Writing Assignment #3
In this paper I will begin with introduction to food-purchasing assistance programs. Then I will discuss the history of nutritional assisting programs to show the change over time. Then, I will discuss the policy and provisions of Supplemental Nutrition Assistance Program (SNAP) followed by my opinions supported by claims. I will end with a conclusion of the SNAP program and its economical and humanitarian impacts. Poverty, by definition, is the state of being inferior in quality or insufficient in amount. Poverty became an issue in the early 1900’s. Programs formed shortly after seeing an excess of resources and a perished population; the purpose of these programs was to alleviate the poverty within the Unites States.
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The Supplemental Nutrition Assistance Program (SNAP), has changed over time to be more effective and efficient in aiding many U.S. Citizens in need. The current policy provisions of SNAP impact the U.S. economically and humanitarianly. Food assistance programs are relatively new in the U.S. beginning back in the late 1930’s early 1940’s. The idea was to provide assistance to the malnourished population by giving benefits to those in need. Since the 1940’s, food assistance programs have gained support and food assistance acts have been in effect to distribute aid across the U.S. The Food Stamp Act of 1964, the beginning of SNAP, was in place to promote general welfare and raise levels of nutrition among low-income households. The Food Stamp Act organized $75 million in aid to 350,000 individuals in its first year. Program expansion and major legislative changes such as requiring states to expand the program to every political jurisdiction led to the program becoming nationwide by 1974. In 1977, the Republican Party wanted …show more content…
The federal government pays the full cost of SNAP benefits while the states half the cost of administering the program. SNAP’s policy is administered by the U.S. Department of Agriculture under food and nutrition services. SNAP’s goal is to reduce hunger and malnutrition by allowing low-income households, low-income seniors, and people with disabilities to acquire a more nutritious diet through
According to Dolgoff and Feldstein (2003), “the needs and goals of the Food Stamp Program are to alleviate hunger and malnutrition by enabling low-income households to buy a nutritious adequate diet” (p. 132). The program also improved the market for local merchants to produce food for eligible low-income households and other agencies such as the School Lunch Program which safeguard the health and wel...
With more and more people becoming unemployed and applying for the Supplemental Nutrition Assistance Program (SNAP), it is imperative that we understand the benefits as well as problems this causes. Even while researching this topic and talking to some of my family and friends about it, it surprised me the amount of those who do not understand food stamps. Coming from the SNAP website, “Food stamps offer nutritional assistance to millions of eligible low-income individuals and families and provides economic benefits to communities” (United States). This program helps millions of people per year and gives upwards of $75 billion and rising. With the prices of food increasing due to inflation, beneficiaries are receiving around $400 at most per month. Using the Electronic benefit transfer systems (EBT), beneficiaries can buy goods from a grocery store using a credit-card like transaction, which takes the money off of their card. The benefits are received monthly on a specific date and vary in amounts from person to person. One family may receive $300 per month because they have three kids and need the extra money, while another may receive $100 or less depending on financial status. The application process includes completing and filing an application form, being interviewed, and verifying facts crucial to determining eligibility. In the past, these applications did not require a drug screening to get benefits, but more and more states are adopting this. There are many drawbacks to SNAP as well such as taking money from working people’s paychecks every week and people abusing the system. Talking about a very opinionated subject, we must remove bias and answer whether or not the Food Stamp system should be limited.
My name is Monica Pope; I am 20 years old and I am a sophomore at Texas State University and I am apart of the SNAP program otherwise known as Food Stamps. According to the USDA “SNAP offers nutrition assistance to millions of eligible, low income individuals and families and provides benefits to communities” (2015). I get a set amount of money for food every month. Right now, I receive $200 every month and I have to make the food that I buy last me the entire month. I have truly learned that I only get what need for that month and nothing more. (Question 1)
Poverty is to be extraordinarily poor or in the state to not afford basic necessities such as food water shelter or clothes. A change in a city’s economy can affect people in poverty. Also lack of education is a be a major factor on poverty. Poverty started at 15% in the 60s and gradually increased through the years. In the early 70s it went up to around 20% of canadians.in 1969 a census stated that 1 in 4 canadians were suffering from poverty.
This SNAP program originates from the latter half of the nineteen-thirties around the Great Depression. One of the worst problems from this era in our history was feeding everyone. SAMP was first introduced in New York in 1939 and they actually used orange and blue stamps, thus creating the term “Food Stamps.” John F. Kennedy helped to fuel the second stage of the process through his campaign. There was pilot program between 1961-1964 filled with studies, reports and legislative proposals”(FNS). “The Federal Food Stamp Act of 1964 is the most significant food plan in the united states” this act started it all. “It provides food stamps for needy individuals that can be exchanged like money in authorized stores” (Cornell). The same year the act was passed “there were 380,000 people in twenty two different states.”
