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Why you shouldn't be a vegetarian argument essay
Why you shouldn't be a vegetarian argument essay
Vegetarianism is unhealthy essay
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Humans have been eating meat for the past 2 million years. Recently people have changed to a vegetarian diet and saying its better. I’m here to prove them wrong. People shouldn’t be vegetarian because meat is the best source of protein, vegetarians have a higher chance of being malnourished, and vegetarians have a higher chance of disease.
To begin with, Meat is the best source of protein. In the article “Proteins Are Not Created Equal” by National Cattlemen’s Beef Association they state that in only one serving of meat you get amino acids, iron, zinc, and B vitamins. This shows that eating meat is the best way to get all of your essential vitamins. It also shows that to be healthy you need to eat meat for the best ways to get vitamins. Also, in the article “Diet Supplement Fact Sheet: Iron” by National Institutes of Health it says “The body absorbs 15% to 35% of the heme iron in meat, but only absorbs 2% to 20% of the non-heme iron found in vegetarian sources...” This means that we get most of our iron from meat and not plants. It also once again means that meat is the best way to get our proteins. In conclusion, meat is the best way to get
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In the article “Pros & Cons of a Vegetarian Diet,” by Natalie Stein it states that the vitamin B12 (Helps boost your immune system and nervous system) is found in animal products only such as meat, eggs, and dairy products. This shows that to help us be more immune to sickness we need to eat animal products. It also means that meat is important to survive. According to the article “Vitamin B-12 Status, Particularly Holotranscobalamin II and Methylmalonic Acid Concentrations, and Hyperhomocysteinemia in Vegetarians,” It states “... study showed ⅔ vegetarians were vitamin deficiency as only compared to 1/20 meat eaters.” This shows that you have a higher chance to be deficient in vitamin B12 if you are a vegetarian. It also means that it’s healthier to eat
I will first show the lack of validity and soundness to Howard’s claim that A) a vegan lifestyle is a healthier choice and B) his claim that one must switch to that lifestyle to enjoy these said benefits. To the claim made in A, Howard uses his own health problems he endured on his meat diet, and uses it as a constant variable comparing it to his now relative healthy lifestyle as a vegan. On first glance anyone who eats a calorie-laden, unbalanced diet and ends up weighing 300 pounds, as Lyman himself admitted, will have health problems regardless of his orientation to meat or vegetables. With this said his comparing analogy is inertly flawed and must be disregarded from the argument he presents. On march 8 before the Dietary Guidelines Advisory Committee, Mary K Young, MS.,R.D,NCBA Director of Nutrition Research and Information, presented the benefits of eating meat. Using Data from the 1995 USDA Continuing Survey of Food Intakes by Individuals (CSI) she confirms that red meat enhances one overall diet quality. Young goes on to point out that red meat is the number one source for protein, B12, and zinc, number 2 source for B6 and third greatest source for iron, niacin and potassium. She also pointed out that red meat alone has the greatest concentrates of iron and zinc together. Also included cited in Young’s report was the research recently published in the Journal of the American...
How many of you have pets? Live on a farm? Have animals who you love dearly? Well, think of those animals getting killed and then you eating them! Innocent animals are getting killed for meat and secondary products and if people did not eat meat, such evil places as animal slaughterhouses would not exist. Vegetarians are well aware that they are helping animals but they are also helping themselves. Becoming vegetarian will help save innocent animals, save the environment and keep your body healthier.
Starting a vegetarian diet requires planning, because there are many nutrients that cannot be received from plants. The major nutrient received from meat is protein. Protein is necessary to rebuild cells and to have strong bones and muscles. Protein is important for a high-energy level and overall good health (Becoming a Vegetarian 2014).Protein, iron, calcium, vitamin D, vitamin B12, and zinc are all vitamins minerals that a vegetarian must find alternative sources of because they are mainly obtained through eating meat (Becoming a Vegetarian 2014).Many vegetarians get these through vitamin supplements. If a person does not get enough iron, they can develop anemia. It is important for a vegetarian to get proper
Simply put, those who practice living as a vegetarian abstain from red (and white meat, like pork), fish, shellfish, and all other kinds of animal flesh. They do not partake in carnivorous or even omnivorous pastimes, like eating hot dogs or freshly grilled hamburgers and steaks. Their diet consists of almost completely fruits, vegetables, nuts (and seeds), berries, and very rarely animal byproducts, such as eggs and the many forms in which dairy comes. Since these “true” vegetarians have sworn themselves of the meat of other living creatures, they must find other sources of protein. This mainly comes from many different types of nuts (that contain many other vitamins, minerals, and fatty oils), and a surprising array of vegetables, like avocados or
There are many different types of nutrients in red meat that usually work together to make the body healthy. Too much of certain nutrients can cause more harm to the body than good. The following vitamins are found in red meat:
Diets high in plant protein, such as the vegetarian diet, are linked with many health benefits. Studies suggest vegetarians tend to have a lower body weight, lower cholesterol, lower risk of diabetes, lower blood pressure levels. (21) (18) They also have a lower risk of stroke, cancer and death from heart disease than non-vegetarians (15) (16).
