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Poverty issue in developing countries
Poverty issue in developing countries
Issues facing developing countries
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Without Environmental Sustainability, Economic Stability Cannot Be Achieved.
In 2008 according to United Nations “majority of the world population lives in the urban” ("LINKING POPULATION, POVERTY AND DEVELOPMENT"). That does not hide the fact that people are still suffering from poverty, hunger and malnutrition. The issue of poverty is rapidly increasing, and it is because of the economic instability cause by overexploitation. That is why many poor children have nothing to feed their growling stomachs and nourish their dry bones. In order for us to put a stop to poverty and fix the economy, we need to start taking good care of the environment by practicing environmental sustainability.
“Every second four people die from hunger; around 27-28 percent of all children in developing countries are estimated to be underweight or stunted”(“World Poverty and Hunger”) This is because the government in those countries not how to manage their natural resources. It is true that we as earth's citizens are blessed with lots of resources to use, but when the government uses its power to scrape the earth of its juice, nothing is left for the masses to feed on. Moreover, they are left to their fate.
This is why “1 billion children living in poverty (1 in 2 children in the world), 40 million live without adequate shelter, and 400 million have no access to safe water”( “World Poverty and Hunger”). Children in most developing countries are victims to greediness and poor decision making by government officials. The people in power go to farmlands in rural areas, where poor families feed from, and they destroy those lands, for their selfish interests. Poor people, especially those in developing countries depend on their environm...
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...onmental sustainability but will also save on costs of having to acquire other resources.
When we talk of environmental sustainability, we mean a system of life where we are able to maintain our environment without having to compromise with the resources of future generations and yet still manage to meet our own needs. Profitability brings about economic growth and stability to our society. This is why many businesses and government agencies are keen on making, profit and they end up misusing the environment. Profitability and environmental sustainability definitely can co-exist but when we get greedy, earth’s citizens, the economy and the environment would be in great danger. Moreover, at the poor would not be able to survive because their farmlands have been deforested and the rich would not be able to survive because there are no more forests to buy and live off.
Peter Singer’s article, “The Singer Solution to World Poverty”, highlights the need to prevent absolute poverty in developing countries. An estimate of one billion people live in “a condition of life characterized with malnutrition, illiteracy, disease, squalid surroundings, high infant mortality and low life expectancy” according to Wesley Bagby (pp. 29). As a victim of Sudan’s civil war and a former refugee, I totally understand what it means to be homeless and street child. The hardship endured by homeless and street children on a daily basis is unbelievable; a day without food to eat, a day without clean water to drink, a day without shelter, a day without cloth, a day without medical care, and a day without security. There is no doubt that a
The world hunger is the deadliest disease in the world today, despite the fact that there is more food on earth, but fewer people cannot have access to this food, or even get the opportunity to grow some due to poverty, or lack of good soil to grow crops. World hunger is caused when natural resources become destroyed by earthquakes, or civil war. Another reason is drought and flooding. World hunger is also an issue in undeveloped countries because of political corruption, poverty, environmental issues, overpopulation, economics, and pestilence. It is sad to see people dying from malnutrition, and starvation every second. While we that have it doesn’t seem to appreciate it but waste it instead of helping those that in need of it. As you can see this a real problem, as debated in my visual
...to solve world hunger, population control, pollution, resource depletion or the rising prices of commodities it’s a difficult task and it’s one which every individual on the planet must take responsibility for. We live in a world where consumer demands are growing and technology is improving and not every single person is going to cut back on their lavish lifestyles and give up their smart phones and fancy cars in order to improve the environment. Realistically what we need to do is to continue to farm, mine, improve technology and so on but do it in a responsible manner with respect to the environment and the Earth’s capacity. It won’t be an easy task but many projects have been set up to help improve the sustainability of our planet and that’s a start. As Mahatma Gandhi once said “Earth provides enough to satisfy every man’s needs, but not every man’s greed”
Niger and Sierra Leone, the two poorest countries in the world only have a GDP of around 500 dollars per capita. Which, compared to Canada’s 27,000 dollars per capita, is considerably low. In the 48 poorest countries, an average of 2$ a day is made by each working person. Imagine living off 2$ a day in Canada, you couldn’t even buy a Big Mac and a drink for 2$. This is making starvation a very serious problem in 3rd-world countries, not to mention their low immune systems, used for preventing disease, not working right from the lack of nutrition.
Poverty extends out over all continents, making it the most widespread negative factor. Out of the world’s 2.2 billion children, approximately half live in poverty according to UNICEF. Poverty claims approximately 22,000 children’s lives per day. This statistic illustrates the struggle children that live in poverty must face in order to survive. Poverty is a root cause of hunger, disease, and lack of shelter. It is concentrated in pockets in areas such as South Africa and South Asia. Children, who must...
