Julia Child
“Find something you’re passionate about and keep tremendously interested in it.” Julia Child was an extraordinary person. She changed French cooking for America and left her footprint on our history. As she grew up it took her a while to figure out what she was really meant to do. Though it took Julia a while to become the amazing chef we know her as today, she impacted the art of cooking and her legacy will be known for ages to come.
To begin, Julia Child was born on August 15, 1912 in Pasadena, California. She lived a very normal life. She was raised in a stable family and was involved in many sports. Being involved in so many sports, she was known as the most athletic girl in her school. Though raised as a normal kid she was different from her peers. She was very tall; at least a head and shoulder taller than all of the other children in her grade. When she went to high school she was sent to a boarding school in Northern California. While attending the boarding school she developed a very strong sense of leadership. Soon after high school she went to Smith College and earned her degree in history. “At Smith I did some theater, a bit of creative writing, and played basketball. But I was a pure romantic, and only operating with half of my burners on; I spent most of my time there just growing up.” (Julia’s Life: Timeline. 1934) Julia never planned on becoming a famous chef. She actually wanted to pursue writing after college. She moved to Manhattan and became a copywriter. Soon after, Julia moved back to take care of her dying mother. She continued writing for local publications.
As World War II came along Julia felt her self being called to help out. She was hired as a typist for the U.S Information Agency. Aft...
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...e huge hits. The French Chef launched its very first season in color. It covered so many different topics ranging from how to get kids involved in the kitchen to what to do with last minute guests. Julia began a monthly cooking column in 1982 for Parade magazine. Julia wanted to bring her message to the typical home cook and inspire them to cook not as a chore, but as an art. She was able to touch the heart of those all over America. She continued to write the column until 1986.
After several more years of awards, books, and much more fame Julia Child passes away two days before her 92nd birthday because of kidney failure. She lived a long life and America fell in love with her as she did so. She won over the hearts of many and changed the way we cook today. It might have took her a while to find her destiny, but when she did she sure did know how to make use of it.
Julia Tutwiler was born in Tuscaloosa, Alabama, in 1841. Julia was the third born of eleven children of Henry and Julia Tutwiler. Henry Tutwiler was the chair of ancient languages at the University of Alabama. Julia’s mother was the university business manager. Henry Tutwiler believed that women were the intellectual equals of men and should be educated as such. He sent his daughter to Philadelphia to a boarding school that was based on the French system of education and offered instruction in modern languages and culture as well as art and music. (Encyclopedia). The way Henry brought up Julia was as an educated intellectual equal. Thi...
Josephine Baker was an exceptional woman who never depended on a man. She never hesitated to leave a man when she felt good and ready. In her lifetime she accomplished many great things. She adopted 12 children, served France during World War II, and was an honorable correspondent for the French Resistance.
“There was much more to women’s work during World War Two than make, do, and mend. Women built tanks, worked with rescue teams, and operated behind enemy lines” (Carol Harris). Have you ever thought that women could have such an important role during a war? In 1939 to 1945 for many women, World War II brought not only sacrifices, but also a new style of life including more jobs, opportunities and the development of new skills. They were considered as America’s “secret weapon” by the government. Women allowed getting over every challenge that was imposed by a devastating war. It is necessary to recognize that women during this period brought a legacy that produced major changes in social norms and work in America.
The Web. The Web. 18 Mar. 2014. The 'Standard' of the 'Standard'. http://www.cr.nps.gov/nr/travel/wwIIbayarea/womenatwar.htm>. Reinhardt, Claudia and Bill Ganzel. "
Sorensen, Aja, Rosie the Riveter: Women Working during World War II. Retrieved from http://www.nps.gov/pwro/collection/website/rosie.htm, (n.d.)
She read her poem “On the Pulse of the Morning: The Inaugural Poem” (1992) at the inauguration of President Bill Clinton.Wouldn't Take Nothing for My Journey Now (1993) tells of her journey from obscurity to fame as a performer and civil rights activist. . . In addition, she has directed films and plays, composed music, and served as writer-in-residence and lecturer at several universities. She has had a variety of occupations in what she describes as "a roller-coaster life". In her twenties she toured Europe and Africa in the musical Porgy and Bess. In New York she joined the Harlem Writers Guild and continued to earn her living singing in night-clubs (as Maya Angelou - Maya from a childhood nickname, and Angelou from her Greek husband's surname) and performing in Jean Genet's The Blacks. Her multi-volume autobiography, In 1993 she published a collection of personal reflections, Wouldn't Take Nothing for My Journey Now, and in the same year she read her poem "On the Pulse of Morning" at President Clinton's inauguration. She has continued to write stories A Song Flung up to Heaven (2002). She was awarded the National Medal of Arts in 2000 and the Lincoln Medal in 2008. Her Letter to My Daughter, which is part memoir and part guide to life, was published in 2008.(Marguerite
she will forever be loved and inspirational by many keeping her popularity and fame for another
...as won throughout her singing and acting career are countless. Even Dolly’s physical appearance and voice have made such a statement in the entertainment world. There have even been many other entertainers that have tried to follow her footsteps of fashion and image but no one can pull it off like Dolly can. I’m certain that this famous pop culture icon is not done yet entertaining and giving more to our society. I don’t imagine there will be another entertainer that will be more famous in the pop culture world as Dolly Parton.
Zeinert, Karen. Those Incredible Women of World War 2: The Millbrook Press, Brookfield, Connecticut 1994
Joan impacted France and the world by creating a national consciousness that never existed before and became a personality cult that embraced all who looked up to her. She made a absolute stunning moral impact to everyone, no matter if they were against the fact she has a special gift, by all her military victories and the patriotism and devotion she gave, which also helped all her soldiers believe in themselves. Joan hauled all the wrecked mess from these people in France and brought back a hopeful future and renewal embrace. Not only the battles Joan won for France and bringing alive a great King, but she will be remembered for her excellent leadership, even when she was shot down, and fighting and dying for what she stood for.
“She was from Pasadena, this six-foot-two marvel of a woman. It was not so much because she was an extraordinary cook- and she would pointedly remind us that she was a cook, not a chef” (Kehoe 1). Julia Child was an extraordinary woman who had a passion for cooking that she didn’t even know could change the way people cook. Julia Child most definitely influenced cooking for generations to come with her passion for cooking and love for food.
Maya Angelou is well known today for her poetry. She is a very inspirational woman that poems speak to many young women still today. Maya Angelou is one of those people that everyone loves and not many could ever have anything negative to say. She went through hard times as a child that later made her a better poet.
Despite starting out with a low IQ of under 70 she went on to become a teacher and earn a college degree. She is now an internationally renowned public speaker (which is no small feat considering her former sensitivity to noise and bright lights) and is also a singer and songwriter. She has also since published many other books. Her first book was on the New York Times Bestseller List for 15
Amongst all the things Julia created, a cookbook and a television show were some of the most famous. In 1961, with the help of Simone Beck and Louisette Bertholle, she wrote
Starting off her college education at Smith College in Massachusetts, Child graduated with a Bachelor of Arts degree in English. She later went to a school in Paris named Le Cordon Bleu, a prestigious fine arts and culinary institution, with a Le Grande Diplôme and later studied with Max Bugnard, a master chef. Not long after, she opened her own school with her classmates Simone Beck and Louisette Bertholle. This school,