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Personal narriative on epilepsy
Personal narriative on epilepsy
Personal narriative on epilepsy
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“Let thy food by thy medicine, and let thy medicine be thy food.” In a time when medical treatment is heavily dominated by prescription drugs that kill over 100,000 people each year, perhaps it is time that we take some advice from Hippocrates, who understood the medicinal power of food. One of the most well-known dietary treatment plans is the Ketogenic diet, which has been implemented to treat children and adolescents with intractable Epilepsy for nearly a century.
Epilepsy is a neurological disorder characterized by recurring, unprovoked seizures. It is estimated that over two million people in the US currently have Epilepsy, and many of those cases originate during the years of infancy and childhood. For many with Epilepsy, anti-epileptic drugs (AEDs) are sufficient in controlling seizures. However, many patients taking AEDs experience severe side effects, and for others, the drugs have very little effect when it comes to controlling seizures. For children who fall under this category, the Ketogenic diet may be a worthy alternative.
The ketogenic diet is a high fat, low carbohydrate diet that has an anticonvulsant effect in many children and adolescents with Epilepsy. Typically, the body breaks down carbohydrates into glucose, which is then used to fuel cellular respiration in our bodies. When the body lacks a sufficient amount of glucose to maintain the body’s energy needs, fatty acids in the mitochondria of liver cells undergo beta-oxidation, in which they are broken into acetyl CoA molecules. Through a series of reactions known as ketogenesis, the acetyl CoA is converted in ketone bodies, high energy molecules which have a unique ability to cross mitochondrial membrane and the blood-brain barriers, making them good source...
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...ively charged sodium ions out of the neuron for every two positively charged potassium ions into the cell, thus resulting in a net change of the charge inside the neuron of -1 for every pump of the enzyme. Because the pump transports ions against their concentration gradient to return the neuron back to its resting potential, the pump requires ATP. Without the ATP needed to repolarize the neuron, the membrane potential cannot return to its stabilized state.
Increased levels of phosphocreatine and glutamate allow for increased production of ATP in the mitochondria of neurons. One of the functions of ATP is to fuel the sodium potassium pumps which work to stabilize membrane potential in neurons. By stabilizing this membrane potential, neurons can maintain ion level homeostasis for a longer period of time, thus enhancing the neurons resistance to metabolic stress.
In the beginning phases of muscle contraction, a “cocked” motor neuron in the spinal cord is activated to form a neuromuscular junction with each muscle fiber when it begins branching out to each cell. An action potential is passed down the nerve, releasing calcium, which simultaneously stimulates the release of acetylcholine onto the sarcolemma. As long as calcium and ATP are present, the contraction will continue. Acetylcholine then initiates the resting potential’s change under the motor end plate, stimulates the action potential, and passes along both directions on the surface of the muscle fiber. Sodium ions rush into the cell through the open channels to depolarize the sarcolemma. The depolarization spreads. The potassium channels open while the sodium channels close off, which repolarizes the entire cell. The action potential is dispersed throughout the cell through the transverse tubule, causing the sarcoplasmic reticulum to release
The ATP is used for many cell functions including transport work moving substances across cell membranes. It is also used for mechanical work, supplying the energy needed for muscle contraction. It supplies energy not only to heart muscle (for blood circulation) and skeletal muscle (such as for gross body movement), but also to the chromosomes and flagella to enable them to carry out their many functions. A major role of ATP is in chemical work, supplying the needed energy to synthesize the multi-thousands of types of macromolecules that the cell needs to exist. ATP is also used as an on-off switch both to control chemical reactions and to send messages.
