The purpose of this lab was to learn about transpiration and to determine which conditions would decrease water loss in a plant the fastest. Transpiration is the process of water traveling through the plant to allow nutrients in and to cool the plant. The hypothesis tested: If light and heat, humidity, wind, and a controlled environment (where there is no affecting outside force) is applied to a stem then the water pressure will decrease due to transpiration. Pressure will decrease the greatest in light and heat because water will be lost due to evaporation. Pressure will decrease in wind because the pressure on the stem will affect the amount of water being lost. Pressure will decrease in the controlled environment because there will be little change in water levels. Pressure will decrease the least in humidity because water is being added therefore adding more water thus creating more force against the sensor. The data collected from this lab refutes this hypothesis because the results were unexpected.
In a similar transpiration lab, performed by an AP student, the results showed that controlled was the fastest, wind the second, light and heat the third, and humidity the slowest. These results occurred because all four environments played a role in increasing evaporation which therefore increased the rate of evaporation. In the controlled environment, the room temperature helped increase the rate of evaporation (1.67mL/m²). In the wind environment, the blowing of air on the leaves increased the rate of evaporation (0.76 mL/m²). In the light and heat environment, the heat hitting the plant increased the rate of evaporation therefore increasing amount of water being transpired (0.93 mL/m²). In the humidity environment, the moist ...
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...y that the decrease in pressure is due to the rate of evaporation occurring at the same time. The lab was performed very well and had little to no errors in the procedure due to the practice run that was done the class before.
Possible Errors Include:
• If any air bubbles were present in the tube the results would be inaccurate
• Inability to measure the temperature inside the bag for the experiment on humidity
• Miscalculations on the weight and SA of the leaves
• Miscalculations on the slope, averages, and equation
• Placing the connector lower than the syringe
Improvements to be Added Include:
• Measure temperature inside the bag and see how the temperature affects rate of transpiration
• Weight leaves more than once for accurate weight
• Double check all math calculations
• Write down a reminder to make sure the connector is placed higher than the syringe
Two members of the group were instructed to visit the laboratory each day of the experiment to water and measure the plants (Handout 1). The measurements that were preformed were to be precise and accurate by the group by organizing a standardized way to measure the plants. The plants were measured from the level of the soil, which was flat throughout all the cups, to the tip of the apical meristems. The leaves were not considered. The watering of the plants took place nearly everyday, except for the times the lab was closed. Respective of cup label, the appropriate drop of solution was added to the plant, at the very tip of the apical meristems.
The effect of water quality on Vegetative measurements and photosynthesis indices of the trees are presented in Table 1. No significant differences were found between parameters: gs, shoot number in both years, but others were higher in RW application. Height of trees and leaf area in first year was not significant but in second year it increased by 42 and 29% respectively in application RW. Photosynthesis rate appears significantly higher (23.4 µmol m−2 s−1) in plants receiving recycle water than clean water.
In this experiment I will investigate the affect in which the light intensity will have on a plants photosynthesis process. This will be done by measuring the bubbles of oxygen and having a bulb for the light intensity variable.
These leaves will also have no threat of excessive transpiration because the temperature in the shaded area will be lower and the humidity probably higher. Transpiration is the removal (evaporation) of water from a plant through the stomata in the leaves; this water is removed in a cycle due to the active uptake from the roots. Transpiration involves osmosis; which is the diffusion of water from a high concentration to a lower concentration through a partially permeable membrane, until both the concentrations are equally saturated. All these factors i.e. transpiration and photosynthesis, come together to confirm my hypothesis. To support my hypothesis further, I did a pilot study in a meadow in which I studied the population of certain plant species in areas of
Do you know how you are able to run long distances or lift heavy things? One of the reasons is cellular respiration. Cellular respiration is how your body breaks down the food you’ve eaten into adenosine triphosphate also known as ATP. ATP is the bodies energy its in every cell in the human body. We don’t always need cellular respiration so it is sometimes anaerobic. For example, when we are sleeping or just watching television. When you are doing activities that are intense like lifting weights or running, your cellular respiration becomes aerobic which means you are also using more ATP. Cellular respiration is important in modern science because if we did not know about it, we wouldn’t know how we are able to make ATP when we are doing simple task like that are aerobic or anaerobic.
Conclusion: Finally, water molecules are moved from high concentration to low concentration Based on the data collected and the results of the experiment, the hypothesis was correct.
Snyder, R. (2009). Water In The Greenhouse. Growing Produce. Retrieved on March 20, 2014 from http://www.growingproduce.com/uncategorized/water-in-the-greenhouse/
Therefore, the relationship between pressure drop and boil-up rate means that more volume of vapour educed per unit time results in more restriction of the holes in the sieve tray and that caused by passing of vapour through the liquid on top of the tray. Hence, the higher the velocity, the higher the boil-up rate and so does the overall pressure drop.