The Supplemental Nutrition Assistance Program (S.N.A.P.) is a federal program founded in 1964, with the purpose of reducing hunger and malnutrition in the United States. Low-income families and individuals that qualify for this federal assistance can buy food every month in the form of an electronic benefit transfer (EBT). These EBT cards are similar to debit card; cardholder’s recipient can use their cash benefits or buy eligible food at most stores and retailers. Over the years S.N.A.P expenses have dramatically increase. S.N.A.P needs reform due to the never-ending of the amount of waste, fraud, and abuse.
Food insecurity does not discriminate; it reaches many segments of society (Whitney, DeBruyne, Pinna, & Rolfes, 2007). Even through closely related to poverty, not all that have food insecurities are in poverty. Often it is the working poor that are hit the hardest. The working poor are a group that despite having a job, there income is too low to meet their need or that of their family. Most of the working poor (56%) live in families with children, so that the poverty of these workers affects many others as well (Problems Facing the Working Poor, Kim 1999). Many lower to middle class families will temporarily struggle with food insecurity at various times during the year. For these families government assistance may not immediately available. Appling for Supplemental Nutrition Assistanc...
Food insecurity is an issue faced by millions of Americans every day, and the biggest group affected by this is working families with children. Food insecurity is so big that the United States government has now recognized it and provided a definition for it. The United States government has defined food insecurity as “a household level economic and social condition of limited or uncertain access to adequate food” (USDA.gov). Food banks and anti-hunger advocates agree that some of the causes of food insecurity are stagnant wages, increases in housing costs, unemployment, and inflation in the cost of food. These factors have caused food banks to see a change in the groups of people needing assistance.
The Supplemental Nutrition Assistance Program, or SNAP, is a Federal food assistance program that can be traced to 1933. Since then SNAP has helped millions of Americans, who live below the poverty line, to purchase food and has been a safety net for Americans who have experienced hard times due to economic downturns. SNAP is an amazing federal program that without it, millions of Americans would be starving and economic activity would be down.
In order to determine the prevalence of households that are food insecure, “The Food Security Supplement is administered annually to about 45,000 households as part of the monthly, nationally representative Current Population Survey conducted by the U.S. Census Bureau. The supplement has been conducted annually since 1995.” (Health Indicators Warehouse, 2013). The survey was developed by the USDA in conjunction with the Centers for Disease Control, and asks participants questions about their confiden...
Merriam Webster defines poverty as the state of lacking a usual or socially acceptable amount of money or material possessions. The United States Census Bureau identifies poverty as a lack of goods and services commonly taken for granted by members of mainstream society. Professor Gene Nichol, however, defines poverty from an emotional, yet som...
Poverty is regarded as the major cause of food insecurity. A household food security depends on access to food. America has access to good healthy food. However, a family too poor to buy them do not enjoy food security. Rosenbaum and Neuberger (2005) report that each year the number of people using government food assistance programs grows. “Food stamps are targeted to those with the greatest need for help in purchasing food… [and] helps to lessen the extent and severity of poverty (Rosenbaum and Neuberger 2005)”.
In the year 2015, around 40 million U.S. citizens were food insecure (Randall para. 3). Food insecurity can be defined in paragraph 3 by “[having] difficulty at some time during the year providing enough food for all their members due to a lack of resources. This 12.7% of American citizens also contains another group - children. Aged 10-17, 6.8 million adolescents struggle with a food insecurity. There have been several years of cuts to the social programs designed to help these people, along with the Great Recession continuing to leave an impact on the U.S. economy (para. 6). Under the Obama administration, $8.6 billion was cut from the Supplemental Nutritional Assistance Program (SNAP), formerly known as Food Stamps. From 1993-2001 under the Clinton administration, former President Bill Clinton’s administration “gutted the welfare system” (para. 15). Because of these budget cuts, the families who rely on food assistance from the government have been allotted less throughout the years. From a sociological perspective, the concepts of sociological imagination, class stratification, and social location are in effect when it comes to child hunger in the United States. Being hungry is an issue larger than any one individual can control.
Poverty is a major problem in the United States today. Social, economical, political, and cultural factors all contribute to poverty. Education and economic development are two major issues that will help prevent poverty. The United States Census Bureau defines poverty as an "economic condition in which people lack sufficient income to obtain basic needs for food, housing, clothing, health services and education." In other words, poverty is powerlessness, a lack of representation and freedom. Poverty is an issue that the world faces everyday.
The question is, what is poverty? Poverty is about not having enough money to meet basic needs of life, including food, clothing, and shelter. Nevertheless I believe that poverty is much more that not having enough money. The World Bank Organization describes poverty as, “Poverty is hunger. Poverty is the lack of shelter. Poverty is being sick and not being able to see a doctor. Poverty