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Optimality in foraging
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The way an animal behaves is immensely influenced by its surrounding environment. The process by which an animal acquires its food in its habitat can be affected by several elements, both biotic and abiotic. When foraging, it is essential that animals consider food selection and availability, risks of predation, and competition with other animals for the same food source. Among the diversity of factors upon which foraging decisions are made is the risk of predation and habitat structure. According to Powell and Banks (2004) predator odors along with habitat structure are thought to influence the behaviour of small mammalian prey, which use them as cues to reduce risks of predation.
In this experiment foraging habits of small mammals are
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The campus maintains three natural areas: the Russell R. Kirt Prairie, the Ecological Study Area, and the B.J. Hoddinott Wildlife Sanctuary. The Russell R. Kirt Prairie is an 18-acre natural area consisting of about six acres of marsh, a one-acre retention pond, 11 acres of reconstructed prairie and savanna planted between 1984 and 2000, and a quarter mile of display/seed production beds planted in 1997 along the southern boundary of the preserve (cod.edu). The ecological study area is a 15-acre natural area consisting of about three acres of marsh, four acres of successional woodland, and eight acres of reconstructed prairie planted between 1975 and 1997 (cod.edu). The reconstructed tallgrass plot contains some 150 species, which have been established after seed broadcasting and seedling transplant. The flora is characteristic of the mesic prairie which once dominated the area (Getz and Hofmann 2001). Big bluestem (Andropogon gerardii Vitman), Indiangrass (Sorghastrum nutans (L.) Nash) and prairie dropseed (Sporobolus heterolepsis Gray) are the dominant grasses (Getz and Hofmann 1999). Burns are prescribed every two years. Data was collected from three study sites located within the West Prairie-Marsh nature preserve; Pond 1, Pond 2, and Pond 3. Each pond is surrounded by a mosaic of microhabitats over which various small mammals
I hypothesized that sowbugs preferred damp soil, to dry, because moisture was the perceived causative agent. I observed that the sowbugs spent more time on the damp soil, rather than the dry soil (Table 1). The sowbugs spent 85% of their observed time on the damp soil side of the experimental chamber (Table 1). These results support my hypothesis, because they suggest that moisture of soil determines where sowbugs will prefer to spend their time (Table 1).
In this observation, the purpose is to understand ethology, which is the study of how an animal’s
In 1927, Charles Elton took niche theory a step further and included food. He defined the niche of an animal as its place in the biotic environment and its relations to food and enemies (Elton, 1927). Grinnell also wondered if food was a limiting factor to the California Thrasher’s niche, but since the bird is omnivorous, it could find food in other habitats such as a forest floor or a meadow. There had to be other factors that restricted the bird to the chaparral bushes (Grinnel, 1917). Elton believes that the niche of an animal can be defined by its size and its food habits. It is important to study niches because it enables ecologists to see how different animal communities may resemble each other in the essentials of organization (Elton, 1927). For example, in a forest there could be a niche of owls that feeds on small animals such as rats. This same carnivore niche is filled with kestrels in the open grasslands. This carnivore niche is then dependent on the small animals in the herbivore niche (Elton, 1927). Hutchinson also discusses niche theory in his “Concluding Remarks” paper. His theory seems to combine some of the ideas
Wilson, C. W., Masters, R. E., and Bukenhofer, G. A. 1995. Breeding bird response to pine-grassland community restoration for Red-cockaded Woodpeckers. Journal of Wildlife Management. 59(1):56-67.
[1] “Mixedwood Plains.” Canadian Ecozones. Toronto: n.p., n.d. N. pag. TDSB Online Library School Sites. Web. 13 Dec. 2013. .
The ecozone's forests are composed of 12.8% mixedwood, 2.1% deciduous, and 0.2% coniferous trees. The forest cover spans from 3 to 16%, and 40% of Ontario's rare plants are exclusive to the Carolinian forests. The Wood Poppy, Small-whorled Pogonia, Prickly Pear Cactus, and Cucumber Tree are species listed as Endangered. Wild Raspberry, Black-eyed Susans, Clover, Goldenrod, and Trilliums are widespread in forest ecosystems. Thickets and abandoned fields are h...
