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Recommended: An essay on Ebola virus
The World's Fight Against Microbes
Many infectious diseases that were nearly eradicated from the
industrialized world, and newly emerging diseases are now breaking out all over
the world due to the misuse of medicines, such as antibiotics and antivirals,
the destruction of our environment, and shortsighted political action and/or
inaction.
Viral hemorrhagic fevers are a group of diseases caused by viruses from
four distinct families of viruses: filoviruses, arenaviruses, flaviviruses, and
bunyaviruses. The usual hosts for most of these viruses are rodents or
arthropods, and in some viruses, such as the Ebola virus, the natural host is
not known. All forms of viral hemorrhagic fever begin with fever and muscle
aches, and depending on the particular virus, the disease can progress until the
patient becomes deathly ill with respiratory problems, severe bleeding, kidney
problems, and shock. The severity of these diseases can range from a mild
illness to death (CDC I).
The Ebola virus is a member of a family of RNA (ribonucleic acid)
viruses known as filoviruses. When these viruses are magnified several thousand
times by an electron microscope they have the appearance of long filaments or
threads. Filoviruses can cause hemorrhagic fever in humans and animals, and
because of this they are extremely hazardous. Laboratory studies of these
viruses must be carried out in special maximum containment facilities, such as
the Centers for Disease Control (CDC) in Atlanta, Georgia and the United States
Army Medical Research Institute of Infectious Diseases (USAMRIID), at Fort
Detrick in Frederick, Maryland (CDC I,II).
The Ebola hemorrhagic fever in humans is a severe, systemic illness
caused by infection with Ebola virus. There are four subtypes of Ebola virus
(Ebola-Zaire, Ebola-Sudan, Ebola-Ivory Coast, and Ebola-Reston), which are not
just variations of a single virus, but four distinct viruses. Three of these
subtypes are known to cause disease in humans, and they are the Zaire, Sudan,
and Ivory Coast subtypes. Out of all the different viral hemorrhagic fevers
known to occur in humans , those caused by filoviruses have been associated with
the highest case-fatality rates. These rates can be as high as 90 percent for
epidemics of hemorrhagic fever caused by Ebola-Zaire virus. No vaccine exists to
protect from...
... middle of paper ...
... Yet a bacterium can kill a whale ... Such is the adaptability and
versatility of microorganisms as compared with humans and other so called
"higher" organisms, that they will doubtless continue to colonise and alter the
face of the Earth long after we and the rest of our cohabitants have left the
stage forever. Microbes, not macrobes, rule the world.
- Bernard Dixon,
1994
Works Cited
CDC(I).Ebola Virus Hemorrhagic Fever: General Information.
http://www.cdc.gov/ncidod/diseases/virlfv/ebolainf.htm[1996, November 20].
CDC(II). Filoviruses in Nonhuman Primates: Overview of the Investigation in
Texas. http://www.cdc.gov/ncidod/diseases/virlfvr/ebola528.htm[1996,
November 20].
Garrett, Laurie. The Coming Plague. Farrar, Straus. and Giroux: New York, 1994.
Mosby’s Medical, Mursing, and Allied Health Dictionary 4th Ed. .
Mosby-Year Book, Inc.: St.Louis,1994.
Preston, Richard. The Hot Zone. Random House Inc.: New York, 1994.
Roizman, Bernard. Infectious Diseases in an Age of Change. National Academy
Press: Washington,D.C., 1995.
Top, Franklin H. . Communicable and Infectious Diseases. C.V. Mosby Company:
St.Louis, 1964.
E. Coli 0157, written by Mary Heersink, is a nerve-racking, adrenaline-filled story of a mother's experience with a then unknown deadly bacteria. The book brings up many reactions in its readers, especially the questioning of the practice of doctors in hospitals. The reader's knowledge base of scientific procedures in emergency centers was widened as well as the knowledge of how to the human body reacts to different agents in its system.
