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' 'McDonaldization of Society'...is the current exemplar for future developments in rationalization.' Ritzer (2005) introduced Weber's (1958) theory of rationalization in which Weber believed that the modern society is being rationalized. Ritzer (2005) then specified 5 essential components in the theory. Those are efficiency, predictability, calculability, substitution of non-human for human technology, and control over uncertainty. He noted that McDonaldization is not only influencing the operation of the fast food industry in America, but also the other aspects of society, including family, travel and leisure, and even to the rest of the world. When enjoying the benefits being brought, it is also vital that people should not be distracted away from the dangers behind the progressive rationality. Ritzer (2005) noted that, 'We are ultimately concerned with the irrational consequences flow from rational systems. And this can be termed as 'the irrationality of rationality'.' Several negative effects of rationalization were discussed. For instance, predictability is highly wanted as people not expecting surprises. They get limited menu to choose from to reduce uncertainty when entering a fast food restaurant to. Whatever food consumed are mostly indistinguishable from one chain store to another. On the other hand, Chapman (2002) introduced us with another word-to-mouth article which focus on how politics, culture, capitalism and globalization are correlated. Demonstrations and international social movements have become more frequent due to resistance to corporate dominance. In his article, Chapman paid tribute to Klein's (2000) work as Klein gave voice to young generation about politics. Klein (2000) mentioned that mu... ... middle of paper ... ...parched and land poisoned. The Guardian. Retrieved from http://www.theguardian.com/environment/2003/jul/25/water.india [2] Chapman, S. (2002). In the Age of No Logo. Sociology Review 11 (4): 23-26. [3] Held, D., McGrew, A., Goldblatt, D., & Perraton, J. (1999). Global Transformations: Politics, Economics, and Culture. California: Stanford University Press [4] Klein, N. (2000). No Logo, New York: Picador [5] Phillpott, T. (2013, January 25). Quinoa: good, evil, or just really complicated?. The Guardian. Retrieved from http://www.theguardian.com/environment/2013/jan/25/quinoa-good-evil-complicated [6]Ritzer, G. (2005). The McDonaldisation of Society, In Mapping the Social Landscape: Readings in Sociology, edited by Susan J. Ferguson. Boston: McGraw Hill. [7] Weber, M. (1958). The Protestant Ethic and the Spirit of Capitalism. New York: Scribner
One of the most shocking books of the generation is Eric Schlosser’s Fast Food Nation. The novel includes two sections, "The American Way" and "Meat and Potatoes,” that aid him in describing the history and people who have helped shape up the basics of the “McWorld.” Fast Food Nation jumps into action at the beginning of the novel with a discussion of Carl N. Karcher and the McDonald’s brothers. He explores their roles as “Gods” of the fast-food industry. Schlosser then visits Colorado Springs and investigates the life and working conditions of the typical fast-food industry employee. Starting out the second section, Schlosser travels to the western side of Colorado to examine the effects presented to the agriculture world in the new economy. Following Schlosser’s journey across the nation, he leads everything up to slaughterhouses and the main supply of income for fast food franchises – the meat. After visiting the meat industries in America, Schlosser explores the expansion of fast food around the eastern hemisphere – including the first McDonalds in Germany. Throughout Fast Food Nation, Eric Schlosser presents in his point of view and informative tone, a detailed disscussion of the conditions using various examples imagry and flowing diction/syntax to help support and show his audience the reasoning behind the novel.
At the end of chapter six, George Ritzer lists suggestions for those of us who wish to combat McDonaldization, a term he coined himelf, and the topic of this essay. Ritzer warns the reader to not fall victim to the, “mindless trap,”(Ritzer 158) of Mcdonalized systems. He writes that, “a major motivation behind writing this book is to alert reader to the dangers of McDonaldization and to motivate them to act to stem its tide”(Ritzer 161). Despite McDonaldizations great momentum, natural limits and personal interests provide barriers to it. Ritzer feels that the struggle itself, to combat Mcdonaldization, is ennobling. In this essay I will attempt to accomplish three objectives. First, I will relate Ritzers study to max weber’s theory of rationalization. Second, I will describe the
1b. Provide an analysis of pages 298-303 (starting at […] on 298 and ending at “employer’s organized life. […]”) of Weber’s “The Protestant Ethic and the Spirit of Capitalism” in the Calhoun reader. Identity with specific reference to the text what is the key argument that Weber develops in this section.
Hello, welcome to McDonald’s may I take your order…? A number three with a chocolate milkshake? No problem sir…that will be eight dollars and seventy-three cents”. One can say this is how our society works-fast, quick, instant-like McDonalds. George Ritzer’s McDonaldization of Society is based on his theory and social criticism on rationalization of society as a whole through the growth and principles of McDonald’s fast-food model of business. The book begins with an introduction chapter that describes the background of McDonalds and outlines the different chapters of the book. Chapter two discusses a history of socioeconomic developments that help to create ideas about McDonalds including theories of F.W. Taylor, Max Weber and Henry Ford, McDonalds in the present day, and what is predicted for the future of the McDonald system.
sociologist George Ritzer argues that the relationship between McDonald’s and our society runs even deeper. Beyond its commercial propaganda and symbolism, Ritzer says, McDonald’s is a potent manifestation of the rational processes that define modern society.