Famine has struck parts of Africa several times during the 20th century, and to this day is still going strong. According to the United Nations Food and Agricultural Organization, the average African consumes 2300 kcal/day, less than the global average of 2700 kcal/day. Recent figures estimate that 316 million Africans, or approximately 35 percent of the continent's total population, is undernourished. Although hunger in Africa is hardly new, it now occurs in a world that has more than enough food to feed all its citizens. Moreover, while Africa's population is growing rapidly, it still has ample fertile land for growing food. Hunger therefore reflects not absolute food scarcity but rather people's lack of access to resources—whether at the individual, house-hold, comunity, or national leve that are needed to produce or purchase adequate food supplies. The reasons people cannot obtain enough food are: several different historical patterns of in equality. These patterns include the in equalities between Africa and its former colonisers or contemporary financiers, and between Africa's rich and poor. It also includes in equality between members of the same households, where food and the resources needed to obtain it (such as land and income) are often unevenly distributed between men and women, old and young. Whatever the reasons for food deprivation, when the result is malnutrition it can do damage, increasing diseases such as malaria, rickets, anemia, and perhaps acquired immune deficiency syndrome aka AIDS Mal-nourished children suffer stunted growth and, often, learning problems. Malnourished adults have less energy to work. Over the long term, inadequate nourishment can cast communities into a cycle o...
Sustainability is a concept with a diverse array of meanings and definitions – a widely used glamorous, ambiguous, ambivalent and vague concept that is used by different stakeholder groups in various ways. Presumably to avoid noodling over a terminology or to avoid the confrontation with a definition, most widely the concept is broken down a planning process (c.f. e.g. Döring & Muraca, 2010). That is why most common sustainability is understood as sustainable development.1
Food insecurity defined, is ‘the state of being without reliable access to a sufficient quantity of affordable, nutritious food’ (Oxforddictionaries.com, 2014). This in turn leads to hunger, which can have three possible meanings; 1) ‘the uneasy or painful sensation caused by want of food; craving appetite, also the exhausted condition caused by want of food’, 2) ‘the want or scarcity of food in a country’, and 3) ‘a strong desire or craving’ (Worldhunger.org, 2014). Food insecurity also leads to malnutrition, with 870 million people in the world or one in eight, suffering from chronic undernourishment (Fao.org, 2014). From this alarmingly high figure, 852 million of these people live in developing countries, making it evident that majority of strategies used to solve this problem should be directed at them (Fao.org, 2014). The world produces enough food to feed everyone, with an estimated amount of 2,720 Kcal per person a day (Worldhunger.org, 2014). The only problem is distri...
Sustainability simply defined to me as balancing act between the development of sustainability is necessary for both planet Earth and humans to survive. This is reinforced in the World Commission on Environment and Development report (1987) that sustainable development must meet the needs of the present without compromising the well-being of future generations”. The Earth Charter Organization widened the idea of sustainability to respect for a culture of peace, universal human rights, nature, and economic justice (What is sustainability?, n.d.).
Impoverished countries are suffering because of overpopulation. Overpopulation remains the leading driver of hunger, desertification, species depletion and a range of social maladies across the planet (Tal, 2013). If you look at the world most of the countries that are dealing with these problems it is due to overpopulation. Impoverished countries do not have the money or resources to help them overcome this issue (Tal, 2013). Impoverished countries also do not have the medicine or technology to even prevent the most common of illnesses (Tal, 2013). Malnutrition is also affecting...
Humans have become a threat to our own way of life by consuming more resources than needed, blind to the consequences that we may face in the future. As of 2016 the world population is at 7.4 billion and it is estimated to be at 11.2 billion by the year 2100. However 10 billion is the maximum population that can be sustained in terms of food security, only one of the many factors to global sustainability. Due to the fact that human consumption exceeds the amount of resources available, the United Nations “recognizes that eradicating poverty is the greatest global challenge” in A/RES/70/1. Sustainable development is not only required to fulfill the necessities of the present but to guarantee the capability for future generations to satisfy theirs.
Environmental sustainability is making decisions and taking actions in the interest of protecting the natural world, preserving the capability of the environment to support human life and ensuring that humans use the environment in a way that does not harm the environment. It also questions how economic development affects our environment vice versa.
Danielle Knight stated that “The true source of world hunger is not scarcity but policy; not inevitability but politics, the real culprits are economies that fail to offer everyone opportunities, and societies that place economic efficiency over compassion.” The author is trying to say that, basically, world hunger is mainly caused by us humans. The world is providing more than enough food for each and every one of us on earth according to the report - 'World Hunger: Twelve Myths'. The problem is that there are so many people living in the third world countries who do not have the money to pay for readily available food. Even if their country has excess food, they still go hungry because of poverty. Since people are mistaken by “scarcity is the real cause of this problem”, governments and institutions are starting to solve food shortage problems by increasing food production, while there really is an excess of food in some countries. Although the green revolution was a big success globally, hunger still exists in some countries. The author stated, “Large farms, free-markets, free trade, and more aid from industrialized countries, have all been falsely touted as the ‘cure’ to end hunger”. All of those are used to promote exports and food production, it doesn’t increase the poor’s ability to buy food he says. What the government really should do is to balance out the economy, and let more people earn more money to buy more foods.
In 2014 around 805 million people which is about one in nine of the world's population were chronically undernourished. The vast majority (98 percent) lived in developing countries, this is one of the consequences for ignoring Food
Hunger and poverty have been a major problem in the world, which has being leading most people to death than cancer, Ebola, and malaria do. More than thousands of people die from hunger and poverty, and most of the people who suffer most are children below the age of ten. Hunger and poverty have contributed to the world food crisis that has an impact on the economy, the environment, and political issues. People living with hunger and poverty are more than those living a successful life in both developed and developing the world. Hunger makes victims live underweight, causing numerous of sickness to their health. Lack of