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Is technology to blame for increase in obesity in the country
Bmi obesity and technology
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I. Historical Development Obesity is not a new notion or phenomenon in history. Centuries ago some cultures and societies saw obesity as the most noteworthy platform for wealth, social status, and sexual appeal. The influential Greek physician Hippocrates was among the first to record the negative effects of excessive weight and poor diet on the human body. While advancements in medicine and public health have helped improve life expectancy, obesity is becoming a silent yet visible threat to these milestones especially with the influence of technological innovation on the day-to-day of humans. The invasion of technology has long been assumed to contribute to the large number of Americans who are considered overweight and do not get an adequate amount of daily physical activity. According to the Centers for Disease Control and Prevention, the United States has experienced a dramatic increase in the number of Americans who can be classified as obese. More than one-third of adults in the United States and approximately 17% of children and adolescents aged 2-19 years are considered obese ("Obesity and Overweight," 2012). However, the number of unhealthy Americans is not the only thing rising. Online communication has skyrocketed ever since beginning of chat rooms and social media powerhouses such as Facebook. More and more public health advocates and agencies are utilizing social media as a way to communicate healthy living tips and prevention advice. In addition to these types of online communication, the market for downloadable applications has become a phenomenon. Consumers can now download free and priced health and wellness applications onto the smartphones or tablets that will record their calorie consumption, display the calo... ... middle of paper ... ...e Approach to a Growing Problem. Lanham, MD: Rowman & Littlefield Publishers, Inc. Haslam, D. (2007). Obesity: a medical history. Obesity Reviews, 8, 31-36. Hawn, C. (2009). Take Two Aspirin And Tweet Me In The Morning: How Twitter, Facebook, And Other Social Media Are Reshaping Health Care. Health Affairs, 28, :361-368. doi: 10.1377/hlthaff.28.2.361 Metcalf, T., & Metcalf, G. (Eds.). (2008). Perspectives on Diseases and Disorders: Obesity. Farmington Hills, MI: Gale Cengage Learning "Obesity and Overweight for Professionals: Data and Statistics: Facts." (2012). Retrieved from http://www.cdc.gov/obesity/data/facts.html Modern Technology Adds to Worldwide Obesity Woes: Report. (2012) Retrieved from http://health.usnews.com/health-news/news/articles/2012/08/23/modern-technology-adds-to-worldwide-obesity-woes-report
However, the concern for using this app with the transtheoretical model is that a user does not have an interest keeping them healthy and fit. A user faced hunger cues to crave more food and drink rather than exercising. A user also faced adversity in this app for not keeping a record of food intake and fitness level in order to reach the desired goal. The limitation for this app is that a user cannot browse and record their food and fitness level due to creating new updates for this app. The best way is to receive social support for a user to stay on track and maintain a healthy
"Treating Obesity Vital For Public Health, Physicians Say." Science Daily. 2006. Web. 10 May 2014. .
According to the USDA, at the start of century 21st American people have increased their daily caloric intake by consuming five hundred calories more than in 1970. As cited by Whitney & Rolfes (2011), there are many recognized causes of obesity such as genetics, environment, culture, socioeconomic, and metabolism among others; but the cause most evident is that food intake is higher than the calories burned in physical activity. Excess of energy from food is stored in the body as fat causing an increase of weight. During the course of the last 40 years, obesity has grown enormously in the United States and the rates remain on the rise (pgs. 272-273).
