Food insecurity is when someone has no reliable access to food in quantity and nutrition. It affects millions of people worldwide. It can be classified into 3 categories by the government of Canada. Marginal food insecurity occurs when you are concerned about running out of food or being limited due to a lack of money. Moderate food insecurity occurs when the quality and/or quantity of food has decreased in a household. Severe food insecurity occurs when you do not have enough food to eat. Food insecurity can affect anybody at any time. According to Statistics Canada, a survey conducted in 2022, the people who were the most vulnerable to food insecurity were single parents, indigenous and racialized families who are described as visible minorities …show more content…
One big reason is the financial situation and employment status of households. When families have a limited income and unstable, low-paying jobs or are unemployed, it's hard to afford food, especially if families have a single parent. Additionally, indigenous and racialized families face higher rates of food insecurity because of inequalities like discrimination. Geographic location can also impact food insecurity, as some areas have limited access to many stores, high food prices and less access to food assistance programs. Household food insecurity can lead to many serious health problems. Having a poor diet can lead to problems like diabetes, but also issues beyond nutrition. People in food-insecure homes face higher risks of infectious diseases, dental problems, injuries, and various chronic conditions. There have been many attempts to address food insecurity by the Government of Canada. Some key attempt is the Local Food Infrastructure Fund, which has committed $56.1 million to support 900 growth-generating food security projects across Canada since its launch on August 2, 2019, and an article talking about the Government of Canada implementing $100 million in Added support to food security organizations during the COVID-19
What is food insecurity? It is “a household-level, economic and social condition of limited access to food” (Curtis 2008). Nowadays, there are many people that are unemployed and homeless because of our weakening economy. But nobody really stops and thinks about the numerous people that have unequal access to food, especially healthy foods. When I observed the people who go into food pantries, I notice that there are a variety of ethnic groups. However, the most prominent race that I see, are Hispanics. This observation brought me to produce my research question. Is there a significant difference of food insecurity among Hispanics compared to non-Hispanics? The purpose of this paper is to discuss the main factors that cause more food insecurity among Latinos than any other race.
Poverty is a serious issue in Canada needs to be addressed promptly. Poverty is not simply about the lack of money an individual has; it is much more than that. The World Bank Organization defines poverty by stating that, “Poverty is hunger. Poverty is lack of shelter. Poverty is being sick and not being able to see a doctor. Poverty is not having access to school and not knowing how to read. Poverty is not having a job, is fear for the future, living one day at a time”. In Canada, 14.9 percent of Canada’s population has low income as Statistics Canada reports, which is roughly about two million of Canadians in poverty or on the verge of poverty. In addition, according to an UNICEF survey, 13.3 percent of Canadian children live in poverty. If the government had started to provide efficient support to help decrease the rates of poverty, this would not have been such a significant issue in Canada. Even though the issue of poverty has always been affecting countries regardless of the efforts being made to fight against it, the government of Canada still needs to take charge and try to bring the percentage of poverty down to ensure that Canada is a suitable place to live. Therefore, due to the lack of support and social assistance from the government, poverty has drastically increased in Canada.
There are several programs in the Muncie area that assist those who are dealing with food insecurity. Some of these programs are: Indiana school breakfast and lunch program, Second Harvest Food bank and Supplemental Nutrition Assistance program. These three programs help those who suffer from food insecurity but do so in different ways.
Poverty is defined by the Cambridge Dictionary as a lack of something or when the quality of something is extremely low. All over the world, poverty is present. Charles Darwin once said in the Voyage of the Beagle: “if the misery of our poor be caused not by the laws of nature, but by our institutions” (Charles). First Nations across Canada are being put into a position of poverty and the Canadian Government are to blame. The Canadian government is only worsening the problem, rather than helping our First Peoples. The First Nations are disconnecting them from their traditional way of living, not funding their given lifestyle and not raising any awareness of the issue of Aboriginal poverty. But why should Canadian’s help the Aboriginals?
British Columbia (BC) is a wealthy province that provides a variety of publicly funded services to its residents, however, from 2011 to 2012 almost 1.1 million British Columbians and 4.9 percent of Canadian children were affected by food insecurity (Rideout & Kotasky, 2014, Statistics Canada, 2015). Food insecurity goes beyond not having enough to eat but also has an impact on health equity and social justice. “Children experiencing food insecurity have poorer school performance, and having not learned healthy eating habits in childhood; they face additional challenges of healthy living as adults” (Rideout & Kotasky, 2014).
The United States Department of Agriculture defines food unsecurity as the availability of nutritionally adequate and safe food, or the ability to acquire such food, is limited or uncertain for a household. Food insecurity also does not always mean that the household has nothing to eat. More simply stated it is the struggle to provide nutritional food for ones family and/or self. The people that suffer from food insecurity are not all living below the poverty line. In 2012 49.0 million people were considered food insecure in the United States of those 46.5 million were in poverty (Hunger & Poverty Statistics, 2012). For some individual’s food insecurity is only a temporary situation for others it maybe for extended period. Food insecurity due temporary situation such as unemployment, divorce, major medical or illness can be become more long term. The vast majority of these are families with children.
