Wait a second!
More handpicked essays just for you.
More handpicked essays just for you.
Cause and effect of eating junk food
Effects of junk food in society pdf
Fast food and obesity today
Don’t take our word for it - see why 10 million students trust us with their essay needs.
Recommended: Cause and effect of eating junk food
In discussions of the obesity epidemic, one controversial issue has been increasing regulations on junk food. On the one hand, supporters of the idea argue that it is the U.S. government 's responsibility to protect its citizens from diseases like obesity, and that extra regulations would do just that. On the other hand, detractors contend that more government regulations would limit consumer choice and infringe on human rights. Others even maintain that junk food should be illegal. My own view is that fast food corporations are mostly responsible for the obesity epidemic and should be further regulated. Yet some readers may challenge my view that the U.S. government should further regulate Junk food. After all, many believe that the government would be infringing on the rights of consumers. Indeed, my argument seems to ignore that you should be able to purchase and consume what you want, and that reducing obesity comes down to personal responsibility. However, I still maintain that further government intervention is required because although we may think we have a choice in what we eat, the addictive properties in fast food prevent us from selecting healthier options. In fact, according to a study conducted by the American Journal of …show more content…
This is because people are prone to eat from what is most convenient and inexpensive. As we all know what is most convenient and inexpensive is usually a fast food chain whose food is high in sugar and fat and is served in large portions. However, with the implementations of more stringent regulations on junk food the most convenient and inexpensive option would be much healthier. This would make it easier for consumers to eat healthier because fresher more nutritious food would be more ubiquitous and accessible. Thus, the obesity rate and healthcare costs would notably
Mark Bittman’s article “Is Junk Food Really Cheaper?” tells about how people are not really getting their money’s worth when it comes to consuming junk food. He does this by showing the differences between ordering a meal at McDonald’s and cooking a meal at home. The twenty-eight dollars that is spent to feed a family of four at McDonald’s can be put to use making a meal that could last for a couple of days and feed more than four (Bittman 660). Engineered to be addictive, hyper-processed food has a taste that makes people wanting more. Lastly, Bittman addresses the convenience of junk food provides nowadays. Therfore, the cost of junk food is not really cheaper in comparison to a home cooked meal.
American health, specifically our obesity epidemic, has grown into a trending media topic. A quick Google search will bring up thousands of results containing a multitude of opinions and suggested solutions to our nation’s weight gain, authored by anyone ranging from expert food scientists to common, concerned citizens. Amongst the sea of public opinion on obesity, you can find two articles: Escape from the Western Diet by Michael Pollan and The Extraordinary Science of Addictive Junk Food by Michael Moss. Each article presents a different view on where the blame lies in this public health crisis and what we should do to amend the issue. Pollan’s attempt to provide an explanation pales in comparison to Moss’s reasonable discussion and viable
Throughout the past years and more here recently obesity has become a fast growing problem in the United States and around the world. Since this has become such a problem certain authors are starting to take a stand in how they think the solution should be fixed. The solutions are discussed in the following articles: How Junk Food Can End Obesity by David H. Freedman and What You Eat Is Your Business by Radley Balko. Both articles have clear and distinct arguments, but the argument by Balko entices his readers and has a clear purpose and tone that allowed his article to be more effective.
The essay Junking Junk Food written by Judith Warner, brings to the audiences attention the wicked problem of how there has been a decline in Americans health. Warner’s information speaks loudly about being forced into a healthy lifestyle by the Obama administration. The Obama administration tried to enforce a healthy lifestyle among the citizens by focusing on the youth and taking away sugar options for them. Warner, puts her voice into this by mentioning the system during the world war when the soldiers had to eat overseas so there was less food consumption in America, which helped stop over consumption of food. Back then food was also much healthier thought, with less hormones, chemicals and less options of fast food. Again making it easier
Obesity has become an epidemic in today’s society. Today around 50% of America is now considered to be over weight. Fast-food consumption has been a major contributor to the debate of the twenty-first century. Chapter thirteen, titled “Is Fast-Food the New Tobacco,” in the They Say I Say book, consists of authors discussing the debate of fast-food’s link to obesity. Authors debate the government’s effects on the fast-food industry, along with whether or not the fast-food industry is to blame for the rise in obesity throughout America. While some people blame the fast food industry for the rise in obesity, others believe it is a matter of personal responsibility to watch what someone eats and make sure they get the proper exercise.
We make personal choices about what and where to eat. The government is not going to eliminate the unhealthy food because we think it is the cause of obesity. Ultimately, we must decide to either stay away from unhealthy food or eat them in moderation. Despite all the efforts of education, media and guidance it doesn’t prevent us from grabbing that cheeseburger with fries on the way to work. In his essay “What You Eat Is Your Business,” Radley Balko argues that society should take full responsi...
Worldwide one billion people are now obese, including 22 million children under the age of 5.