In the last decade, the number of prescriptions for antibiotics has increases. Even though, antibiotics are helpful, an excess amount of antibiotics can be dangerous. Quite often antibiotics are wrongly prescribed to cure viruses when they are meant to target bacteria. Antibiotics are a type of medicine that is prone to kill microorganisms, or bacteria. By examining the PBS documentary Hunting the Nightmare Bacteria and the article “U.S. government taps GlaxoSmithKline for New Antibiotics” by Ben Hirschler as well as a few other articles can help depict the problem that is of doctors prescribing antibiotics wrongly or excessively, which can led to becoming harmful to the body.
there, and always will be there until we're gone. We just haven't lived it to the fullest, or are just
...; quest for new frontiers continues today as earthlings burst terrestrial bonds and begin the endless voyage beyond planet and galaxy into the illimitable dark.
Humans need various things in our lives in order for us to continue our growth. When we are infants, we need milk to meet our daily nutritional values. As we get older we need plenty of physical activity. We also need to rest often to allow our bodies a chance to repair themselves. Microbes are no different in that they need many things for them to survive and grow. In the following paragraphs, I’d like to look at five factors that can affect a microbe’s ability to grow.
We need to rise up and proclaim the truth of flat earth, stripping the corrupt government agencies of their powerful control. Overwhelming evidence supports the existence of our flat earth. It is time to reject the message hardwired into our psyche and decide the truth for ourselves. It is time for flat earth.
The Evolution of Antibiotic Resistant Bacteria. Since antibiotics, such as penicillin, became widely available in the 1940s, they have been called miracle drugs. They have been able to eliminate bacteria without significantly harming the other cells of the host. Now with each passing year, bacteria that are immune to antibiotics have become more and more common.
Outer space has always intrigued the human mind. Ever since humans inhabited the Earth, they have always looked to the heavens. Ptolemy, who lived over two thousand years ago, dreamed of being with the stars. He said, “I know that I am mortal by nature, and ephemeral; but when I trace at my pleasure the windings to and fro of the heavenly bodies I no longer touch the earth with my feet: I stand in the presence of Zeus himself and take my fill of ambrosia” (Tyson). At that time, reaching the “final frontier” was not even remotely possible.
Bacterial cells, like plant cells, are surrounded by a cell wall. However, bacterial cell walls are made up of polysaccharide chains linked to amino acids, while plant cell walls are made up of cellulose, which contains no amino acids. Many bacteria secrete a slimy capsule around the outside of the cell wall. The capsule provides additional protection for the cell. Many of the bacteria that cause diseases in animals are surrounded by a capsule. The capsule prevents the white blood cells and antibodies from destroying the invading bacterium. Inside the capsule and the cell wall is the cell membrane. In aerobic bacteria, the reactions of cellular respiration take place on fingerlike infoldings of the cell membrane. Ribosomes are scattered throughout the cytoplasm, and the DNA is generally found in the center of the cell. Many bacilli and spirilla have flagella, which are used for locomotion in water. A few types of bacteria that lack flagella move by gliding on a surface. However, the mechanism of this gliding motion is unknown. Most bacteria are aerobic, they require free oxygen to carry on cellular respiration. Some bacteria, called facultatibe anaerobes can live in either the presence or absence of free oxygen. They obtain energy either by aerobic respiration when oxygen is present or by fermentation when oxygen is absent. Still other bacteria cannot live in the presence of oxygen. These are called obligate anaerobes. Such bacteria obtain energy only fermentation. Through fermentation, different groups of bacteria produce a wide variety of organic compounds. Besides ethyl alcohol and lactic acid, bacterial fermentation can produce acetic acid, acetone, butyl alcohol, glycol, butyric acid, propionic acid, and methane, the main component of natural gas. Most bacteria are heterotrophic bacteria are either saprophytes or parasites. Saprophytes feed on the remains of dead plants and animals, and ordinarily do not cause disease. They release digestive enzymes onto the organic matter. The enzymes breakdown the large food molecules into smaller molecules, which are absorbed by the bacterial cells. Parasites live on or in living organisms, and may cause disease. A few types of bacteria are Autotrophic, they can synthesize the organic nutrients they require from inorganic substances. Autotrophic bacteria are either photosynthetic or Chemosynthetic. The photosynthetic bacteria contain chlorophyll that are different from the plant chlorophyll. In bacterial photosynthesis, hydrogen is obtained by the splitting of compounds other than water.