According to an article written by Scranton University, the positive affects that social media has on Healthcare
Obesity has been identified as one of the risk factors affecting directly and indirectly the health outcome of the population. Even though many approaches and programs have been conducted in order to reduce the obesity rate, this health issue is still a big headache and keeps being put on the table. According to the Centers for Disease Control and Prevention (CDC), overweight and obesity rate have been increasing significantly in the past two decades in the United States with more than 35.7% of adults and almost 17% of children and adolescents from 2-19 years olds being obese ("Overweight and obesity," 2013). As Healthy People 2020 indicated, in the period from 1988-1994 to 2009-2010, the age adjusted obesity rate among U.S adults aged 20 and over increased from 22.8% to 35.7%, which means increased by 57% while the obesity rate among children and teenagers from 2 to 19 years old increased from 10% to approximately 17%, witnessing the increase of 69% ("Nutrition, physical activity," 2013). Obesity has impact both on economic and health of the nation. Obesity is the risk factor of serious chronic diseases, including heart disease, stroke, type II diabetes, certain kinds of cancer, and other leading causes of preventable deaths ("Overweight and obesity," 2013). Moreover, obesity continues to be economic burden in terms of medical costs for either public or private payers up to $147 billion per year which increased from 6.5% to 9.1% (Finkelstein et al, 2009). In 2008, medical spending per capita for the obese or obesity related health issues is $1,429 per year, as 42% higher than “those of normal weight” (Finkelstein et al, 2009, p.8).
I think using this app has made tracking my nutrition and talking about nutrition a fun experience. Not only has this process been fun, but reading the reports has helped to motivate myself to reach my goal. I also think I can relate more to patient 's that have the similar diet as me now by using MyFitness Pal and explaining the nutrients the body needs. Therefore, I believe the future use of this app will benefit patient’s nutritional health and help motivate patient 's to become interested in
A smart phone has an enormous amount of abilities for the public to use to their advantage, and many are doing just that. In a survey in 2014, smart phone owners talked about how they used their phones in the past year. Of the users surveyed, 62% of them said that they looked up information about a health condition. Over ninety percent of every age group had sent a text and made a voice or video call to another person (Smith). Smart phones usage for everyday endeavors is the future, and the future starts
Flegal, K. M., Carroll, M. D., Ogden, C. L., & Curtin, L. R. (2010). Prevalence and trends in obesity among U.S. adults, 1999-2008. Journal of Medical Association. 303, 235-241.
23 July 2018. Print. The. Brody, Jane E. “Attacking the Obesity Epidemic by First Figuring Out Its Cause.” New York Times.
These days’ health care systems are using social media to improve quality and safety of overall health care delivery, through access to information. Nurses as well as patients can get deta...
...ournal articles support the thesis that Obesity is more than an individual’s problems and it affects more than their personal surroundings. It however affects nations economically, began the phenomena of “Globesity” and has been influenced by the body conscious era of time in which we live in. These are ties which we have woven
Wellman, N. S., & Friedberg, B. (2002). Causes and consequences of adult obesity: health, social and economic impacts in the United States. Asia Pacific journal of clinical nutrition, 11(s8), S705-S709.
While it can cause harm, technology has many good qualities. Health care facilities can work together efficiently to use social media to engage patients to maintain health care needs and promote treatment options worldwide. Healthcare professional can also teach other doctors and nurses through Twitter, Facebook, and other social media sites. Social media can create innovation and gives the whole medical field a educational value which should be embraced. Phones are also used by patients to gain knowledge that can be used to better their own life: “19% of smartphone owners have at least one health app on their phone. Exercise, diet, and weight apps are the most popular types” (Penn,
With technology becoming a bigger factor in everyday life, diseases and other health issues that used to be less prevalent are now becoming epidemics (Rowan). For example, obesity, which is a condition in which a person is very fat or overweight. Obesity is caused by not getting a proper diet and exercise. Technology is causing this to become an epidemic in children, because children need at least sixty minutes of physical exercise a day and when they are watching TV, on the computer, or playing video games, they are not physically active (Loop). Also, when children are less active and on electronics, they are more likely to eat food that is not healthy for them, such as high calorie junk foods (Martin).
Obesity occurs in all countries and it is one of the gravest problems in modern society. Obesity problems have become one matter of concern for individuals all around the world. What is more is that Obesity rates continue to rise all around the world. One of the chief causes is unhealthy diets. Obesity is also due to lack of exercise and lack of education and awareness. Therefore obesity has various effects including the risk of suffering from a range of health conditions, increased expenditure on health care and lack of self-esteem.