The Influence Of Fraunces Tavern In New York City

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Fraunces Tavern in New York City, was originally built in 1719. By the last decade of the 17th century, New York City was rapidly growing into a leading colonial port. With its naturally protected harbor and its open, multi-ethnic population devoted to commerce, such growth was unstoppable. Before its use as a headquarters for Washington during the American Revolution, its purpose was to serve as the mansion of the Delancey’s, who were a prominent New York City family. They rented out the building to merchants for business in the 1750s. Samuel Fraunces, an upcoming French-West Indian merchant purchased 54 Pearl Street in 1762 when he registered with the City as a “freeman” and “innholder”.
In 1765, Fraunces Tavern’s prominence in the American

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