the jungle

617 Words2 Pages

From the start of the Civil War until the 1920's Chicago was home to the countries largest meat packing facilities; Philip Armour, Gustavus Swift, and Nelson Morris. As much as 85 percent of consumer meat in the US came from Chicago's vast packing plants. Behind the companies were around 25,000 employees, making up almost half of the entire US meatpacking work force. Most of the employees were underpaid immigrants who spoke little to no english and made a meager one cent an hour. The highest an employee could aspire to was being a "butcher" who were considered the most skilled workers and made up to fifty cent an hour. Workers slaved away in gruesome, unsafe conditions for ten to twelve hours a day, six days a week. Laboring through the ear deafening shrieks of animals a slaughter, treading over slick blood soaked floors, suffering in unventilated rooms and constantly breathing in the vile, putrid smell of every that was the slaughter house. In 1904 the meatpacker union in Chicago went on strike and demanded better wages and working conditions, but the strike didn't even slow down p...

Open Document