Muslim Food Culture

536 Words2 Pages
bulb-icon

Recommended: Eating habits in my family essay

They say ‘you are what you eat’. The traditional thing is eat together with your family, however society has changed. I’m a Pakistani Muslim teenager who lives with a very colossal family. As we are a very colossal family, my dad has to go out to work to fulfil our needs. My dad works late and so he doesn’t always join us for dinner time. This tradition has been broken, and it is the case in many households. Nevertheless every week, on Sunday’s my family and I go out to eat pizza, this is a ritual we have been following, so we can spend quality time together. I eat different varieties of food, but there are some foods I cannot eat. This is due to my religion and my god doesn’t sanction me to eat it. As a Muslim I do not eat pork as it is forbidden in the holy Quran.
My hypothesis is that I am formed by many different factors. Fasting is a daily activity for me during Ramadan. It is a significant part of my Muslim observance. Fasting requires a lot of patience; it makes me feel what the poor people experience without food in their lives. Fasting is like a cultural practice I do every ...

Show More
Related

  • Food Culture In Kate Murphy's End Of Ethnic By John Birdstall

    1340 Words  | 3 Pages

    American food culture is a contest with the purpose of determining who can have the best meal. This contest is apparent when we share our meals through social media, and treat culinary art as a profession to create beautiful plates. As a culture, we are very accepting of forgone foods, and prefer meals we don 't normally see in our household over something we are accustomed to eating. From personal experience, when I would go out and eat with friends, we would always go

    Read More

  • African American Food Culture

    740 Words  | 2 Pages

    Michael Twitty is a food writer and culinary historian best known for preparing, preserving and promoting African American food ways and its origins in Africa. He emphasizes how African food culture has made a great impact on the American South. His cooking helped him to learn about his identity and culture. He describes “identity cooking” a way to better understand him and his culture as a Jewish-African American. A project he developed called “The Cooking Gene” is what he explains as a means of “exploring my family history through food, from Africa to America, from slavery to freedom.” Race, food and ethnicity all have a more complex and cultural meaning especially when fused together. Different

    Read More

  • Hunger: An Unnatural History by Sharman Apt Russell

    916 Words  | 2 Pages

    Buglow, Yousouf. "Fasting – A Common Tradition across Different Cultures and Religions." Le Défi Media Group, 27 July 2012. Web.

    Read More

  • Who Was Muhammad?

    3246 Words  | 7 Pages

    Ritual fasting is obligatory during the month of Ramadan. Muslims must abstain from food and drink from dawn to dusk during this month, and are supposed to be especially mindful of other sins. The fast is meant to allow Muslims to seek nearness and to look for forgiveness from God, to express their gratitude to and dependence on him, and to atone for their past sins.

    Read More

  • How Does Culture Affect Food Culture

    1264 Words  | 3 Pages

    The interviewee that was questioned helped to collect and understand information with regards to food culture and food consumption based on changes through time. I interviewed a woman who lives near me who is in her early 60s who has lived in Canada her full life. Examining someone who has lived in Canada her full life was interesting because I was able to compare how food production and consumption has changed so much. Through looking at my interviewees food habits of when she was younger through up until now linking it to the concepts learned in class it helps to understand the ever-changing food culture. Alternative food movements are needed to help provide people with better choices because industrialized food and production

    Read More

  • Fasting and The Eucharist: Catholic Participation in the Sacrifice of Christ

    3262 Words  | 7 Pages

    17 Dugan, Kathleen M. “Fasting For Life: The Place of Fasting in the Christian Tradition.” Journal of the American Academy of Religion. Vol. 63 Issue 3 (Fall 1995): 547

    Read More

  • Movie Acculturation

    1291 Words  | 3 Pages

    Food and eating are two key social and cultural identity indicators that bring people of the same culture closer together. Food and eating are viewed as cultural and social symbols, and deviating from these norms may be harmful to an outsider’s ability to fit in (Crouch & O’Neill, 2000, pp. 182-183; Cornejo Happel, 2012, pp. 175-176). For example, Buddy drinks Coca-Cola directly from the bottle, instead of asking for a glass, which is seen as inappropriate by the family (Berg et al., 2003, 44:01). When Buddy joins Walter’s family for dinner, Buddy asks for maple syrup to put on his meal; the family is taken aback because, in their culture, it is atypical for maple syrup to be put onto spaghetti (44:16). This is normal for Buddy and those of the Elf culture, who believe that “the four main food groups [are] candy, candy canes, candy corns, and syrup” (44:40). This is seen as strange and repulsive to Americans who, albeit consume sugary foods, try to consume a more balanced diet. Food norms are important to follow in order to fit into a new culture. Even where shared foods across cultures exist, there are often norms around how and when to consume these foods (Cornejo Happel, 2012, pp. 175-176). Instead of bonding over shared food products like maple syrup or Coca-Cola, Buddy alienates himself from his family by the ways in which he consumes these foods. Through adaptation and acculturation, one’s food preferences may change and thus one’s identity may shift (Ishak, Zahari & Othman, 2013, pp. 439-440). If Buddy were to adapt to the local food customs, he may find it easier to fit in with his family and those around

    Read More

  • The Effects Of Food On American Culture

    748 Words  | 2 Pages

    Food is profoundly in American’s culture it is like a social essential necessity. America has a mixture of different ethnicities and although they may have their own food everyone eats similar foods and if one does not it will set a social barrier. Food can be for gift giving, simple generosity or even in exchange for something. Usually, food is shared and many tend to sit together at a specific mealtime it may vary from friends, parents, children or visitors or, strangers, new people. In an occasion like this it somehow becomes a symbol of love as they all come together into an eating event. Aside from just love, there ...