Ritzer, George (1993; revised edition 1996) _The McDonaldization of Society_. Thousand Oaks, Ca.: Pine Forge Press.
Max Weber’s outlines his views on religion and capitalism in his book, The Protestant Ethic and the Spirit of Capitalism. Weber held the important theory that an individual’s views are significant in promoting social change, not material things as believed by former theorists. In his work, Weber compares two waves of “the calling” as preached by different Protestant leaders and describes the teaching and spread of ascetic beliefs in followers. This paper considers the context of the calling, explores the outward signs of grace which helped develop capitalism and, lastly, how capitalism, through rationalization, transformed Calvinist ideals for its advancement.
While growing up in Germany Max Weber witnessed the expansion of cities, the aristocracy being replaced by managerial elite, companies rapidly rising, and the industrial revolution. These changes in Germany, as well as the rest of the western world, pushed Weber to analyze the phenomenon, specifically to understand what makes capitalism in the west different and how capitalism was established. In The Protestant Ethic and The Spirit of Capitalism, Weber explains that capitalism is all about profit and what creates the variance between capitalism in the west and the rest of the world is rationalization, “the process in which social institutions and social interaction become increasingly governed by systematic, methodical procedures and rules”
George Ritzer describes McDonaldization as “the process by which the principles of the fast-food restaurant are coming to dominate more and more sectors of American society as well as the rest of the world”. McDonaldization is the idea that our society is becoming more efficient and more fast paced. Rational systems can be defined as “unreasonable, dehumanizing systems that deny the humanity, the human reason, of the people who work within them or are served by them”.1 Today there are many types of businesses that are increasingly adapting the same values and principles of the fast-food industry to their needs. Rational systems are dehumanizing our society and seem to be even more irrational than convenient. “Almost every aspect of today’s society has been affected by McDonaldization including the restaurant business, education, work, healthcare, travel, leisure, dieting, politics and the family”. McDonaldization is turning our society into one which is built upon convenience and gaining the most for our money in the fastest way possible.
The worldwide business of McDonald’s is not just a globalisation of its economy. In his book, ‘The McDonaldization of Society,’
McDonald’s has been around for a lengthy time and had smaller portions years ago. Now a meal can be super sized for an extra dollar or less. Hence sizes are increasing with a minimal charge, making it affordable for the working class. McDonald’s are located all over the world and are easily accessible throughout the city. Hunger can be quickly satisfied by locating the nearest McDonalds. Do not worry about leaving the car because a drive-thru adds to the convenience of satisfying that hunger. Being a multi-million dollar corporation McDonald’s spends many advertising dollars to demonstrate the ease and popularity of feeding a family. The corporation fails to provide information regardi...
Max Weber’s work The Protestant Ethic and the Spirit of Capitalism is arguably one of the most important works in all of sociology and social theory, both classical and modern. In the decades since its inception, this work has gone on to influence generations of social scientists with its analysis of the effect of Protestantism on the development of modern industrial capitalism. This work, examining such broad topics as religion, economics, and history, is not only an interesting and insightful look into the history of the development of capitalism, but a major work in laying a foundation for future works of social theory.
“The Protestant Ethic and the Spirit of Capitalism” is a book written by Max Weber, who was a German economist, sociologist and politician. This book is considered to be a founding text in economic sociology. The book explains the relationship between the emergence of the spirit of modern capitalism and the ethics of Protestantism.
Weber saw religion from a different perspective; he saw it as an agent for change. He challenged Marx by saying that religion was not the effect of some economical social or psychological factor. But that religion was used as a way for an explanation of things that cause other things. Because religious forces play an important role in reinforces our modern culture, Weber came to the conclusion that religion serves as both a cause and an effect. Weber didn’t prose a general theory of religion but focused on the interaction between society and religion. Weber believed that one must understand the role of religious emotions in causing ideal types such as capitalism. He explained the shift in Europe from the other worldliness of Catholicism to the worldliness of early Protestantism; according to Weber this was what initiated the capitalist economic system.
Max Weber’s The Protestant Ethic and The Spirit of Capitalism and Adam Smith’s Wealth of Nations demonstrates the two authors arguments for a capitalistic society and potential threats to a capitalist form of social organization. Max Weber explains how religion impacted a capitalistic society while Adam Smith argued that the division of labor is the most important aspect in a capitalistic society. Max Weber suggests that traditionalism is a major threat of capitalism as it results in poor productivity. Adam Smith argues the fact that slaves, serfdom, tariffs and other taxes, the use of money, and inherited land can challenge a capitalistic society.