School Breakfast Programs
There are many benefits and many possible drawbacks for the participation in a federal school breakfast program. The USDA sponsors the federal school breakfast program. The relationship between hunger and the ability to learn are very closely related. Of the many benefits to a school breakfast program, one includes the assurance that the children are eating a balanced meal during the school day. In turn researchers believe that eating a balanced healthy breakfast leads children in enhancing attention and alertness, energy and motivation, concentration and self-discipline (Ragno, 1994).
Research has also shown possible drawbacks the breakfast program may lead to. These possible drawbacks include the assumption that children are not eating the breakfast provided by the school and in turn money would be wasted. Another concern for the breakfast program is the possibility that small amounts of children actually participate in the program, therefore the program would not be worth time, food, and energy spent in providing the breakfast.
The United States Department of Agriculture, (USDA), prioritizes school breakfast (Coles, 2000). The School Breakfast Program was just introduced in 1966. When introduced, the program was a temporary measure through the Child Nutrition Act of 1966. The basis for the implementation of this program was to accommodate children in areas where they had long bus rides to school and in areas where many mothers were in the work force.
Much of the research examining the federally sponsored USDA breakfast program shows that the benefits of participation greatly outweigh the drawbacks. Some of the benefits include assurance for students and others concerned, an increased awareness in the students during the school day, and significant influences in the student’s behaviors. The assumption that the students are wasting money due to lack of participation, may pose as a drawback, although research shows differently. This author wishes to recommend that district X participates in a USDA sponsored Federal School Breakfast Program.
Assurance for students and others concerned regarding the breakfast program mostly relies around the time consuming aspect of the program. An article in American Teacher stated that in many schools teachers expressed concerns about the logistics of the program, inc...
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...ly. Each student is a unique individual and things influence him or her differently.
In conclusion the benefits and drawbacks to a federally sponsored USDA School Breakfast Program are wide and vary greatly in their differences. If School District X feels that the benefits will outweigh the drawbacks, then they should participate in the program. However, if they feel that the drawbacks outweigh the benefits, they should not participate. The sole reason for participation in the program should be based on the individual needs of the district and those of the children concerned.
Bibliography:
Worobey, John.; Worobey, Harriet S. (1999).The impact of a two-year school
breakfast program for preschool-aged children on their nutrient intake and
pre-academic performance. Child Study Journal v. 20 (2) ,113-31
Katz, Fran. (1998) New Sophistication Marks School Lunch and Breakfast
School feeding menus are changing to meet children's preferences for
familiar foods in a multicultural society. Food technology. V.52(9),60
Boujie, Diane; Smith, Gail; Jankie, Gene. (1999). Homeroom Answers Breakfast Call. Schools in the Middle. v. 8(6) 14 - 16
Overall, this book was a very eye-opening read that I would suggest to everyone especially those that want to see school lunches evolve into something awesome not only for children but also for agriculture. After reading this book, I am ready to get out there and try to pursue change in the school lunch system so that my children’s generation can go to school knowing that they will be fed right, responsibly, and without fear of being stigmatized.
Though proponents of this method argue that it has lowered meal debt and the amount of families failing to pay, Stacy Koltiska refutes this claim by saying: “[The ones making these policies] are suits at a board meeting… They are not the ones facing a child and looking them in the eye and taking their food away.” While it is irrefutable that debt in schools is a problem that must be tackled, it is not a justifiable excuse to take a child’s midday meal out of his or her hands and throw it into a trash can because his or her parents can not put money into their child’s lunch account. There is no excuse for denying a child a hot meal or making them go hungry during the school day for something that is not their fault. Their dietary and nutritional needs are not a bargaining tool for the school system to use under any
has to spend more money on changing school lunch system from eliminating unnecessary spending portion of system and create farming class. As reported by Cooper, “ The National School Lunch Program needs 8 billion dollars to feed 30 million children a year to serve high quality foods.” However, this price of amount has to be double to serve healthy foods to students because our next generation has to grow up with high quality foods not with low quality foods. Moreover, according to Cooper, the U.S. spends more than 100 million dollars on fast foods portion which the U.S. suppose to spend less amount of money on fast foods to improve the entire food system of the country. If the U.S. government lower the expense of fast food system and raises the amount of money for school lunches, entire schools of the U.S. would get positive results. For example, students could brainstorm very fast as Albert Einstein, and gain more energy to work out on their gym classes. Furthermore, school have to create agriculture class for students to have strong knowledges in foods. Students can literally be ware of what they eat at their lunch times; they will know vegetables grow in the ground and how foods are really fresh. Therefore, schools must provide farming class as in Berkeley; students have rights to know how foods are important to them. As a result, students could get a lot of benefits for changing school
Saturn is the sixth planet in the galaxy but is not in fact the only planet with rings. Saturn is also the second largest planet after jupiter. It is also known as a gas giant due to the fact that it is predominately made up of hydrogen and helium which are numbers 1 and 2 on the periodic table. It is also the only planet in the solar system that is less dense than water. Saturn is so big that it and Jupiter make up 92% of the planetary mass in our solar system according to Jonathan J.Nettelmann who wrote Space Science Reviews on May 10 2010 so it is pretty recent.