Many people with epilepsy usually have more than one type of seizure and may have other symptoms of neurological problems as well. The cause of epilepsy varies by age of the person, but the majority of the time the cause is unknown. Common causes of seizures by age in Elizabeth Otte’s case would be congenital conditions (Down’s syndrome; Angelman's syndrome; tuberous sclerosis and neurofibromatosis), genetics, head trauma, and progressive brain disease which is rare (Schechter & Shafer, Ltd., 2013, p.1). The diagnosis of epilepsy is based on medical history of the patients including family history of seizures. They ask several of questions to figure of what type of seizures the patients could possibly be suffering from. Doctors then preform test such as EEG, take blood, and study images of your brain. Epilepsy is treated by a neurologist specialist that may or may not subscribe medication depending on the severity and frequency of the seizures. Also treatment can be a change in the patients’ diet or
...ts other than medication. If the medication isn't working the doctor may suggest the Ketogenic diet. The diet will consist of foods that are high in fat and low in carbohydrates and protein. How the diet works is still unclear even though people say that the ketone that the diet helps your body produce is similar to antiepileptic effects. Some other approaches could be behavioral therapy such as desensitization, relaxation therapy, biofeedback, positive reinforcement, or cognitive therapy. The final resort would be surgery. The operations usually involve removal of where the seizures are coming from.
In their inactive state neurons have a negative potential, called the resting membrane potential. Action potentials changes the transmembrane potential from negative to positive. Action potentials are carried along axons, and are the basis for "information transportation" from one cell in the nervous system to another. Other types of electrical signals are possible, but we'll focus on action potentials. These electrical signals arise from ion fluxes produced by nerve cell membranes that are selectively permeable to different ions.
Epilepsy, also known as “seizure disorder,” or “seizure attack,” is the fourth most common neurological disorder known to mankind, affecting an estimated 2.3 million adults and 467,711 children in the United States. Unfortunately this disorder is becoming far more common and widespread worldwide. This staggering number of cases of people suffering from Epilepsy also involves an average growth rate of 150,000 new cases each year in the United States alone. Generally, many of the people who develop who are a part of the new are mainly either young children or older adults. Your brain communicates through chemical and electrical signals that are all specialized for specific tasks. However, through the process of communication, chemical messengers, also known as neurotransmitters can suddenly fail, resulting in what is known as a seizure attack. Epilepsy occurs when a few too many brain cells become excited, or activated simultaneously, so that the brain cannot function properly and to it’s highest potential. Epilepsy is characterized when there is an abnormal imbalance in the chemical activity of the brain, leading to a disruption in the electrical activity of the brain. This disruption specifically occurs in the central nervous system (CNS), which is the part of the nervous system that contains the brain and spinal cord. This causes an interruption in communication between presynaptic neurons and postsynaptic neurons; between the axon of one neuron, the message sender and the dendrite of another neuron, the message recipient. Consequently, the effects that epileptic seizures may induce may range anywhere from mild to severe, life-threatening ramifications and complications. There are many different types of seizures associa...
Not everyone who has a seizure has epilepsy. Epilepsy is a chronic neurological disorder characterized by recurrent, unprovoked seizures. Unprovoked means that there is no immediate cause for the seizure, such as a fever, an infection of the brain, or head trauma. Nearly 10 percent of people will have a seizure during their lifetime; most of these are provoked seizures during an acute illness or condition. These people may never have epilepsy. There are two types of seizures people can have. One is partial seizure or focal they begin in one part of the brain. They cause varied symptoms auras which is a funny feeling in your stomach, staring, chewing, lip smacking, shaking, or stiffness in parts of the body. Generalized seizures are when the entire brain is effected. This causes loss consciousness. One type is grand mal is when the body stiffens and jerks. Another type is petit mal, which is momentary loss of consciousness without abnormal body movement. Some factors of this are infections of the brain this includes meningitis, encephalitis, and brain abscess. Strokes are also a risk of epilepsy. Also alcohol can cause seizures for heavy drinkers when they stop drinking abruptly (withdrawal seizures) and also have a good chance of epilepsy. Epilepsy can also cause brain tumors usually they are slow growing and don't affect them for years. Some other factors that cause epilepsy is age the risk of seizures is higher in young children. Also gender epilepsy is higher in males than in females. The most common treatment for epilepsy is the daily use of anticonvulsant or antiepilectic drugs to prevent seizures. These medications act on brain signals to limit hyperexcitability. While medications do not cure epilepsy, they allow many people to live normal, active lives. Other treatments are vagus nerve stimulation this treatment involves electronic stimulation of the brain using an implanted device like a pacemaker. Another is epilepsy surgery this is when a part of the brain that is causing the seizures is removed so that it prevents it from spreading to anther part of the brain.