Poverty is one of the main causes of child hunger. Most people that live in poverty can't afford to buy food. All the money they have goes to housing bills. The effects are Families are homeless, parents don't have an education, health care is too expensive, violence is common, and children don't get a good education. Homelessness an effect on poverty. There is a lack of housing in the United States that people can afford. Even a minimum wage job isn't enough money to supply housing and food for a family with children. "Cuts in federal assistance for housing programs and social services have coincided with the rise in homelessness in the U.S."("Overview of Homelessness") This means that is harder to get housing because there are many budget cuts. Being homeless is hard on kids. It is hard for kids to do well in school because they have to move a lot more than the average kid. School can get interrupted. It can cause them to fall behind even having to repeat a grade. The long-term effect is having learning disabilities. ("Children and Hunger") Kids become homeless because they are being abused. They don't have anything so they start stealing and doin...
Rosier, K. 2011, ‘Food insecurity in Australia: What is it, who experiences it and how can
Food insecurity is an issue faced by millions of Americans every day, and the biggest group affected by this is working families with children. Food insecurity is so big that the United States government has now recognized it and provided a definition for it. The United States government has defined food insecurity as “a household level economic and social condition of limited or uncertain access to adequate food” (USDA.gov). Food banks and anti-hunger advocates agree that some of the causes of food insecurity are stagnant wages, increase in housing costs, unemployment, and inflation of the cost of food. These factors have caused food banks to see a change in the groups of people needing assistance. Doug O’Brien, director of public policy and research at Chicago-based Second Harvest says “’we’ve seen a real shift in who we serve. A decade ago, it was almost always homeless, single men and chronic substance abusers. Now we have children and working families at soup kitchens’” (Koch). These families that are feeling the effects of food insecurity will not be only ones affected by it, but all of America. Studies have shown that there is a link between food security, performance in the classroom, and obesity. If this issue is not faced head on, America will have a generation of children not fully prepared for the workforce and high health insurance rates due to obesity health issues.
Food insecurity can be “broadly defined as having limited access to adequate food” (Nguyen, Shuval, Bertmann, & Yaroch, 2015). While one might think that low income individuals who do not know where their next meal is coming from would be thin or underweight, many of those facing food insecurity instead struggle with obesity. This paradox may be a result of the very programs implemented to combat food insecurity in low income families. SNAP stands for Supplemental Nutrition Assistance Program, a federal assistance program that gives money to households for food based on income and need. According to a study done by the USDA, “SNAP participants were more likely than income-eligible and higher income nonparticipants to be obese,” with SNAP participants being 40 percent more likely to be obese (2015). The problem is that even though SNAP provides resources to food insecure individuals, the food being provided is not nutritious and is thus contributing to the high rates of obesity in SNAP participants. Healthcare costs and mortality increase as more individuals become obese. Preventing these problems from happening by implementing nutrition education will increase SNAP participants’ health overall and bring down their healthcare costs.
Poverty is regarded as the major cause of food insecurity. A household food security depends on access to food. America has access to good healthy food. However, a family too poor to buy them do not enjoy food security. Rosenbaum and Neuberger (2005) report that each year the number of people using government food assistance programs grows. “Food stamps are targeted to those with the greatest need for help in purchasing food… [and] helps to lessen the extent and severity of poverty (Rosenbaum and Neuberger 2005)”.
In the year 2015, around 40 million U.S. citizens were food insecure (Randall para. 3). Food insecurity can be defined in paragraph 3 by “[having] difficulty at some time during the year providing enough food for all their members due to a lack of resources. This 12.7% of American citizens also contains another group - children. Aged 10-17, 6.8 million adolescents struggle with a food insecurity. There have been several years of cuts to the social programs designed to help these people, along with the Great Recession continuing to leave an impact on the U.S. economy (para. 6). Under the Obama administration, $8.6 billion was cut from the Supplemental Nutritional Assistance Program (SNAP), formerly known as Food Stamps. From 1993-2001 under the Clinton administration, former President Bill Clinton’s administration “gutted the welfare system” (para. 15). Because of these budget cuts, the families who rely on food assistance from the government have been allotted less throughout the years. From a sociological perspective, the concepts of sociological imagination, class stratification, and social location are in effect when it comes to child hunger in the United States. Being hungry is an issue larger than any one individual can control.
Being hungry makes an average human being unfocused and emotionally unstable. For children, being hungry is worse because they lack the nutrition to grow and learn. Children will be unable to focus on school because they are too hungry to concentrate on anything else. Most families in poverty struggle to feed their children and can’t afford to buy nutritional food and instead purchase food that is the cheapest with the great amount. Families that do not make enough income rely on food stamps. However, families that make a little, emphasis on the little, over the standard income are disqualified for the program. In other words, they are stuck; they make too little to provide enough food for the table and yet make too much to receive food stamps.
Alaimo, K., Olson, C. M., Frongillo, E. A., & Briefel, R. R. (2001). Food insufficiency, family income, and
Food insecurity and poor nutrition is an alarmingly large problem for low income families, especially in developing countries. Many strategies exist to fight this problem, although not many of these address all the factors contributing to it along with all the possible solutions to solve it. In many cases, multiple strategies must correlate and work together so that all the determinants of this issue are addressed and can fight food insecurity from different angles. This essay will discuss the significance of the problem, a range of possible strategies to solve the problem, and go into detail on a select few that will correlate and work together to solve different factors of food insecurity and poor nutrition.