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Fast food industries and obesity
Fast food industry accountable for obesity
Obesity issues worldwide
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Over the past few centuries, obesity has been a major problem worldwide. Obesity is associated with poorer mental health outcomes, reduced quality of life, and is one of the leading causes of death. The fast food industry is one of the major factors contributing to the world’s obese epidemic. These industries give little to no nutrition facts about the food, and brainwash individuals (typically children) with advertisements. One may argue that it is the individual's responsibility to make healthy food choices, but in fact, it is the fast food industry to blame because they have dominated the world and leave individual with no choice but to support the fast food industry. Worldwide, millions of people are consuming fast food, unaware of …show more content…
Whether it may be on television, newspaper, billboards, the radio, etc. the industry has convinced millions all over the world that it is the best food industry out there. The industry advertises deals they have to offer, such as the popular 5 for $5, which causes individuals to buy them, typically because they have a family and it is conventional. They make their food affordable so anyone is capable of getting their hands on fast food, but ever wonder why the food is so affordable and cheap? In the article Obesity in America the author claims “Researchers suggest that these types of foods - highly refined, processed, and starchy - may be a contributing factor to our obesity epidemic.” For instance, if fast food industries did not advertise and contained better ingredients, the obesity rate would be tremendously lower, so is it the individual to blame or the fast food industry? Fast food restaurants are along the freeways, on every block, every corner you turn, practically everywhere. Let us say for instance, a family was on a roadtrip and one of the children were hungry and begging to eat, but there were only fast food restaurants within few miles distance from their location. They either have the choice to let their child cry in hunger or stop by a fast food restaurant, which in this case, the family decides to get fast food. In the article Fast-food Culture Serves Up Super-Sized Americans the author
He begins his argument by commenting about kids suing McDonald’s for “making them fat” (Zinczenko 462). Zinczenko ponders the absurdity of this claim considering how food choices are based on personal responsibility. However, he then considers the overwhelming availability ratio of fast food to fresh food while sympathizing he was once obese himself (Zinczenko 462). Zinczenko uses the primary argument that fast food companies are deceiving consumers with misleading advertisement, hidden nutrition facts, and calorie risks. He believes companies are encouraging the public to eat their unhealthy foods by omitting alarming information and levying “good” deals. In consequence, fast food companies are increasing the chances of obesity and diabetes in consumers by stimulating poor eating
In “Don’t Blame the Eater”, by David Zinczenko and in “What You Eat is Your Business”, by Radley Balko both authors discuss and make their stance’s clear on their believed cause of obesity in America. On one hand, Zinczenko argues that it is not the consumers fault for putting themselves at risk of becoming obese or being diagnosed with type 2 diabetes, but that it is the fast-food companies fault. While on the other hand, Balko argues that we as individuals hold responsibility on whether or not we are putting ourselves at risk for obesity.
Throughout the past years and more here recently obesity has become a fast growing problem in the United States and around the world. Since this has become such a problem certain authors are starting to take a stand in how they think the solution should be fixed. The solutions are discussed in the following articles: How Junk Food Can End Obesity by David H. Freedman and What You Eat Is Your Business by Radley Balko. Both articles have clear and distinct arguments, but the argument by Balko entices his readers and has a clear purpose and tone that allowed his article to be more effective.
Obesity in the United States, which the media has labeled a national crisis, has also been connected to poverty rates. Big fast food industry’s target poor communities, and spend millions of dollars each year to create advertising that appeals to these specific areas. These industry’s also target naïve children when advertising because they know that eating habits developed in childhood are usually carried into adulthood. Children who are exposed to television advertisements for unhealthy food and who are not educated well enough on good nutrition will grow up and feed their families the same unhealthy foods they ate as kids. A big way fast food giants are able to make certain young people have access to unhealthy food is by strategically placing franchises in close proximity to schools. They will often place three times as many outlets within walking distance of schools than in areas where there are no schools nearby. The way fast food advertising is targeted towards children is very alarming considering how important good nutrition is for young people and how a child’s eating habits can affect their growth and
In addition, the fast food industry’s main goal is to produce profit, and advertisements for unhealthy nutrition options flood schools, television, billboards, and multitudes of other outputs, all places where young children can view endorsements for fast food. Drawing a parallel between fast food and tobacco, Fed Up claims that soda resembles the cigarettes of the 21st century and that both of these toxins present many future health implications. While continuing to discuss long term effects of unhealthy food and eating habits, various scientific researchers and individuals share that up to “40% of non-obese people have metabolic diseases” (Fed Up). While not everyone may appear overweight or obese, they may have diabetes, heart related problems, high blood pressure, and/or numerous other health concerns. Overall, Stephanie Soechtig’s Fed Up discusses the issues of obesity and how private provide and special interests place themselves above public
Obesity has become an epidemic in today’s society. Today around 50% of America is now considered to be over weight. Fast-food consumption has been a major contributor to the debate of the twenty-first century. Chapter thirteen, titled “Is Fast-Food the New Tobacco,” in the They Say I Say book, consists of authors discussing the debate of fast-food’s link to obesity. Authors debate the government’s effects on the fast-food industry, along with whether or not the fast-food industry is to blame for the rise in obesity throughout America. While some people blame the fast food industry for the rise in obesity, others believe it is a matter of personal responsibility to watch what someone eats and make sure they get the proper exercise.
