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Compare the energy content in different kind of fooda.aim
Compare the energy content in different kind of fooda.aim
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Experiment to Find Out Energy Content of Various Foods
Problem
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For this piece of coursework, I intend to design and carry out an
experiment to find out the energy content of various foods.
Method
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For my experiment I have chosen four different foods that I will test
for energy content, they are sweetened banana chips, toffee popcorn,
original flavour Hula Hoops and salted peanuts. I will use the
following apparatus and will set it up as shown:
For the experiment all I am going to have three variables, the food
that I use, temperature of the water and the weights of the food won't
all be equal, everything else will be kept the same, the distance of
the candle from the test tube, the amount of water in the test tubes,
etc.
I will fill the test tube with 25cm3 of water using a measuring
beaker. I will do three or four tests of each food as to obtain an
accurate result and a good average. For each specimen I will find the
starting weight, and the starting temperature of the water in the test
tube. For the actual experiment I will start off by attaching the food
to a spike and then setting it alight by the use of a candle. I will
need to make sure that the candle is not too far nor too close to the
test tube so as it won't affect the temperature of the water. As soon
as the piece of food is alight I will quickly move it over to under
the test tube so that not too much energy is lost during the period of
movement between the test tube and the candle. I will hold the item of
food under the test tube until the flame goes out, continuously
stirring the water so as I don't get what is called a thermocline
(when the water forms layers due to differences in temperature), with
a warm layer and a colder layer of water. Once the piece of food has
5. A second test tube was then filled with water and placed in a test
5.) One at a time, place your test tubes in the water bath and heat the first test tube to 25 , the second to 50 , the third to 75, and the last to 100 degrees c. Remeber to stir with your stirring rod every so often.
2. Drop a gummy bear into each of your prepared beaker or cup and place the beaker or cup
Guy had a vision of operating a hot air balloon. Every day the family would walk down near the sugar mill. Slightly pass the mill there was a fenced area and inside the fence there was a large wicker basket and deflated balloon. Upon sight of the balloon Guy would completely go into a world of his own as if there was no one there with him. During this time the only thing Guy could vision is getting inside the balloon and floating away. Guy’s imaginations were so vivid at this point that he would crumple up a piece of paper and light it. He would then let the paper burn until it was ashy film. The burning paper would float away in the air, thus symbolizing the floating of a hot air balloon.
Equipment list: Test tubes were used to hold the milk, the lipase and the milk and lipase solutions. Test tube racks were used to hold the test tubes
Test tube A will have a piece of potato which is this size. Test tube
* Size of potatoes * Diameter of each potato tube * Time in sugar solution We need to make sure in both experiments the fair test lists are used and the procedures are carried out. This needs to be done otherwise my results will not be accurate and will look odd. Method: Firstly we got out all our equipment.
Change Apparatus Top Pan Balance - to weight carrots Measuring Cylinders - to measure solution and distilled water Dropper Pipettes - to ensure accurate measuring of solutions Distilled Water - to test how osmosis works in carrots 1M Salt Solution - to test how osmosis works in carrots Carrots Disks - to weigh carrot mass in Beakers - to soak carrots in Goggles - to protect eyes Diagram Method Using a measuring cylinder and dropper pipette I accurately measured 50cm³ of distilled water and 1M solution of sodium chloride then separately poured them into two separate beakers. The beakers were of
Planning Firstly here is a list of equipment I used. Boiling tubes Weighing scales Knife Paper towels 100% solution 0% solution (distilled water) measuring beakers potato chips Cork borer. We planned to start our experiment by doing some preliminary work. We planned to set up our experiment in the following way.
Nutrition, I have learned plays a big part in our life. To be honest I was clueless about how much nutrition affected our everyday lives. I love going to the gym working out, now that I know what should go into my diet I think I will see a lot more improvement. I occasionally follow the latest diet fads because I believed it would be better for my health, but in turn it really hurt more than it helped! This Diet Analysis project has been extremely useful course because I can personally relate to it and can use much of the information learned to my daily routines. The Diet Analysis project was a real eye opener because it let me see what exactly I was putting into my diet.
Throughout the Diet Analysis Project, I was able to analyze and inspect my diet to examine what I was eating, what types of nutrients I was getting and how much exercise I was participating in over a week’s period. Through this period, five of the days were back to back and the last two was a weekend day. I then compared all aspects with my recommended levels of nutrients for my dietary recommended intake and the calories burned through exercise versus my calories consumed through what I was eating. I needed to ensure the nutrients I was getting would allow a good fit for staying healthy and reaching, but not overextending, my needed nutrient levels. I found some very interesting facts that pertained to my diet that were good and then some
sure that I take the lid off of the burner as late as possible, only
Proper nutrition is important in maintaining a long and healthy life. Most Americans are rushed due to their busy work schedules, and do not take the time to plan their diets properly. Like me, most Americans are unaware of the importance of eating a healthy diet and consume too many foods without the proper nutrients. Throughout my life I have been fortunate. I have not had any major health problems, and have been able to consume most foods without having to worry about gaining weight. These last two years, however, I started to gain weight and have become concerned with my diet. Changing my poor eating habits has been difficult for me, however, having this assignment has taught me that it is not as difficult as I previously imagined.
Quickly and carefully transfer the heated metal from the test tube to the water in the calorimeter.
4. Put each group of potato discs in one of the 6 test tubes and watch