The another devastating abiotic stress which is considered to be highly responsible worldwide for decreasing yield and quality of crop productivity is drought (Lambers et al. 2008 ; Moghadam et al .,2011; Mohsen Pourgholam et al.,2013 ; M. Farooq et al., 2012; Abolhasani and Saeidi, 2004 ; Monjezi et al., 2013).It harms plant growth and development and reduces crop growth rate and also affects biomass accumulation. Generally, in crop plants drought severely affects the cell division and expansion, elongation of root, leaf size, proliferation of root and inhibition of shoot growth (Sharp & Davies 1989; Spollen et al.,1993;Yamaguchi et al.,2010). Furthermore ,it also badly hampers all kinds of plant functions and physiological and biochemical traits such as mineral elements, carbohydrates, free radicals, ions, hormones, lipids, and nucleic acids (HongBo et al., 2005; Yasar et al., ; Moghadam et al .,2011,Mohsen Pourgholam et al,2013) .The transportation of nutrients from the roots to the stem severely get affected by drought as the rate of transpiration is reduced and damage of active transport and membrane permeability take place (Viets, 1972; Alam, 1999; Yasar et al ). Simultaneously, due to decrease in soil moisture, problem occurs with the low distribution of absorbed nutrients by the plant roots in the soil (Alam, 1999; Yasar et al ). More importantly, drought leads to rise in generation of reactive oxygen species (ROS) due to energy accumulation in stress condition of plants (Smirnoff 1993; Asada 2006; Waraich et al.,2011).Drought diminishes photosynthetic carbon fixation primarily through restraining the entrance of CO2 into the leaf or by reducing metabolism (Smirnoff 1993; Loggini et al., 1999; Ap...
The hypothesis for this experiment was, If three different types of waters (saltwater, fresh water, tap water) are tested, then the liquids won’t evaporate at the same rate and tap water will evaporate at the fastest rate because it won’t have any non-volatile substances to hold it back from evaporating.
An Experiment to Investigate Osmosis in Plant Tissue. Aim: To conduct an investigation to compare the osmotic behavior of the osmotic animal. two types of plant tissue in varying concentrations of sucrose. solution. Then we can find the solution.
From my reading I learned that cellular respiration is a multi-step metabolic reaction type process that takes place in each living organism 's cell rather it be plant or animal. It’s my understanding that there are two types of cellular respiration, one called aerobic cellular respiration which required oxygen and anaerobic cellular respiration that does not require oxygen. In the anaerobic cellular respiration process, unlike the aerobic process oxygen is not required nor is it the last electron acceptor there by producing fewer ATP molecules and releasing byproducts of alcohol or lactic acid. The anaerobic cellular respiration process starts out exactly the same as anaerobic respiration, but stops part way through due to oxygen not being
Tritiated water is a radioactive form of water where the hydrogens have two neutrons instead of zero neutrons found in pure water (McFarlane, Beckert and Brown 1976). Tritiated water acts like solute in the pure water of the xylem; therefore water exchange with cambium occurs and the treated water exits the xylem and enters the cambium via diffusion. Furthermore exchange between the phloem and the cambium occur to further dilute the tritium (Metzner et al. 2010; Klepper, Molz, and Peterson 1973). This exchange of the tritiated water again occurs via diffusion (Metzner et al. 2010; Klepper, Molz, and Peterson 1973). The tritiated water then travels from the phloem back to the roots. When the plant is girdled, the xylem is unable to exchange
The roles of the circulatory and respiratory system both carry important responsibilities and are essential in their jobs to the human body. The circulatory system is one, if not the, most important system in the human body. The circulatory system is made up of the heart, blood, and blood vessels. Within the blood vessels, there are three types: arteries, veins, and capillaries. The heart is an organ made up of cardiac muscle that has a role similar to a pump. When the muscles in the heart contract, it pumps fresh blood away from the heart, through a main artery called the aorta, and to the organs and cells of the body. Nutrients and oxygen then enter the cells through diffusion of the tissues. The respiratory system transports oxygen to the circulatory system. When transporting oxygen to the circulatory system, this will in turn transport oxygen to the rest of the cells in the body. Aside from transporting oxygen to the body, the respiratory system also plays a role in the removal of carbon dioxide and other contaminants in the body. These two systems effectively and efficiently work together in order to supply the body with oxygen and remove carbon dioxide and any other
- Reduce water loss such as low leaf stomatal density (Yu et al., 2008) and stomatal closure. Seeing that high water loss through leaf transpiration occurs at stomata, better control of transpirational water loss via the stomata could be key component of drought tolerance plant.