent images and horrific videos have been brought to the public eye by many Animal rights organizations on the issue of what really goes on inside a factory farm. The large Agricultural lobbyist have tried their best to hide their unethical practices and recently proposed a law that makes it illegal, to secretly videotape large factory farms. (Editorial Board,
Factory farming and free range farming are practices that occur throughout the word. There are good points and bad points about both types of farming. There are also strong views by many people that support both types.
The world in which the human race lives in relies heavily on factory farming to provide food to over seven billion people. This method of food production is deemed normal and efficient in today’s society, yet has minute advantages. If we took the time to learn the conditions and technicalities of how factory farming actually operates, we would discover that the overall effects to the environment and human health are detrimental. Realistically, people are not going to stop consuming animal products, so instead, people should be conscious of how their food is being produced so that they may be informed in order to make changes in their dietary habits to better their own well being, as well as that of the environment’s.
Factory farms; a place where meat is produced for human consumption, this definition only describes how the industry started. In most factory farms, government regulation is lacking. This is to the disadvantage of billions of animals affected by the dirty business. When piglets are born they are divided into breeding sows, and others solely for their meat. Thousands of sows spend their lives in crammed cages, undergo numerous forced impregnations, and become sick because of their cages are overflowing with feces. However this is only the beginning of the story. These same animals are fed food littered with growth hormones, glass, syringes, and are forced to cannibalistic ways being fed their young’s testicles. Animals in the farming industry face innumerous atrocities including pain filled slaughter, forced growth rates, and overcrowding for the sake of taste, however each of these problems must be solved by enforcing the Humane Methods of Slaughter Act, and by switching to sustainable and/or organic farming methods.
Industrial farmers see chicken and other animals such as: cow, pigs, and goat as egg and dairy production and not as an intellectual individuals. From the birth of a baby chick to their death on the production line, chicken endure pain and suffer through out their entire short lives. Baby chicks are de-beak then they are move to battery cages that are wired up high in warehouses that are filled with artificial lighten. The cages are so confined that the ...
The movie food Inc. described and showed a lot on how chickens are treated, and what the farmers has to go through to raise them healthy and strong for the society to eat. One fact on how chickens are treated than how they used to be is, “farmers wait forty-nine days to hatch, they feed them a lot for them to grow twice as big, and for them to have bigger breast as well”(Food Inc.).A lot people think oh well I’m eating chicken
Factory farms have portrayed cruelty to animals in a way that is horrific; unfortunately the public often does not see what really goes on inside these “farms.” In order to understand the conditions present in these factory farms, it must first be examined what the animals in these factory farms are eating. Some of the ingredients commonly used in feeding the animals inside factory farms include the following: animal byproducts, plastic, drugs and chemicals, excessive grains, and meat from members of the same species. (Adams, 2007) These animals are tortured and used for purely slaughter in order to be fed on. Typically large numbers of animals are kept in closed and tight confinements, having only little room to move around, if even that. These confinements can lead to suffocation and death and is not rare. Evidence fr...
...y are thrown in bags (many receive broken bones from this) and shipped in any type of harsh condition to the slaughter houses. There, they are hung on conveyor belts by their feet and have their throats slit. Horrifyingly, some chickens either miss the blade or do not die from the cut and are then dipped into scalding hot water to take of their feathers and tenderize the skin while still alive. (Abuse in the Chicken Industry). The breeder chickens that are bred for their eggs suffer similar conditions. They are stacked on top of each other in cages which allows for their feces to fall on one another. They are overfed to induce more egg laying. The male chicks that are not useful to the egg industry are either thrown in a bag to suffocate, or are thrown in grinders. These chickens suffer terrible lives from the moment they are born, to the minute they are killed.