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The issue of overfishing
The issue of overfishing
The issue of overfishing
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Protecting Your Fish Imagine going out to fish one day and all of the fish being gone. Sadly, one day this can happen and most people don't realize this. According to World Wildlife, “More than 85 percent of the world's fisheries have been pushed to or beyond their biological limits”(“World Wildlife”). This statistic reveals that their is more demand than the supply which means, people are demanding too many fish which is causing the fisheries to have to kill even more fish for food, increasing the supply but also decreasing the fish population. To have a fun and successful fishing trip without hurting fish, anglers need to know how to handle there fish, obey fishing laws, and restrain from harming their fish, so the trip will be profitable …show more content…
Before going on a fishing trip anglers should know that “catch and release is a big part of fishing” (“Take Me Fishing”). The reason this is a big part of fishing is because “Fisherman kill 25% of saltwater fish” (“Peta”). If you think about it, 25% of saltwater fish can add up to a big number of saltwater species being gone which also means, less seafood which everyone loves. When people catch and release instead of keeping the fish that they catch, it allows the fish to go back and get bigger and spawn which means more fish for us. Most people don't know that “The idea of catching and releasing the fish was seen as a humane thing to do in that you weren’t causing the fish any harm” (Zimmerman). What he is trying to say by this is, when anglers catch fish the most humane way is to catch them and put them back in the water. The reason most people don't do this anymore is because fish has become a well known food and most people love to eat fish. If people would release more fish than keeping the fish for food then most of the fish we eat wouldn't be decreasing in population or even some …show more content…
There is a lot of different laws about fishing like “Daily fish limits are meant to keep people from taking too many fish at one time” (“Take Me Fishing”). If you go over limit then you're not following the laws which can lead to a big fine or sometimes with some species even jail and everyone knows, jail is not worth going to over not following fishing laws. So, say you're fishing for grouper, there might be a 3 fish limit per person which means each person can only keep 3 fish and if someone keeps four fish then that's illegal. There are also length limits on fish which means that a fish has to be a certain length or you can't keep it. All of these laws are made to protect fish and keep their population growing. Another thing about fishing is that “In legal terms it is forbidden to inflict pain, suffering or harm on animals” (“Phys Org”). What they mean by this that if you are inflicting pain into a fish or even an animal then that is illegal. Some people don't agree with this but think about it as if someone was inflicting pain on you, would u like them doing that to you and would you want them doing that? Well, that is why there's a law for those kind of things because you wouldn't like it if people were doing that to you. If every angler went over there limit then think about how much the fish population would decrease and if the
Since three-forth of the world is composed of bodies of water, it’s natural that a great number of people rely on fishing for their livelyhood or just for their recreation needs. There are numerous of fish species swimming under the lakes, seas, ponds, and rivers. Most anglers consider fishing as the delight in their purpose-driven life, a sport, as they say.
The 1800’s the George’s Banks off the coast of New England was very generous to the fisherman who fished the sea for a living. There was a balance between what the fisherman took and what the sea could provide. By the mid-1900 that balances began greatly to shift. Technology developed during the 1950s allowed fishermen to take in much more fish than previous years. Through continued over fishing and lack of controls in place at the time, the fish stock depleted to the point the George’s Banks could no longer support the fisherman.
In the late 1990s fishermen were getting stressed and many of them turned in their boats. This is because the government made new rules and regulations for the fishing industry. These rules are supposed to help endangered fish, although some are not helping at all. The government allows small boat fishermen to catch only 500 pounds of cod per day and requires them to toss any extra overboard before they reach shore.
People can catch fish and skin them and clean them off, fry them and then eat them. Then there is deer, which you have to have a license to hunt. People also have to have fishing licenses or a park ranger or gain warden will fine you $75 and $20 more if you are caught with more fish that you are suppose to have.(Penalties for Fishing without a License,1). There are 3 types of fishing limits and restrictions, and they are catch limits, possession limits, and size restrictions.(Fishing limits and size retrictions,1). Catch limits means that you can only catch a certain amount of fish in one day. When you catch your limit, then you better not keep anymore or you will get fined. Possession limits means to target the fishing mortality rate. Then there is size restrictions of a fish, which is the size the fish has to be before you keep it. A fish has to be exactly 13 inches. If your fish is bigger or smaller than 13 inches then people will get fined.
Since the start of time, humans have been catching fish. The sport has, in many ways, evolved hugely, and yet in many aspects has stayed exactly the same. To me fishing is unique and I find it can be anything from relaxing to a very intense experience.
Generation after generation gathered food off the land, people are continuing to practice this in our modern world today. Societies expressly continue to gather their own food as it provides an inexpensive, delightful tasting meal. One of the techniques of our historical past that is still in use today, that has been used for generation after generation is “netting” fish. Netting is a classic technique that has not faced as many revisions to its practice. It persists from one generation to the next due to the fact, that many do not understand it to be harmful to the environment; others may enjoy the idea of letting commercial fisheries catch large numbers of fish as it continues to keep some of Americans favorite meals low cost. Devastating fall out from neglectful thinking about netting will occur in the future if preservative action toward this way of life is not taken. Minimizing the use of nets in waterways will ensure salmon and other fish survive for many more generations to come, allowing this plentiful food source given to us by Mother Nature to be exploited and enjoyed by our future kin. With food sources now readily available, fishing with nets should be reevaluated as follows; who is allowed to fish with nets, what are their purposes, and how will this effect tributary fishing populations.
