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Urbanization in pakistan essay
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EXECUTIVE SUMMARY
This report is about the marketing of Olper’s from the time when ENGRO foods came up with the idea of adding a new product line to their already well-established and long set of product lines to the point that they are still heavily promoting their product. We start by giving a brief history about Olper’s and how it came into existence. its mission statement and the vision. We move further with its goals that it has thought about for Olper’s and eventually the type of organizational culture of the organization.
We discuss the types of marketing research conducted by the company before introducing it to the market and how they have segmented its target market and positioned the product in the minds of the consumers.
We discuss the SWOT analysis in which we talk about the strengths, weaknesses, opportunities, and threats the organization is facing since its product was launched. We move further to talk about a variety of marketing strategies employed at different stages of the product life cycle, that is promoting the product and making consumers aware of Olper’s, using the 4 P’s to the best of their abilities.
We conclude the report by discussing the social responsibilities in which ENGRO Fertilizers is involved and the future plans of the organization for Olper’s.
INTRODUCATION
Olper's Milk is going through a process of ultra-heat to carefully preserve the rich creamy thickness of the milk. The country's leading all-purpose standardized UHT processed milk. Olper's Milk has pure taste in every sip and is backed by its high nutrition content and energizing freshness that have become identical with the Olper's brand.
It is widely liked for its fresh natural taste and full-cream richness, Olper's has steadil...
... middle of paper ...
...its competitors.
Price:
EFL IS pursuing the competitive pricing strategy for its products. In competitive pricing the price of the product is determined considering the price of major competitors like Nestle, Haleeb etc.
Size (ml) Olper’s Nestle Milkpak Haleeb Haleeb dairy queen
1000 88 90 90 70
500 50 52 52 35
250 26 28 28 20
Recommendation:
• Olpers Need To negotiate at fair price with tetra pack to reduce its cost
• They need to invest in creating dairy farms for themselves because sometimes farmers cost high charges for milk
• Government should encourage the new dairy farms in order to increase production which reduces cost.
• Olpers should focus to expand its operation to small cities to maximize its profits, right now they are only focusing on main cities.
• They should focus on expanding their collection centers outside Punjab to preserve milk
Unfortunately, this business model was unsustainable due to the increasing input costs of farming and the low prices the Hatcher’s were receiving for their milk. All other local dairies faced the same issues. As a result, a federal buy-out
The current Production Capacity is Low to face the upcoming competition-The dairy currently produces 10000 liters of milk per day even after 30 years of presence in the market. This will certainly affect the chances to take advantage of the current growing market and to manage the consumption cycles of the industry. The question of whether to decide on the expansion of production capacity: With an incredible growth expected in the industry, the issue that the management faces now is, whether to increase the production capacity or not. This is very much needed as the expansion of production capacity will equip the company to supply and cater to the demand as well as attain economies of scale, which can be used as a competitive advantage against the new entrants. However, this calls for capital investments on the assets required for expansion.
“Feed costs accounted for the largest share of milk production cost at 65 to 75 percent at operating cost and 33 to 50 percent of total economic cost” (McBride, 2009, p.39).
with row crops or with livestock. We need to understand the industry, and in doing so, we will
...nerally a more healthy people. Milk has many hazards that are veiled from the public and pose many grave risks to a consumers health.
...d to change these policies. Some action has been taken place by american buyers to sue farmers and mass producers of the polluted milk (Farmers).
Jordan, Miriam. “Got Workers? Dairy Farms Run Low on Labor” Wall Street Journal 30 5 2009:
By the end of 1998 though, there was evidence of a crisis occurring. Customers and media pulled together to assist senior management partake in an internal audit to identify the problems and see if they could come to a solution. The purpose of this assignment is to construct a SWOT analysis, highlighting each of the strengths, weaknesses, opportunities and threats that were highlighted in the internal audit. The SWOT analysis is contained within the marketing plan and is the third step in the marketing planning process, coming after the Marketing audit and before any assumptions. (Joisce, Ted (2002), Marketing Planning Lecture Notes – 14/10/02, Mission, Objectives, Strategy, Tactics)
Reduce the cost of vegetables and fruits and bring local farmers into the equation over large corporations.
Conclusion Companies are better able to market their products to consumers if they have a good Understanding of the consumers and the basic purchase decision process. By understanding the consumer and the type of purchasing behavior associated with different products, marketers are more likely to create a marketing campaign that positively impacts the consumer’s purchasing decision.
Marketing professionals create, manage and/or enhance brands in order to create or bolster demand for the product. A successful marketing plan will help assure that consumers look beyond just the price or function of a product when making a purchasing decision, in part, a well planned marketing effort will create a “feel good” association about the product the consumer is about to purchase (Petty) A key part of a career in marketing is to understand the needs, preferences, and constraints that define the target group of consumers or the market niche corresponding to the brand. This is done by market research. This is accomplished through market research, essentially using survey techniques, statistics, psychology and social understanding to help gather information on what consumers want and/or need, and then designing products, or services, to hopefully meet ...
Now in the case of dairy farmers, the government aims at helping them by setting up a price floor (legal minimum price). Thus the price floor will be set above the equilibrium. Now due to the increase in price, quantity supplied at that point is greater than quantity demanded which results in a surplus of milk in the market. There are two possible outcomes for this
...t too expensive for the farmers. The second step is that broader awareness is required. According to Sarah Alexander, “different farmers trust different sources, such as vendors, crop consultants, and university extension services.” Farmers are going to need to be open minded to new things, in order to feed the human race. The last step is farmers need the right incentives. Farmers want to know about the good that they are doing. Farmer’s want to know how they are saving the environment, and how they are producing more food, and feeding more people than they were before.
...gement of grass must be taken. On farms where grassland management is poor, rising beef prices will be eroded by rising costs.
The financial burden of farm operating costs is substantial and many small family farms suffer when years of produce are lean. For example, my grandfather was farmer of Red Delicious apples from about 1957-2007. He did well for many years. A couple of years past when his crop didn 't produce enough because of frost damage, and almost simultaneously, it seems a change in how the apple industry functioned. Farmers were taking out their trees and planting different varieties such as Espalier trees. New assortments of apples hit the market and were gaining