ow levels of body fat are a value to the performance of a number of sports. Thus, athletes often pursue fat loss. Sometimes this is chronically, and others attempt to reduce body mass and body fat acutely so they may compete in a certain weight class in weight-categorized sports.
Body fat is the most important component of mass loss, and lean body mass loss should be minimized when possible. To loss fat mass, both an exercise and eating program should be combined to provide a sustained and moderate energy deficit, but still allows the athlete to meet their nutritional needs.it is important to avoid rapid weight loss as due to possible health concerns and drastic decreases in performance.
Caloric restriction diets are often employed to
…show more content…
Often individuals fail to maintain sufficient energy expenditure and/or a healthy calorically controlled dietary intake (Tate et al. (2007. Additionally deviations of an individual’s bodyweight also may trigger compensatory mechanisms in lipoprotein lipase activity, Ghrelin level alterations, and decrease in thermogenesis (Major et al., 2007; Dulloo, 2007).
Lipoprotein lipase
Lipoprotein Lipase is the enzyme responsible for fat synthesis and storage in adipose tissue which appears to become more active when a weight loss of approximately 15% of total body weight occurs due to signaling of increased appetite, particularly of that of fat, as well as an increased ability for other excess macronutrients to be converted to fatty acids (Gershoff, 1991, 1992; Nash, 1987; Schelkun,
…show more content…
It should be noted that obese individuals appear leptin resistant and loss exhibit high levels of leptin whose function is blocked while simultaneously being overly sensitive to ghrelin (Ruda et al., 2006; Klok et al., 2007).
Research shows evidence that fat restrictions avoid increases in ghrelin caused by caloric restrictions (Weigle et al., 2003). This avoidance in ghrelin increase my make maintained of weight loss easier (Hansen et al., 2002; Klok et al., 2007; Leidy et al., 2007; Romon et al., 2006). Protein ingestion also appears to suppress ghrelin for long periods. Carbohydrates, however, initially suppress ghrelin more than protein but causes a rebound effect leading to higher levels of ghrelin hours after ingestion(Foster-Schubert et al., 2008).Ghrelin levels are counter regulatory mechanism for short but not long term energy deficiencies and thus return to baseline after several months of lower body mass (Garcia et al.,
In 1994, Zhang et al discovered the Ob gene and the hormone leptin1. This brought about the idea that obesity might have genetic-related factors and may not simply involve lack of self-control and overeating in the individual. The Ob gene regulates the amount of body fat storage in the body2. When the Ob gene signals, the hormone leptin is secreted from adipocytes1 and it travels to the hypothalamus in the brain2. This signals the hypothalamus to induce a feeling of satiety2. In other words, leptin secretion causes the stomach to feel full and ceases the necessity for eating. Once this discovery was made, the idea of obesity treatment came into play. If a hormone with satiety-inducing effects can be utilized for treatment then obesity may possibly become a null issue. Unfortunately this is an issue that still stands today – 20 years after the discovery of leptin.
Lipid metabolism is one source of energy for the human body. We eat food containing one form of lipids, triacylglycerols. Before starting lipid metyabolism, these fats get broken down into droplets by bile salts.Triacylglycerols can be broken into fatty acids plus glycerol via hydrolysis with the help of the pancreatic lipase enzymen and then get used by cells for energy by breaking down even further. Once the pancreas and cells have enough energy and don’t need to absorb anymore, fatty acids get synthesized back into triacylgleryols. The excess triacylglycerols get stored in adipose tissue. Excess storage leads to weight gain and obesity.
In a typical healthy adult, reductions in food intake is quite rare. Reducing the caloric intake of a typical adult inhibits our ability to fight diseases.
This then further contributes to impaired insulin signalling and endothelial dysfunction (Radin, et al., 2009). Energy restriction through a nutritional plan has been associated with improved glucose tolerance (Freestone, et al., 1992 and Van Weyenberg, et al., 2008). Insulin resistance and obesity has become a lot more common in recreational breeds such as the Spanish Mustang, Morgan, Warmbloods but is still most commonly seen in pony breeds (Johnson, 2002; Irelanda, et al., 2013 and Carter, et al., 2009).... ... middle of paper ... ...
Obesity is a very complex condition as there are many physiological and psychological dimensions to it. The complications accompanying the disease are multiple and are associated with the increased risk of many other medical conditions. It is thought that we live in an obesogenic environment due to an interaction of environmental, developmental and cultural influences. With the main cause of the disorder thought to be due to a combination of a sedentary lifestyle accompanied by an increased consumption of poor quality food with a high calorie and sugar content. The lack of energy expenditure could be explained by many individuals working a large number of hours, most days of the week in jobs that require minimal physical activity and it is often difficult to accomplish the recommended ...