...e exercise is beneficial, not only in promoting well-being, but also in dealing with some of the side effects of medication (Simon). Researchers believe that a diet low in carbohydrates can help to prevent seizures; so many patients are placed on what is called a ketogenic diet, one low in protein and carbohydrates (Simon).
Ketogenic diets, often called low-carbohydrate (low carb is slang), seem to be the latest diet trend. There are many different forms, all varying in different degrees. Ketogenic diets focus primarily on the limited intake of carbohydrates in the food pyramid. In order to clearly understand ketogenic diets, one must start with the basics-what are ketones and where are ketones found and produced???
Later, the doctors told me I had epilepsy, specifically the type known as grand mal. Immediately, the doctors put me on some medications to prevent the seizures. They also gave my parents a bunch of packets of information about epilepsy. When I got older, some of those packets informed me that 20-25 million people have suffered from an epileptic seizure. Many people grow out of childhood epilepsy or they take medicine to control it. However, there is still a risk of having a seizure even if you take medication. Over the past few years, I have become increasingly aware of the chance of a seizure at any time.
...d, “The Low-fat Study.” He placed 150 MS & Narcolepsy patients on a low saturated fat diet. They were graded by Prof Swank with a neurological disability scale and during the 34 years, some expressed rapid progression of MS and Narcolepsy. Some were confined to using a wheelchair or being in bed rest as well as many others who died. Lowering saturated fat consumption was enough to cause a change in the progression of MS and Narcolepsy. The death rates of poor dieters were much higher than those of good dieters. It is evident that by eating the proper foods and exercising regularly patients experiencing both of these diseases can improve their health conditions. These diseases can happen to people of different ages and races, but following the right treatment, nutrition, and lifestyle can result in a healthy body at any age even with these life altering conditions.
Since 1916, the United States Department of Agriculture (the government agency responsible for all U.S. policy regarding agriculture, food, and farming) has revised their recommendations several times. Unfortunately, money talks and the USDA’s recommendations are based on outdated science and are influenced by people with business interest. Even so, its recommendations are considered almost “holy” by physicians, nutritionists, and dieters, but in reality, they are the root cause of the problem. A single visit to our local public school cafeteria and it will become clear that they do not have the best interests of the children at heart. What they are feeding our innocent children is preposterous. Doctors, the people we trust and expect to be “the experts”, do not know much about the subject of nutrition. A vast majority of medical schools in the U.S. require just 25-30 hours or less of nutrition training, and some do not require at all. So doctors must rely on the ...
It is not recommended that GDM patients restrict their calorie intake from normal values. A decreased caloric intake can lead to increased levels of ketones in the serum of the mother. This increased ketone level has been associated with a decrease in psychomotor development and a reduction in IQ of the child between the ages of 3-9 years. Furthermore, it is important to not increase fat intake (particularly if choosing to reduce carbohydrate intake to 40% but struggling to maintain total caloric intake). An increase to a high fat diet has been correlated with a recurrence of GDM in future years.
Many women’s and men’s health magazines and products advertise the greatness and effectiveness of low carb diets, when in fact this diet can be dangerous to your health. It is required that the average women intakes 130 grams of carbohydrates each day, and the average male intakes 150 grams of carbs. This diet limits the intake to less than 30 grams per day. (Thrifty Living, 2014) When very little carbohydrates are consumed, the body responds by burning muscle tissue for the glycogen, or stored glucose it contains. The body also reduces the amount of blood sugar and insulin. When the glycogen stores start to run out, the body has nothing left to use as an energy source, thus resorting to burning fat. Though this is what people aim for, it is a very inefficient and unhealthy way to do so; and it complicates the production of blood sugar. The body has no source of glycogen, and therefore creates blood sugar via body fat. This process creates ketones, and puts the body in a state of ketosis. (Reader’s Digest, 2014) Essentially, ketosis is when fat is being used as the body’s main energy source, but has many side effects to it. Bad breath, fatigue, a metallic taste in the mouth, ...