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Essay on Mexican foods
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Monterrey, my home city, is unique in many ways, as it has a peculiar blend of European, American and Mexican cultures, something that has deeply impacted my life. Because of this bizarre mixture of lifestyles, a person coming from abroad for the first time would be shocked, and it might shatter all of his suppositions on Mexican people. When my friend arrives, the first thing he will notice is an industrialized suburbia, which is not common; close to him, he’d see buildings and skyscrapers, but not too far, he’ll see precious mountains and green spaces. The first place we would visit is my grandma’s house because her cooking is delicious. I would invite all my extended family to this meal, including my parents, siblings, aunts/uncles, and cousins. Something my friend will soon notice is how …show more content…
That evening, I’d take him to dine some tacos or enchiladas, which are the emblem for “North Mexico” culture. Food is something extremely important in Mexican culture, as it is a symbol of our culture and our history. By the end of the day, the long and spirited conversations with my family along with the noisy and friendly ambiance of any taco restaurant will probably make my friend tired, and we’d go to sleep. The next day, we’d wake up early and go to “Cola de Caballo”, a waterfall less than an hour away from my house. Something everyone loves about San Pedro Garza García (my municipality) is how we can live in the city but get to visit complete wilderness by just driving a couple of miles. We would probably spend the night here, doing all the hiking, rafting and exploring activities. The next day, I’d probably take him to downtown Monterrey, and more specifically to historic places like “El Barrio Antiguo”, where we’d walk through the renown stone streets and look at all the antiques that locals are selling. The next day, I’d take him to the planetarium which is near my
side of a border town made Smeltertown residents American, Perales looks at how they also never left their Mexican culture and customs behind. The San Jose’ de Cristo Rey Catholic parish served as a place for Esmeltianos to reimagine what it meant to be racially and culturally Mexican in an American border town. The Catholic chapel on the hill became the locus of what it meant to Mexican in a border town. Through their sense of community and the Catholic parish, Esmeltianos retained many aspects of their Mexican culture: Spanish language, Mexican patriotism, Catholicism. “Blending elements of national and ethnic pride, shared language, and a common experience with Catholicism provided a foundation on which Esmeltianos reconfigured what it meant to be Mexican in a U.S.
Since Galarza grew up in a strong community he was able to experience support from the colonia mexicana in Sacramento, while Rodriguez accounts for Mexican immigrants in various locations in California. Most of the immigrants Rodriguez interviewed or witnessed all had a resemblance to nostalgia. He had saw many drunk and lonely Mexican men, some being only teenagers, and even the men who lived with their families were still homesick. Rodriguez even said that, “the city is evil” (66), while meeting a preacher whose early years were all about drugs, gangs, and being a “junkie”. While most of everything Rodriguez experienced were negative, Galarza had an opposite perspective. It may have be the different locations or time periods that both authors experienced the immigrants lives, but the relations between the Mexicans were more than just the family they had to support, and instead it was the whole community. As Mexicans migrated to the community in Sacramento that Galarza grew up in, they became chicanos, and they were “the name of an unskilled worker born in Mexico and just arrived in the United States” (267). It was so much easier to for the immigrants to make money since the fellow Mexicans provided assistance to those in need of jobs or a place to live, and of it was provided by trusting one another. The community helped keep the Mexican heritage strong and tried avoiding becoming an American by speaking their native language, celebrating holidays they would normally celebrate in Mexico, and by not turning
Clemencia sees her father not as a showoff, but just as his "calidad." Quality” (Cisneros 129). Clemencia's father was not born in the US, so her own father views US Mexicans to be not on par with the Mexicans who originate from Mexico. In her father’s opinion, Mexican girls who “didn't know enough to set a separate plate for each course at dinner, nor how to fold cloth napkins, nor how to set the silverware” (Cisneros 127) are ridiculous.... ...
There is a large Latino population in the United States. “By mid-century, one in every four "Americans" will be able to trace their heritage to a Latin American country”(Cauce & Domenech-Rodriguez, 2000, pg.4). By the year 2050, the United States population will be 30% Hispanic. Spanish speaking Latinos are the most prominent minority in our society, and because of this it is important that people put forth effort to understand their culture, language and any drawbacks that might come with living in the larger culture. Because of the large population of Hispanics in this area, it was easy to find a family to interview. The family’s country of origin is Mexico. A large portion of the Hispanic population in the United States is from Mexico. In fact, 60% of the Hispanic population in the United States has origins in Mexico (Saracho & Spodek 2008,
Not only is scenery distinctive to Albuquerque, but also its live cultural heritage. The Old Town Albuquerque, the city’s first neighborhood, invites travelers to appreciate its artistic richness both in the artists’ studio and the galleries. If you happen to bring your children with you, don’t worry to leave them at !explora!, the large interactive science center that will attract their attention for the whole day.