Amongst one of the bigger health issues in United States children is obesity. Obesity is a condition in which a person has accumulated an excess amount of body fat that it has become detrimental to their health. To track this health professionals use the term “obese” when a person has a body mass index (BMI) of over 30. Although BMI should not be the only determining factor of whether or not you child is obese as it only takes into account of height and weight, it is one of the better known systems of telling whether or not a person is overweight or obese (Nichols). Obesity comes with a range of other health conditions that can include but are not limited to cancer, diabetes, and depression. Not only do children and teens who suffer from obesity acquire many health diseases, they also tend to get failing grades and are bullied amongst peers. Most Americans correlate being obese with having an unhealthy lifestyle, but according to a 2006 Fox News article there may be other factors that attribute to obesity that include smoking, medicine, pollution, technology and lack of sleep. (“10 Causes of Obesity Other Than Overeating”). One part that does although indeed play a role in to child obesity rates is economics.
"Obesity is defined as having an excessive amount of body fat" (Zeratsky). Obesity is not just about being overweight or eating unhealthy food. Obesity itself is much more complicated than that and has become a worldwide problem. People are considered obese if our body fat percentage is high enough and also if you are thirty-five pounds overweight (Hellmich). Body Mass Index is something a lot of doctors talk about in the health world and it is abbreviated BMI. BMI is how we measure if we are at a healthy weight or not. Determining if we are healthy or not based off of our BMI is not the best or most accurate way to go. Measuring by our BMI could tell us that we are healthy, but really our body's fat percentage could still be too high. Obesity is not just about being unhealthy and weighing a lot more than one should, they could weigh a normal amount and still be considered obese. Normal body weight is also obese as it was just pointed out. This is so, because while our weight is healthy, our body fat is high enough to be considered obese. No one is immune to obesity and it can occur at any age. With this being said, everyone should watch what they eat and get enough exercise throughout their lives.
The sport related issue that will be looked at throughout this essay is one major problem that is continuously growing, which is obesity. What obesity actually is, is the state of being overweight due to lack of physical activity and fitness. Further on through this essay, there will be a discussion of the number of key issues which revolve around obesity in relation to the three main theoretical perspectives, these are; sociology, psychology and physiology. Furthermore with these three different theoretical perspectives, a display of research methods will be used in order to create further investigation and supporting evidence will be shown for each of the perspectives. Also throughout this essay, a discussion will be shown from different researchers in how obesity can be investigated further. Supporting evidence will also be used throughout this essay in order to display different view-points from different researchers who have different opinions and view-points on the topic of obesity with linkage to sociology, psychology and physiology.
Remember how happy you were when your parents bought you a happy meal as a child. It came in that cool little red box with some fries and chicken nuggets. Oh, and best of all it always came with a toy; your parents would tell you not to open it until you finished your food but that never happened. Or the time you forgot money at home but still managed to scrap up a dollar and sixteen cents from your car for an iced sweet tea. Fast food always comes in the clutch, but what is really behind the happy meals and sweet teas. We all know fast food is not good for you, but who’s to blame. Is it fair that we blame fast-food chains or are we just to afraid to blame ourselves?
Obesity is a big social issue in America. Due to the popularity of fast food and other unhealthy foods, more and more Americans are developing health diseases and disorders. We should be getting the correct daily nutrition amount, but because of our fast paced lifestyles we sometimes do not have enough time. Fast food restaurants make it possible to grab a meal and go. We often do not pay attention to the nutrition amount, but are simply looking for a quick bite to eat that will fulfill our hunger. Fast food is assisting in the increase of obesity in America (“Phrase” par.2).
Throughout the years, fast food is becoming more and more of an outlet for many people that are short on change, in a rush but still need to grab a bite to eat, or even who are just too lazy to cook a meal. Fast food is very cheap, yet when we eat it we don’t necessarily realize the price we pay when we are starting to gain weight. Who is to blame? The person that is addicted to fast food, or the fast food restaurants? I agree fast food is cheap, yet delicious. I understand that it may get addicting, I do not believe that it is the restaurants fault for your lack of self-control. Eating fast food all the time can put you up against some major health risks. As claimed by, “Fast Food and Obesity,” Every 4 out of 10 adults in the USA will become obese in the next 5 years if they keep eating this food the way they are.
According to Nestle, obesity rates have more than doubled for children from ages six to eleven. For people ages twelve to nineteen, obesity rates have more than tripled. On the contrary, others may argue that the true problem may be found within the children’s lack of nutritional education. However, advertisements of the unhealthy foods can convince children that companies know more about what they should eat than parents. This undermines the parents’ teaching and causes young people to consume the products
People definitely have a say in what they eat, and the amount activeness they are going to be for their own health. Many people can not resist the urge to go buy fast food or go buy processed foods from the food industry. Which of course, can cause problems for many people, as they can get obese from it.A large number of people are unknowledgeable of what is in the food or what exactly it is they are eating. The food industry has massively contributed to the rise of obesity.
You amble your way into the grocery store, picking out products from carefully stocked aisles and surveying choices from cereals, frozen meals, to assorted fruits and vegetables. In this moment, you are choosing to exchange your money for goods. You are voting with your dollar. Nutrition and health are paramount to one's lifestyle and to aim for greater can occasionally mean spending more. There is no denying the economic intricacies food industries implement into selling their products. Using one's voice is important; however, where one spends their money is just as influential when it comes to speaking to corporations associated with the food industry. In the works "How Junk Food Can End Obesity" by David H. Freedman, "The Extraordinary Science of Addictive Junk Food" by