Being Thankful

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When it comes to being thankful, there are many things that I think about. I’m thankful for friends, family, and even the animals. Everything nice in my life is worth being thankful for, but what I’m most grateful for is the chance to be vegan. I’m grateful that I can go to bed each day knowing that I didn’t cause the death of another living being. I’m also grateful for the change I’m able to make every single day. That being said, what I’m most ungrateful for is the meat and dairy industry. This business contributes to the abuse and murder of so many innocent animals, as well as contributes to the damages of the environment and our own health. Before I became vegan, I didn’t think about how my food got on my plate, or how bad that food was. …show more content…

Most people believe that the oil industry is the greatest leading cause to climate change, but it’s actually in fact the livestock industry’s production of greenhouse gases. “In late November 2006, the U.N Food and Agriculture Organization issued a report stating that the livestock business generates more greenhouse gas emissions than all forms of transportation combined,” (CollectiveEvolution RSS, 2015). Not only does the livestock business effect climate change, but it also contributes to our use of water. 1,799 gallons is used for the production of only one pound of beef, whereas it only takes 216 gallons of water for every pound of soy beans. The water that’s used for beef could, instead, be going into more soybeans in order to feed more starving people. Lastly, another environmental issue the meat and dairy industry contributes greatly to would be deforestation. It’s said that 80% of the remaining amazon is threatened by the cattle industry. Not only are they killing off billions of animals for us to eat, but they are also endangering thousands of species by tearing through the amazon and other forests. That being said, is the taste worth

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