I am going to tell you about a famous, yet kinda eerie celebration that takes place in mexico. This is a tradition celebrated by the Mexican Natives, most Mexican Americans (including myself) don’t even acknowledge this day, unless they happen to be visiting mexico at the time of this event.
In conclusion, for many, Mexico is simply a country on a map. Even becoming a place that they wish to keep from and forget. For others like me, however; it was a place that hasn’t only reconnected me with my culture, but a home where I had the good fortune of reuniting me with my loved ones. Also, having had helped me come to terms with myself, my trip allowed me to find myself and recover what I had left
As my father and I finally fit the statue of the little Virgin Mary in the back of the car, it was time to get on the road. I could already taste the guavas from my great grandfather’s ranch. Feeling the warmth of the sun on my skin. The smell of my aunt’s cooking. Hearing the excitement of my great grandmother’s voice. I wanted to be there already, be in the beautiful country of Mexico. My thoughts wandered as we left my house. How much welcome, love, and the sadness of leaving was going to happen. It was too soon to find out.
Standish, Peter, Steven M. Bell. "Social Life, Leisure, and Food." Culture and Customs of Mexico. Santa Barbara, CA: Greenwood, 2004. ABC-CLIO eBook Collection. Web. 5 Feb 2014.
Daily Life There are a variety of common courtesies that Americans should observe when in Mexico. Some of the important issues of cultural etiquette are described herein. When in Mexico, Americans should refrain from calling themselves “Americans.” Mexicans consider themselves Americans too since the whole continent is called America. Another part of Mexican culture that may be shocking to Americans’s traveling there is the way machismo is verbalized by male members of Mexican society.
Upon finishing my interview with Fernando Lopez it occurred to me that there are three key elements of Mexican culture: friends, family, and religion. Although these may all be very closely related within the daily lives of Mexican people they each add a significant and unique piece to what makes up Mexican culture as a whole.
Cilantro Tamales isn’t a typical Mexican restaurant. Upon entering you are immediately greeted with warm smiles, and are led to a bamboo chaired table with all sorts of hot sauces and other sizzling toppings to greet you. The air is filled with spices. The cinnamon and jalapeño aromas mingle and make the mood rich. Every dish on the menu seems delicious and it is always difficult to decide what to order. I always think that any dish which I don’t try gives me the excuse to come back again. Everyone who eats at Cilantro Tamales gets to have an unlimited amount of their fresh, homemade salsa with warm, salty tortilla chips. The thick chunks of tomatoes and onions with hot peppers and cilantro make a perfect combination for anyone’s taste buds. The waiters and waitresses carry immense trays burdened by the weight of great tasting meals, and each dish has enough on it to make mountains jealous. The delicious food is not the only reason Cilantro Tamales stands out. The restaurant itself is rich with culture and flavor. All the walls are a shade of bright yellow or sun burnt orange and red, which add to the Mexican feel. On the walls are historical black and white pictures of Mexico and its people which act as cultural memories of times past. The Latin and Mexican dance music can always be heard in the restaurant. I sometimes can’t help but move to its invigorating rhythm. An interesting facet to the restaurant is the hand crafted pottery.
The region of El Norte had a huge contribution to this country. It helped develop the cowboy lifestyle Texas is so widely known for. It also brought forth the mix of Mexican and American culture and lifestyle, creating a perfect mix of the both. From food to words to agriculture, El Norte merged both cultures and created a unique and rich way of living in the South of the United States and the North of Mexico. (Woodard,
Executive Summary To be given an opportunity to do business in Mexico, one must understand where to start and how to deal with a totally different social and cultural environment from what one is accustomed to. To succeed in making a good first impression and in carrying out any type of business transaction, it is important to understand what these differences are. When conducting business in Mexico, there are specific things that must be understood and complied with. Just understanding how important building a relationship is, such as shaking hands and exchanging pleasantries, can have a huge impact. What could potentially be the start of a bad or mediocre business trip now has the possibility of being a successful one.
As a result of leaving Mexico when I was a young child, I did not experience the Mexican culture to the fullest or became well versed in its