The wine and spirits category is one of the most competitive consumer markets. Crammed shelves, with products always faced at the edge, create a wall of differing brands all screaming for consumers' attention. Whether a product is new or long established, brand building here must create trial and reinforce existing consumer relationships by advancing the product's positioning.
In this environment, labeling has to work harder than in any other consumer product location. It is all about shelf appeal and the ability to communicate product attributes. This is a difficult challenge by itself but added to this is the fact that according to industry sources, 70 percent of purchase decisions are made at the point of sale. As such, the ability of the
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But this is not a one-way bridge-far from it. The communication must flow in both directions. The label has to establish a dialogue with the consumer. And just like a busy cocktail party, the label is a brand's greeting from overly crowded retail shelves. It offers the warm affirmation of an endearing friendship, invites or turns away a new encounter, or goes completely unnoticed.
Package design helps to set a brand apart
The importance of product packaging in the wine and spirits market cannot be overstated. The impact of packaging can make the difference between success or failure of a product. Not only the look and feel of the package, but also the quality of the label itself is essential for great shelf appeal. This means the label needs to be perfectly printed and applied.
Something should happen between the consumer and the packaging because a visual cue is the first point of contact with the consumer and it affords the opportunity to evaluate product quality, which is an essential qualifier for choosing one brand over another. Who would pay, even at an inexpensive price point, for a product that does not look
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He or she will positively react to white label paper, from light structured paper to soft touch. Be selective in the printing techniques by choosing one that will enhance the information he or she is looking to review.
The Step-In
The step-ins category is the least sophisticated consumer. Drinks beer and sweet spirits. They like white and sparkling wine, tequila, vodka, and rum. Some of them dare into wine, but are less demanding and do not want to invest too much in a bottle. Accessible price offers, easy to drink and refreshing, coupled with fruity and flowery flavor notes, are behind the purchase. White, ros and mainstream sparkling types, as well as mixed vodka and rums, and some international liqueurs are of interest. Simplicity is important.
This type of consumer will not invest the time to read an in-depth label to explore the complexity of a particular brand. The step-in wants to be told what the product is about-grape varietal, of which they know a maximum of two; taste orientation; and serving conditions. Brand name is very
Have you ever thought how much research and effort a company has done to make their product appeal to you? A company will conduct surveys, record human responses to specific images, and adhere to government regulations not to mention all the different designs produced, just so that you will want to buy their product over their competitors. In Thomas Hine’s essay, What’s in a Package, Hine discusses the great length the response that a consumer should have when looking at a product’s packaging, the importance of manufactures’ marketing campaign, the importance of packages depending on the culture, then finally to why designs will change over time.
The promotional campaigns, both in store and advertisements, should reinforce A1’s history and premium quality in its messages. This would strengthen A1’s position as a premium, high quality brand in the minds of its consumers. In addition during Memorial Day weekend, a FSI promotion should be launched for the marinades line, which offers discount coupons for the marinades range (instead of the initially planned steak sauce range) to encourage consumers to try the new products.
Described within the vignette is a nineteen year old teenager named Brandy. Similar to girls her age, Brandy has difficulties dealing with her body image and self-esteem. For instance, she experiences hopelessness, isolation, sadness, and anxiety that all contribute to Brandy’s acknowledgement of her physical appearance. She completely overestimates her body size to the point of taking dieting pills then defaulting to purging. During the typical day, the meals are scarce but healthy compared to a bad day full of unhealthy snacking. Lastly, her family predicament is not a supportive one at that. Her mother was obese so she constantly dieted while Brandy’s father illustrated signs of sexual interest although he never physically touched her.
This diversity will make for a powerful word of mouth marketing campaign using social media to spread the word and the television and online advertising efforts offering a money-back guarantee, free samples and community website links. We will focus on both the “Bohemian Mix” from this geographic area that includes people from these ethnic backgrounds in households made up of a mixture of different family members from different age groups, but under age 55, many with pets, who like to try the “newest coffee brew” or product. Their median income is over $56,000 a year and they are upwardly mobile. We also chose the “Young Digeratis” who are made up of the wealthier and younger family mix ages 25 to 44. They like to stand out above others and only accept the highest quality of food and drinks. They drive the most expensive autos and spare no expense on their clothes and
The aim of this report is to examine Innocent Drinks position within the market and to see how their position of strength can be built upon, both in the current market and any potential new markets.
When initially analyzing the Old World Wine Industry versus the New World Wine Industry, the differences are evident. Strong representations of this include factors such as size, production methods, brand equity, and production orientation. Through conducting an analysis using Porter’s Five Forces, one can clearly see the clear delineating factors between the Old and New World.
The beverage industry is highly competitive and presents many alternative products to satisfy a need from within. The principal areas of competition are in pricing, packaging, product innovation, the development of new products and flavours as well as promotional and marketing strategies. Companies can be grouped into two categories: global operations such as PepsiCo, Coca-Cola Company, Monster Beverage Corp. and Red Bull and regional operations such as Ro...