What were we doing when we unchained this earth from its sun? Whither is it moving now? Whither are we moving? Away from all suns? Are we not plung...
Microbes are major key components in both are homes and industrial food preparation. There are number of lactic acid which is a form of bacteria which is a large group of beneficial bacteria used in certain foods while they are getting prepared such as yogurt, cheese, sour cream, butter milk and other type of fermented milk products. Things such as vinegars are produced by bacterial acetic acid fermentation. Yeast is also major use in the making of beer and wine and also for the leaving of breads. This also involves fermentations to convert corn and other vegetable carbohydrates to also make beer, wine or gasohol but also bacteria is the agents of are other foods. Other fermented foods will include things such as soy sauce, olives and cocoa. (Microbes and human life, 2013) Single cell proteins are known as dried cells of microbes which are used in protein supplement shacks. They are also called “novel food” and “minifood”. The production of this requires micro-organisms which then serve as the protein source and then the substrate which is biomass which they grow on them. There are a number of both these sources that we are able to use for the production of single cell protein (SCP). The micro-organisms used belong to the following groups of Algae, Fungi and bacteria. (Slide Share, 2012)
“The world is a global village”, is a metaphor that was coined by the Canadian scholar Marshall McLuhan to describe the perceived experience of a smaller world resulting from the effects of modern technology, faster communication and improved transportation, despite geographical boundaries (1). The various processes that have produced this phenomenon can be called globalization. There are many definitions of the term globalization; Delbruck 1993 defined globalization as "a process of denationalization of markets, laws and politics, in the sense of interlacing people and individuals for the sake of common good"(2). Fidler 1996 aptly described globalization as a complex process of, “political and economic intercourse between different sovereign states” on the premise that such interdependence will result in states being better off and as such building stability, peace and order in the international scenario(3). Globalization has resulted in a gradual erosion of the traditional distinction of national and international activities through political, social and economic interaction between different countries, leading to a fusion or overlap of domestic and foreign policies(4). However, globalization differs from internationalization, the latter referring to a process where each country attempts to fulfil their national interest by co-operating with other countries in areas where they are incapable of achieving desired outcomes on their own(3) . Its key points are co-operation between states, while preserving sovereignty. Globalization on the other hand entails co-operation and undermines the sovereignty of nations.
How is it possible for minuscule organisms to result in the deaths of hundreds of gigantic humans? This is the question that many scientists were trying to track down an answer to. In the book entitled Microbe Hunters, the author, Paul de Kruif, describes multiple scientists that participated in microbe hunting, where they tracked down the causes of many diseases in the world while trying to locate cures or preventives. From the 17th century until the 20th century, Paul de Kruif informs his readers about many diseases and the journey that many had to endure in order to prevent it from spreading. Three scientists that especially made their mark are Robert Koch, Élie Metchnikoff, and Paul Ehrlich. These three men made astonishing discoveries that
Microbes are microscopic life forms, usually too small to be seen by the naked eye. Although many microbes are single-celled, there are also numerous multi-cellular organisms. The human body has 10-100 trillion microbes living on it, making it one giant super-organism. Since the first link between microbes and diseases was made, people have been advised to wash their hands. Scientists, however, have recently started to investigate more closely how the microbes that call the human body home affect our health. While some microbes cause disease, others are more beneficial, working with our bodies in many subtle ways.
The stars are not wanted now: put out everyone Pack up the moon and dismantle the sun Put away the ocean and sweep up the wood For nothing now can come to any