There are 10 different ecosystems which are Pineywoods, Gulf Prairies and Marshes, Post Oak Savanna, Blackland Prairies, Cross Timbers and Prairies, South Texas Plains, Edwards Plateau, Rolling Plains, High Plains, and Trans-Pecos. The area extends into Louisiana, Arkansas, and Oklahoma. “The terrain is rolling with lower, wetter bottomlands that grow hardwood trees such as elm, mesquite and ash. This region is home to a variety of plants and animals that like woodlands and shorelines.” (Texas Parks and wildlife, n.d.)
Deborah L. Duffy, Yuying Hsu, James A. Serpell ,Applied Animal Behavior Science - 1 December 2008 (Vol. 114, Issue 3, Pages 441-460, DOI: 10.1016/j.applanim.2008.04.006)
"Introduction for Creating Habitats and Homes for Illinois Wildlife." DNR. Web. 14 Sept. 2011. .
Every organism on the world needs a little help surviving, and each organism has its special and unique helping hand. The California condor or, Gymnogyps californianus, for instance, it has a hooked beak so that they can dig into the carcasses left by previous predators. Unlike its close looking cousins like the eagle or vultures, the condors don’t have a good sense of smell so they depend on th...
Timmons, J. B., Alldredge, B., Rogers, W. E., & Cathey, J. C. (2012). Feral hogs negatively affect native plant communities. Informally published manuscript, Texas AgriLife Extension Service, Texas A&M , College Station, TX, Retrieved from http://feralhogs.tamu.edu/files/2010/04/feral-hogs-native-plants.pdf
In this research paper, I will address the changes that occurred within the ecosystem of Yellowstone National Park since the reintroduction of the grey wolves. The paper will consist of four sections; the first section will include the history behind the extirpation and subsequent reintroduction of the gray wolf in Northern America. The second section will explore the political controversy that surrounds the reintroduction of the gray wolf in Yellowstone. The third section will contain discuss the gray wolf and its impact on the ecosystem of Yellowstone. I will conclude my essay by explaining how the gray wolves act as climate change buffers in Yellowstone amidst global warming.
...his builds a relationship between the two causing the predator to consume its meat without looking away (Pollan 307). This causes that person to no want to know what they are eating because people are used to not knowing what they are eating.
In the last decade, from the Rockies to New England and the Deep South, rural and suburban areas have been beset by white-tailed deer gnawing shrubbery and crops, spreading disease and causing hundreds of thousands of auto wrecks. But the deer problem has proved even more profound, biologists say. Fast-multiplying herds are altering the ecology of forests, stripping them of native vegetation and eliminating niches for other wildlife. ' 'I don 't want to paint deer as Eastern devils, ' ' said Dr. McShea, a wildlife biologist associated with the National Zoo in Washington, ' 'but this is indicative of what happens when an ecosystem is out of whack. ' ' The damage is worse than anyone expected, he and other scientists say. Higher deer densities have affected growth, survival, and reproduction of many plant species which have aesthetic, economic or ecological value. In some cases, many species of trees have also been shown to have reduced growth as a result of high deer density (Environmental Benefits of Hunting, 1). Deer prefer certain plant species over others and frequently feed on economically valuable tree species. For example, they prefer oak and sugar maple seedlings, as well as acorns, over less palatable species like American Beech and striped maple. Thus, less marketable species are more likely to survive to maturity,
An organization’s mission, vision, and philosophy determine the goals the company seeks to achieve and describes the structures used to reach objectives. The mission statement speaks to the relationship the organization has with the community by linking its actions to the people it serves. The vision statement gives details of the organization’s purpose and values to employees and customers. The philosophy defines principles and overall beliefs that guide the organization in reaching its goals (Current Nursing, n.d.). For this paper, I will describe the mission and vision statements of my organization, discuss how my role supports the mission, discuss pros and cons of the nursing department’s structure, and give examples of how nursing could