Overfishing is a major problem in economy today. The practices of fishing too much or too often result in a decrease of the fish population. Constant removal of fish from the oceans (fishing) accounts for both adult and baby fish. With the consistent decrease in adult fish, mating becomes more difficult or even impossible, resulting in an overall lack of fish in the oceans. Pepijn Koster defines overfishing as, "Overfishing can be defined in a number of ways. However, everything comes down to one simple point: Catching too much fish for the system to support leads to an overall degradation to the system. Overfishing is a non-sustainable use of the oceans." (par.1). When fish stocks cannot be replenished faster than they are being depleted, a reduction in fish population occurs, which is what is referred to as overfishing.
Overfishing may have some benefits to it, but does it out way the negatives? By fulfilling our demand we can wipe out our whole oceans! Not just the fish, but water mammals too. Sure it can create jobs, but as what cost? It can help bring up our economy, but at the same time it can bring it down with many fish companies closing down due to lack of profit. Fish is a great source of nutrients, but too much can kill you! In other words, fish can be both beneficial and harmful to not only humans, but everyone and everything surrounding fish. There are three things people can do to help with overfishing, the first thing is to be aware of what you are eating. Is the fish on the fear of extinction list? Also asking yourself is the fish you’re about to eat really the fish you intend to eat? Another thing to ask is, was it shipped over seas? If it was it doesn’t benefit anyone, it won’t help the economy or you. Many fish shipped from a long ways creates pollution and may have lost its nutrients value from the long voyage. One last thing to do is if you see a sewer with a sign leading to the ocean, try not to leave trash near it, or better yet don’t litter at all! All the litter left out on streets or near sewers can cause pollution in oceans, lakes, and rivers which is very harmful for marine life. You can still enjoy fish, but not at such a high demand as
Overfishing refers to an act of fishing more than what the population can replace through normal reproduction (WWF, 2016). This was led by international government efforts to increase fishing capacity in the mid-20th century, which then led to the increase in availability and affordability of protein-rich foods. With this, profitable commercial fleets became aggressive, scouring the world’s oceans and developing sophisticated technologies to find and catch their targeted species. Thus, with a wide selection of fish species available at affordable prices, customers soon became used to them (Geographic, 2016).
We are also catching to many fish and the fish are not able to sustain their population. There are plenty of fish on the endangered list due to over fishing and some of these fish are surprisingly commonly consumed across the United States. I’ll fill you in on the top ten: Alaskan Halibut, it’s a largest flat fish and it’s found in the North Atlantic. #2 is the Beluga Sturgeon, it’s usually consumed for its fillets and eggs that are known as “true caviar”. #3 is Acadian Redfish. #4 is Orange Rough, #5 is the Winter Skate (usually made into fishmeal or lobster bait). #6 the Bocaccio Rockfish, the most endangered in the West. #7 is the European Eel, when these juveniles are caught out at sea they have not yet spawned. #9 is the Goliath Grouper, their harvesting has been banned. #10 is the Maltese Ray, that is now only found in one area of the world, The Strait of Sicily. Most of these fish are being caught as bycatch, meaning they weren’t the intended target species. Our methods of fishing are a big contributor to this problem and bottom trawling, which is mainly used, is one of the most destructive ways to fish. Bottom trawling uses heavy nets that are dragged across the ocean floor catching everything, letting nothing escape. Simultaneously, this kind of trawling destroys reefs and habitats along the way and It could take decades to repair the damage done by bottom
There are many impacts that fishing and land animal farming have on the ocean, which are detrimental to ocean ecosystems as well as many other aspects of the environment. Overfishing, killing fish at a much quicker rate than the fish can repopulate, is one major problem. Three-fourths of the world’s fisheries are either fully exploited, overexploited, or depleted (Cowspiracy). Researchers have estimated an end of all viable fisheries by 2018 if the current trends of fishing continue (Mason). According to the Monterey Bay Seafood Watch, hundreds of thousands of animals die every year as bycatch, with one of the worst offenders being shrimp fisheries, catching up to six pounds of bycatch per pound of shrimp. Endangered species are also caught, including predators which are important in keeping the balance in ocean ecosystems (Smith). While many organizations such as the Monterey Bay Aquarium Seafood Watch recommend consumers to eat more “sustainable” fish, this will not stop the massive environmental impacts. Sustainable fishing for one does not account for the natural flux in the population of species of fish; what is considered a sustainable amount of fish to harvest one year may deplete the fishery in another year (Smith). Sustainable fish also are becoming even less sustainable as companies that label sustainable fish must find more For example, after Wal-Mart pledged to selling Marine Stewardship
This is the reason fishing has become one of the best therapeutic exercise used by therapists and counselors. Also, healthcare providers use fishing to help not only veterans but even people with severe diseases and those who have been through traumatic experiences in their lives.
There are many types of methods for catching fish some of which are not environmentally friendly. Dredging which is done by dragging a mesh bag made of metal along the seafloor is one of these methods. Because this fishing method involves dragging a metal object on the seafloor, a lot of the sea life gets pummeled to death while also ruining the habitat in that area. Fortunately, this fishing method is not used when fishing for Alaska salmon. Another method of fishing that causes quite some damage to the environment is trawling. Trawling, like dredging, uses a net, however, it uses a funnel shaped net instead and can be done at a variety of depths. When it is used near or on the ocean floor, it can cause major habitat damage similar to that of dredging. However, when done at a higher point, it causes very
. . . [H]ow everything turns away Quite leisurely from the disaster; the ploughman may Have heard the splash, the forsaken cry, But for him it was not an important failure (Lines 14-17).
Unless the current situation improves, stocks of all organisms that are currently fished for food are predicted to collapse drastically by 2048 (WWF 2.) Briggs emphasizes that over-fishing “has induced population collapses in many species. So instead of having less than a hundred species at risk, as was the case some 30-40 years ago, there are now a thousand or more