The evidence as to why junk food should be regulated in school cafeterias is overwhelming. Poor eating habits developed at an early age lead to a lifetime of real health consequences. School is where children spend most of their time, and it is where we lay the foundation for healthy habits. In order to better understand my position we will examine the most common opposing arguments.
Fast food is the United States leading case of obesity; obesity is a major problem with many health and mental risks. As Sarah Muntel said in her Article Fast Food- Is It the Enemy, “33.8 percent of the U.S population is affected by obesity” (Muntel1); fast food is a big factor in most of the obesity in the United States fast food is the cause of obesity which is causing society to slow down. Because obesity means that someone is fat, they are slow and do not put the any effort to do any sort of action to improve society. These obese people are lazy to walk, cook and are more prone to a medical problem. They even have motorized carts in stores for those fat people to shop; this proves that they are lazy to walk. With the rate that fast food restaurant increasing and as well as increase of obesity, America will be known as one of the top five fattest countries in the world. As Sarah Muntel said “These foods are highly processed, full of fat, calories, and sodium” (Muntel 1), too much of any of these food can cause a huge problem, not only in wei...
Has the fast food industry taken control of American obesity? Fast food has become a major part of American obesity. The number of obese Americans has greatly increased in the past few years. With the number of fast food restaurants popping up all over America, comes the number of obese Americans. Fast food is a cheap and convenient. With its high caloric content, it is easy to see why fast food can cause a heavy population. Fast food has become a leading factor for obesity in America. This is mainly because fast food is priced at a low cost, it is quick and easy, and lastly, it is packed with unwanted calories and fat.
...ng sugar and fats. The junk food companies know this, but they don’t care, because it makes them rich. In summary, this is why by law, all fast-food companies should have forced limitations on distribution which has lead to the rise of obesity in America.
In psychological studies, “Researchers believe that the same brain mechanisms that cause people to become addicted… are responsible for the compulsion many people feel to binge on high-calorie, high-fat foods” (Scripps 1). Binge eating comfort food has been the go-to source for some people wanting to relive stress or cope after an emotional event or a social fight. Doing this for a long period of time can lead to addiction to high-calorie intake episodes. Consumers can eat fast food without being unhealthy, the main key is self-control. Consumers who have thrown control out the window or simply don't care are under threat, “Because of its heavy reliance on products that are high in sugar, fat, and calories, the fast food industry is a major force behind skyrocketing health problems and obesity in humans”(Tyre 1). Companies have denied that they are the underlying cause of obesity, as said before, they blame consumers inability to control themselves, “Fast-food makers call the obesity lawsuits "absurd," and the junk-food industry is battling any efforts to curb its sales”(Thompson 1). Fast food chains will do anything to keep the profit rolling in. Blaming consumers self-control isn't an answer since high-calorie foods are becoming the newest addiction in America. Fast food chains are responsible for the calories that are in their meals and every
Since industrialization in early America, the food industry has been growing, and with the development of prepackaged foods and fast-food chains, having snacks at your fingertips is a luxury that seems convenient and beneficial… until one considers the effects of junk food on the body and brain. Generally, junk food is characterized as food with high fat and sugar content and minimal nutritional value (Karimi-Shahanjarini et al., 2012). In modern day America, it is common to arrive home from a long day at school or work and grab a conveniently prepackaged snack to quiet your munchies and calm your nerves. Although this seems like a harmless act, eating these snack foods can have negative effects on the body and brain.
In America over 300,000 people are obese and that number continues to grow because the about of junk food that is being consumed. This cost the economy one hundred billion dollars. That more damage done than smoking or drinking. (Crowley, Michael 5) There are other health problems, such as heart diseases, chronic diseases, and type-two diabetes that occur because of junk food. Increasing the price of junk food, by adding tax, researchers hope that this will prod people to reject unhealthy foods. Taxes will also encourage a healthier lifestyle, even in low-income families (Franck, Caroline 2).
It became so clear that junk foods lead to a punch of catastrophic diseases like obesity, type two diabetes, vascular diseases and cardiac disorders. Those kinds of diseases cost more than $150 billion annually, just to diagnose, treat people who suffer from them. That disease is chronic and leads to many health-related issues, for example, obesity considers a risk factor for type two diabetes, and high blood pressure, joint disorders and many others (The Denver Post 2012). The key of preventing many chronic problems is nutrition. Low income plays an important role of limiting most people to buy and eat a healthy diet and in the other hand, it is easy for people budgets to purchase junk foods. So controlling the prices of healthy foods to be suitable for all people make good nutrition available for everyone. Adequate diets mean decreasing the epidemic of those serious diseases, and stopping the spread and break the bad sequences that may happen. Long-term exposure to junk foods that are full with chemicals like additives, preservatives have led to chronic illnesses difficult to treat. Also, the chemical added to junk foods are tasted unique and made millions of people becoming addicted to them and are available everywhere for example in restaurants, cafes, lunchrooms (The Denver Post