Allowing healthier school lunches will decrease obesity in children because it will give them the proper nutrition to reduce the risk of health issues. Since obesity causes many health issues, maintaining a proper nutrition will reduce the risk of health issues. According to Star- Telegram, a daily newspaper that serves Fort Worth and areas of North Texas states, “[School lunches that have] a meal of pizza sticks, a banana, raisins and whole milk has given way to whole wheat spaghetti with meat sauce, a whole wheat roll green beans, broccoli, cauliflower, kiwi and low-fat milk … This change will help more than 2.4 million Texas students who receive a free or reduced- price school lunch to lead healthier, more active lives—in and out of the classroom”(Par. 2 and 4). School lunches are supposed to guarantee students a well balance meal, so they can have the energy to proceed with their classes throughout the day. Meanwhile, students who receive a f...
Zhao, Emmeline. "School Lunch Rules For Healthier Meals Get Mixed Reviews From Students." The Huffington Post. TheHuffingtonPost.com, 14 Sept. 2012. Web. 26 Apr. 2014.
The late 19th century and the beginning of the early 20th century marks a critical turning point in Chinese history. The high pressures of western imperialism and regenerated peasant revolutions caused a sudden shift in the Chinese social order. The fear of western imperialism caused a demand for modernization, self-strengthening, and defense. Sons of the traditional landlord-bureaucratic lost confidence in Confucian values and traditional institutions; this elite class was too weak to withhold foreign invasion. The sons of the gentry, soon became the most important contributors to the revolution that would rise up against the Confucius bureaucrats intellectuals. The new revolutionaries visioned not only a fortified, modern China with a powerful defense system, but also a unified country. One without “class struggle” or the unfair socio-economic differences between the impoverished masses and higher social classes. To achieve this new political vision, the Chinese Communist Party (CCP) was formed in 1921 but not with ease.
Education plays a dominant role in the lives of students all over the United States. Since most students spend roughly eight to twelve hours in school, it is important to make sure that they are provided with a healthy and nutritious breakfast, lunch and snack.
Furthermore folks, educators, expert aides and advocates ought to help them. They can help the scholars pick right callings and vocations, remembering the inclination, ability, aptitudes, assets and so forth, of every single person, a prospective expert. This will additionally go far in tackling the issue of unemployment and legitimate improvement of our human assets. Lif...
With the implementation of the “Healthy Kids Hunger-Free Act” schools are not serving as many lunches and participation is decreasing. According to the Government Accountability Office (GOA), “Nationwide, student participation declined by 1.2 million students(or 3.7 percent) from school year 2010-2011 through school year 2012-2013, after having increased steadily for many years”(sec. 1). The school lunches became more distasteful and bland; the combinations of foods did not make sense, and the portion sizes decreased significantly. In order to support the cafeteria
Breakfast has been considered as the important meal to begin the day. Majority of parents and educators preferred their child and students to take breakfast to enhance their academic’s performance. Breakfast can be defined as, first meal of the day, taken before or at the start of daily activities, usually not later than 10.00 a.m (Giovannini et. al. 2008). According to Robinson, (1968), Burton, (1976) Wells, (1981) “The concern is based on the common belief that mental and physical performance are below optimal by mid-morning if no breakfa...
Mao resigned as president of the Peoples Republic of China (PRC) in April 1959 , after the Great Leap Forward, planning for Chinese production to “overtake Britain in 15 years”, failed and caused a widespread famine in China, where 20-30 million people starved. President Liu and General Secretary Deng began to restore China , while Mao remained ceremonial head of the Chinese Communist Party (CCP). Liu and Deng introduced many liberal and effective policies , which involved stepping back from communist ideals. Collectivisation and communal cafeterias were abandoned and peasants recommenced private, “capitalist” farming. They even rehabi...
...Huygens Mission in 2004. This was the fourth mission. The main mission made by Cassini has been completed, but will still orbit and study Saturn until 2017. Many discoveries, including oceans and seas of hydrocarbons on Titan, new moons, and new rings, have emerged because of the Cassini/Huygens Mission (www.universetoday.com).
...hey know than by someone they don’t know. Within the most recent years law enforcement officials and judges have been taking the necessary actions to protect the women of our country from their abusers (Glazer S).
“One major physical benefit of breakfast that can help school performance is the increase in energy that comes from a morning dose of carbs and protein. Energy provided by breakfast carbs allows children to fully participate in physical activity at school, including physical education, or P.E. classes; recess; and extracurricular activities. Kids who eat breakfast are typically in better health overall as well. They are less prone to obesity and illness, leading to fewer sick days, which can cause kids to fall behind in schoolwork.”