In an industry as competitive and reactive as the wine and spirits sector, decades of endurance is impressive. Over the course of two centuries Brown-Forman has been established as a resilient, family-owned and operated organization renowned for a diverse range of high-caliber liquor, in addition to other alcoholic beverages. Their mission statement emphasizes core values such as “integrity, respect, trust, teamwork, and excellence,” while also professing to “enrich the experience of life...by responsibly building beverage alcohol brands that thrive and endure for generations” (Brown-Forman, About, 2017).
The brand vision of each campaign is to bring in revenue and increase the loyalty they have from their consumers. Brand positioning is imperative for each company, as they want consumers to think of their brand first when considering buying tequila. Due to this, it is significant for the brands to make their advertising campaigns memorable and leave a good impression on potential consumers; so when someone is staring at 10 different brands they choose the right one. However, brand loyalty is popular among these products because consumers judge off of a likeable taste and if they know they prefer one brand to another, they are loyal to that brand. These brands demonstrate a strong position and show how unique they are in their campaigns. The audience is the most important factor when positioning the brand; the perception they have towards the product has to be positive to increase revenues and sales. Though these companies have different approaches, essentially they have the same objectives: to sell their product and to make
Epsen Hillmer needs to take advantage of better technologies in the label printing industry. Currently the company provides litho, flexo, letterpress, silkscreen, and combination plate printing with varnish and lamination capabilities to meet the needs of their current custom label customer base. Litho printed labels are found on juice bottles such as Apple Tree and Langer's Juices. Flexo printing is often used to print simple labels such as meat, bakery, and deli merchandising labels; EHG stocks many of these labels. Letterpress is used in a great deal of four-color process work (4CP), this would include Campbell's Foodservice labels, Dannon Whips labels, and Seminis Seed labels. Silkscreen is often used on shampoo products, such as Alberto-Culver's labels, to provide a pop to the label. These are all plate printing methods, which are often used to reduce overall costs for the customer; however, the plates wear out and break and need to be maintained for best print capabilities. When the plates deteriorate they can be greater color variation in the labels, which makes customers unhappy because these labels are their product image. The steps that need to be taken to prepare a plate job for print can take a great deal of time, which can be detrimental to Epsen Hillmer Graphics because many of the customers work in just-in-time (JIT) and don't allow for a lead time of 3-4 weeks before their labels are even shipped.
Over the last decade, product marketing and ways through which communication takes place between manufacturers and consumers has changed tremendously (Belch & Belch 2004). Due to the technological revolutions and the rise of innovations such as the mobile phones and the internet, control over information has shifted apparently from the manufacturer's hands to the hands of consumers (Belch & Belch 2004). The market environment has also changed due to globalization of marketing strategies, loss of confidence in media advertising, increased reliance on targeted communication methods, and media fragmentation and so on (Belch & Belch 2004).
The packaging might be simple yet it’s suitable and effective enough for the business. Since its business-to-business company, the packaging doesn’t have to be attractive because nobody pays attention to the packaging as long as it’s able to protect the product inside safely. The plastic is transparent to make the employees identify the product easily and to make the customers able to observe the products without having to open the package.
Marketers assert to develop branding and packaging strategies that signify the brand’s products in a way that establishes lasting impressions in consumers’ thoughts. Because brands distinguish the many product offerings in the marketplace, brands help consumers choose between product offerings. When branding and packaging strategies clearly illustrate worthy product expectations, and products remain true to branding messages, positive consumer perceptions ensue, and brand value is strengthened.
The importance attached to packaging cannot be underscored by anybody. Companies use packaging as a marketing strategy and marketing is branded with frequent cases of unethical practices. Customers are always very cautious when dealing with marketers. It is because of this reason that over the time ethical packaging has been evolving and attracting attention from different government authorities for regulation. Nevertheless, businesses that are committed and have cultivated a deep culture of good ethical packaging practices continue to enjoy the benefits of ethical packaging.
Graphics could add value in the physical appearance of a brand and increases its aesthetics quality. Moreover, in many situations graphics could create a positive mood and could match with or satisfy the lifetime hidden aspirations of a consumer (P R Smith, 2004). An important role of packaging graphics is that they gain attention of consumer (Pinya Silayoi M. S., 2004). A qualitative study done by (Tobias Otterbing, 2013) on textual and pictorial elements of packaging shows that textual elements of packaging are noticed if they are placed on left side and pictorial elements of the packaging are noticed if they are placed on the right side. This in effect indicates that not only attractiveness of graphics, but the proper placement of pictorial and textual element of packaging is also necessary in order to be noticed by consumers. Graphics help consumers find the brand of their choice by cutting through clutters at retail stores and if they do not have any strong preference of a brand then graphics at least gain their attention to consider a particular product for evaluation (Pinya Silayoi M. S.,