In this paper I will look at the argument made by James Rachels in his paper, The Moral Argument for Vegetarianism supporting the view that humans should be vegetarians on moral grounds. I will first outline the basis of Rachels’ argument supporting vegetarianism and his moral objection to using animals as a food source and critique whether it is a good argument. Secondly, I will look at some critiques of this kind of moral argument presented by R. G. Frey in his article, Moral Vegetarianism and the Argument from Pain and Suffering. Finally, I will show why I support the argument made by Frey and why I feel it is the stronger of the two arguments and why I support it.
Many people don’t believe think anything of what they eat or how it got there. But the harsh truth is the meat that you eat was once a living, breathing creature that had feeling and emotions. Maybe next time you order a steak or chicken nuggets you should think about the animals that went through extreme pain and conditions for you to eat. Not only is it inhumane to put animals through such pain, not eating meat and having a vegetarian lifestyle can have huge benefits to animals, the environment, and your health.
Meat is also the best source of protein and iron which are used a lot. in the body of the body. With vegetables, fruit, and dairy produce a lot must be. eaten to achieve the same amount of protein and iron consumed with a smaller amount of meat. Eating too much vegetables or anything becomes hazardous to the body, therefore eating meat could prevent this problem. and also leave more room in the diet for more food.
For several years the issue of eating meat has been a great concern to all types of people all over the world. In many different societies controversy has began to arise over the morality of eating meat from animals. A lot of the reasons for not eating meat have to deal with religious affiliations, personal health, animal rights, and concern about the environment. Vegetarians have a greater way of expressing meats negative effects on the human body whereas meat eaters have close to no evidence of meat eating being a positive effect on the human body. Being a vegetarian is more beneficial for human beings because of health reasons, environmental issues, and animal rights.
Every person has the ability to make their own choice of whether to eat meat or not. However, eating meat is directly tied to negative health effects, pollution leading to a depletion of ozone, and the depletion of hundreds of thousands of acres of land “wasted” on animal production when they could be used to solve the hunger crisis or lower emission levels. What humans eat is no longer a matter of choice; it has become a matter of life and death. Literally, the future of the whole planet rests on the decision of whether or not to eat meat. If humans chose to eat less meat the world that wouldn’t have to suffer the consequences (outlined above.) Vegetarianism is one possibility, as is Veganism; however the world would be
Albert Einstein once said, "Nothing will benefit human health and increase chances of survival for life on earth as much as the evolution to a vegetarian diet." As people move into a more health conscious society, vegetarianism is becoming a popular choice. While some people cannot imagine a day without meat, others are convinced that a vegetarian lifestyle is the better option. There are numerous benefits of being a vegetarian. Some of the reasons are as follows: vegetarianism has multiple health paybacks, is far better for the environment, and is morally sound. Most people believe that vegetarianism is unhealthy, goes against our natural diet, and unnecessary, however, a vegetarian diet offers many health benefits and is more ethical than an omnivorous existence.
However, many people still refuse to be a vegetarian for different reasons. Some people prefer the taste of meat, and some people believe that they are born to eat meat. Despite that about 2 billion people in the world live basically on the meat diet, around 4 billion people live mainly on a plant-based diet because of food shortage(Pimentel & Pimentel, 2003, pp660S). As everyone knows, the number of population is growing. For example, the total U.S. population doubled in the previous 60 years, and it may double again in the next 70 years (Pimentel & Pimentel, 2003, pp660S). People won’t have enough meat to eat in the future. On the other hand, a well-planned vegetarian diet offers many health benefits. Therefore, people should become vegetarian because it benefits to huma...
Numerous people believe that a vegetarian diet is unhealthy for the reason that one is not consuming enough protein since there is a decrease in the consumption of meat. However, meat is not the only source of protein. Nuts and grains contain great amounts of protein, and by eating these in the place of meat, one not only gets protein, but avoids the harmful carbohydrates and fats that are in animal meats. Consuming supplements can also help gain nutrients if the diet is not providing enough. There are countless amounts of nutritional supplements that one can purchase, including fish oil and omega 3s. These can be fairly cheap if purchased at the right place, and easily give bodies the nutrients they crave to function.
The vegetarian diet is one that provides the body with many essential nutrients. These nutrients include fiber, antioxidants, and phytochemicals. All of these nutrients aid in providing the body with the minerals that can help to prevent health diseases. As can be seen with the vegetarian diet there are many health benefits that can prevent, or be treatment for, health diseases. According to the American Dietetic Association the vegetarian diet is healthy and recommended for obtaining the nutrients needed for better health. A vegetarian diet is low in cholesterol and fatty acids and these are the factors that contribute to many health diseases. The nutrients that the vegetarian diet contains are beneficial and reduce the chances of becoming obese, getting heart disease, and being diagnosed with cancer.