Obesity is a health problem which is growing very rapidly all over the world. Current health articles such as this one, are emphasizing the importance of diet and exercise, to keep a healthy body weight, and to avoid obesity and its consequences at all costs. It is extremely important to make sure one is maintaining a good body weight in order to avoid other complications later on in life.
Heilbronn, Leonie K., and Campbell, Lesley V.. “Adipose tissue macrophages, low grade inflammation and insulin resistance in human obesity.” Curr Pharm Des 2008, 14:1225-1230.
Although many individuals are uncertain about the increasing statistics associated with obesity, more than seventy percent of men and virtually sixty-two percent of women within the United States adult population are overweight or obese (Wilmore, Costill, & Kenney). Obesity refers to the condition of having an excessive amount of body fat. If an individual’s amount of body fat becomes too excessive, he/she is at a much greater risk of developing life-altering diseases such as heart failure, hypertension, type II diabetes, cancer, gallbladder disease, osteoarthritis, etc. (Wilmore, et al., 2008).
Current research has the hormonal and metabolic effects of these procedures as the central point of view. Such discoveries at the cellular level will help widen the potential machine of weight loss and morbidity reduction beyond the customary justification of reduced food consumption and malabsorption. Bariatric surgery or the weight-loss surgery is an operation performed on abnormally obese people with a body mass index greater than 40 and is a service provided by an inter-disciplinary team – psychiatric, endocrine, rehab, nutritionist, cardiologist, and pulmonologist. Studies have shown that in seriously obese people, having weight loss surgery means they are likely to live longer because of the lower risk of stroke, heart attacks, some types of cancer, and liver diseases. By dividing a person’s weight by the square of his/her height, a body mass index is obtained....
The onset of obesity is believed to stem from multiple causes, both physiological and environmental. An example of a cause of obesity might include the lack of exercise, however in this review I will foc...
Metcalf, T., & Metcalf, G. (Eds.). (2008). Perspectives on Diseases and Disorders: Obesity. Farmington Hills, MI: Gale Cengage Learning
Summary: Obesity has become a public health problem in most nations which is linked to several long term health conditions, premature death, and other dangerous diseases. Food choices can causes imbalances between the energy taken from drinks and food. This energy is spent on metabolism and physical activity but those that are affected by obesity usually have slower metabolisms and are not active. People eating out more has increased and is causing problems. Most fat foods are high in all the things that we need the least of.
According to Mosbey's Medical, Nursing, & Allied Health Dictionary, Body Composition is defined as the relative proportions of protein, fat, water, and mineral components in the body. It varies as a result of differences in body density and degree of obesity. Basically body composition describes the percentages of fat, bone, and muscle in a persons body. The percentages of body fat a person has determines their overall health and fitness when compared to factors like age, weight, and sex. Body composition also contributes to a persons overall appearance. A healthy male should have about12 to 18 percent of fat. Females should have around 14 to 20 percent. Any thing over or under these percentages would be considered unhealthy.The term's weight and fat are usually used in the same context when discussing physical fitness. Under certain circumstances, being overweight doesn't mean that a person is unhealthy. A person could be in good physical shape but considered overweight because they have excess muscle. People with a lot of muscle mass usually have body weight, which is disproportional to their height. Having a high percentage of fat is unhealthy because it can cause heart disease, high blood pressure, and diabetes.It is important to know your body fat percentage because it can help you put together a realistic exercise program with goals that are attainable. A good exercise program incorporates both aerobic exercises, which burn fat and anaerobic exercises, which build muscle. It is healthier to turn fat into muscle instead of just trying to loose weight without thinking about gaining strength. The best way for a person to change his or her body composition is to improve their fitness levels. Fitness has different meanings to different people. Some people define fitness as having a small waistline. Other people may feel that fitness is the ability to bench-press their body weight ten times.
Burning calories is what makes us lose weight but it is important for your health to know what your calorie intake should be. Exercise burns the calories but if you neglect to put calories in, you will basically dissolve your muscle.
Exercise, or physical activity helps your body in many ways. For example, exercise helps control the weight of a human. It helps prevent people gaining unwanted weight and helps people who have unwanted weight to lose it. (mayoclinic.com) When we eat, we are taking in calories, and then when we exercise we burn off those calories taken in before. This helps us control the amount of calories by burning them off, otherwise our body would have stored them away as fat. (fitday.com)