    Read More

  • Muslim Life in Islamic Culture

    619 Words  | 2 Pages

    On the board on Monday morning, there were numbers one through five and they each had a religion written next to them. 1 was Hinduism, 2 was Christianity, 3 was Judaism, 4 was Buddhism, and I was lucky enough to get 5: Islam. Oh, I know so much about Islam culture and their religion, are you kidding? I don’t even know where Islam is. I’m just kidding, it’s not a country. There are many differences between Islam and the United states like our religion, clothes, and food, and becoming a Christian or a Muslim, but Islam is the second largest religion in the world, so it’s important to a lot of people. The followers of Islam are called Muslims. Becoming a Muslim is not an easy process. You must do a long list of tasks. After you become a Muslim you must do everything in your power to try to have a good Muslim lifestyle.

    Read More

  • Moroccan Food Essay

    1653 Words  | 4 Pages

    26). This dish was very simple and did not require too much time, but I was still able to gain an appreciation for the types of meals that are cooked by Moroccans. Many of the ingredients that were incorporated into this dish are also used in a vast variety of dishes within North Africa. The paprika, cumin garlic, parsley, and red pepper flakes gave this dish a unique flavor that is different from typical eggs and vegetables. There was a hint of spice that seasoned the eggs and vegetables perfectly. The eggs were soft and warm, while the vegetables added a slight unique crunchy and soft texture. Although this dish did not incorporate staple ingredients like lamb, bread, or fish, it did incorporate many of the spices and vegetables that are used in many dishes and on a daily basis. I was able to gain a great deal of appreciation for the types of meals that are prepared in a Moroccan

    Read More

  • Violence In Health Care

    1698 Words  | 4 Pages

    Violence and Aggression towards Health Care Professionals Any act or situation where a person damages another through physical or psychological attack affecting the integrity or reputation of the person is considered as violence. It comes in different forms and may occur in any setting. Violence may take place in the family, including battered wives or husbands and child abuse. Nevertheless, violence can strike even in the workplace. Since there is a collective incidence of violence in any form, it becomes one of the society’s concerns.

    Read More

  • Fast Food Essay

    1062 Words  | 3 Pages

    Most people eat out, about “55%of people eat fast food during the week” (Alfano). Fast food is just easier; it gives parents time to settle in at home after work and children to get homework or showers in before bed. Cooking meals come with having to clean a decent amount of dishes which is inconvenient for everything that needs done after school and before bed. Unsurprisingly, “17% of people eat a home cooked meal 7 nights a week”, 17% is very low compared to the people who eat fast food during the week (Alfano). Families do not always eat out each day a week, some manage to eat a home cooked meal “2-3 nights a week” that is at least “27%” of the people surveyed (Alfano). Not eating nutritious home cooked meals really affect children because “when people aren’t cooking

    Read More

  • The Importance Of Asian Food

    1201 Words  | 3 Pages

    When thinking about food, Americans do not necessarily consider the origin of the country that food was made in or its ingredients. Often disregarded, the culture of Asian food goes amiss in American appropriation of Asian food. Asian cuisines can easily represent the power of its country, thus, are useful tools for education in Asian culture. In America, many people experience variety of food choices of Asian food such as Chinese, Japanese, and Korean.

    Read More

  • The Negative Effects Of Eating Fast Food

    1897 Words  | 4 Pages

    The main cause of eating fast food is that we are running a fast pace life and we seem to find no time in the day to sit down and prepare a healthy food for ourselves. Therefore, fast food restaurants are continuing to grow their business and we are continuing to put our health at risk as consumers. Thus, in my opinion consuming fast food is not a wise choice for any of us and we should stay away from eating it because it has many drawbacks than the benefits. The changes in lifestyle worldwide from past few decades have shown a great impact on the pattern of food consumption. One of the most common trends in consumption of fast food is eating food outside the home. Family work pattern has also changed and as have family structure,

    Read More

  • My Trip To Dubai Essay: My Trip To Dubai

    800 Words  | 2 Pages

    We’ve gotten ourselves another cab and decided that we wanted to learn more about the culture we’re visiting. Mainly wanted to know about the food, we were still hungry. They had restaurants that we were familiar with but there was something different about them. In this country, they do not eat pork. It’s against their religion. Some of the common food places like McDonald’s, Burger King, and so on, didn’t have pork or chicken. My dad even brought KFC and they made rice as an exception. All the food was still delicious and taste even

    Read More

More about Muslim Food Culture

Open Document