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Micronutrients
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Recommended: Micronutrients
Micronutrients - What they are and dietary sources
In my post on macronutrients, I mentioned that there are micronutrients as well and that together macronutrients and micronutrients make up the nutrition that our bodies need. Even though we need both, micronutrients are needed in smaller amounts as compared to macronutrients.
Our micronutrients are going to be:
Vitamins
Minerals
In my opinion, macronutrients are talked about more rather than micronutrients. Additionally, this may be the opinion of others also. Micronutrients have important roles in the human body; micronutrients are important in energy production and metabolism.
What if I tell you that a deficiency of micronutrients can lead to horrible consequences like poor growth,
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Potassium maintains water balance in the body and prevents muscle cramps.
MICRONUTRIENT DEFICIENCIES
What causes it?
Situations that cause micronutrients loss or increase are:
⇒ Poor diet
With a poor diet, it can be:
- not eating enough
- not eating the right foods or a variety of foods
- eating too little of healthy foods or none and lots of processed unhealthy foods and so on.
⇒ Food preparation
The cooking, preparation, and processing of foods can lead to the loss of micronutrients. For example boiling vegetables will lead to the loss of micronutrients.
Related post: 4 tips on how to get the most nutrients from the vegetables that you boil
⇒ Illness/disease
Diseases can lead to the loss or increase for micronutrients. Also, due to illness the absorption and transportation of micronutrients may disrupt, our metabolic requirements may increase and micronutrient loss may occur.
Parasitic infections can cause micronutrient loss. For example, the parasitic hookworm feeds on the blood of humans. This loss of blood can lead to iron-deficiency anemia due to iron loss. This parasite can cause diarrhea also and zinc loss can result through diarrhea
⇒ Psychologically demanding
There are many consequences to having an unhealthy diet such as diabetes type two, high blood pressure, high cholesterol and obesity. More severe conditions includes heart attacks, heart diseases. If
In the year 2010, the documentary Fat, Sick, and Nearly Dead was released. In the film, Australian native Joe Cross has realized that his health is worsening very fast. So Cross finally decides that he will turn his life around by taking an extreme diet that will deprive him of macronutrients for 60 days. Macronutrients are nutrients found in foods other than fruits and vegetables. Micronutrients are those nutrients found in fruits and vegetables. Micronutrients provide minerals such as Vitamin A, Iodine, Iron, Folate, and Zinc. While the body does not need these in large amounts, they are essential to the body because they help develop disease prevention and promote well-being. Micronutrients are important to include
These include diseases such as rickets which is caused by a lack of vitamin D. A lack of calcium leads to poor growth in children. At this tender life stage this is a very negative thing because children are still at the peak of their physical development. The malnutrition could have caused stunting which is because the malnutrition hinders growth in their height and weight. Sometimes stunted growth can be permanent and a child may never be able to return to a normal height or weight.
Nutritionism and Today’s Diet Nutritionism is the ideology that the nutritional value of a food is the sum of all its individual nutrients, vitamins, and other components. In the book, “In Defense of Food” by Michael Pollan, he critiques scientists and government recommendations about their nutritional advice. Pollan presents a strong case pointing out the many flaws and problems that have risen over the years of following scientific studies and government related warnings on the proper amount of nutrients needed for a healthy diet. Pollan’s main point is introducing science into our food system has had more of a negative impact than a positive one, we should go back to eating more of a traditional diet. I believe food science has given us
When one hears the three words: vitamins, nutrients, and minerals, they think of one thing-being healthy and noticing what your intake is daily. Nutrition is all about vitamins and nutrients. Firstly, vitamins are an organic compound required by the body in small amounts of metabolism, to protect health, and for proper growth of children. Vitamins also assist in the formation of hormones, blood cells, nervous systems chemicals, and genetic material. There are 13 well-identified vitamins. Some examples of the 13 well-identified vitamins are: A, D, E, and K-fat contained foods, B, C-consumed immediately. A well known and commonly used in commercials for orange juice vitamin is vitamin C. Vitamin C or ascorbic acid is important in the synthesis and maintenance of connective tissues. The lack of vitamin C will result in a sickness called scurvy. Scurvy harms the gums, mucous membranes, and the skin. Another well-known vitamin and is also used to commercial to give more information about this beverage is the vitamin in milk. The vitamin in milk is vitamin D. If you do not drink milk and obtain this vitamin, your bones and teeth will become soft and weak. Lacking one or more of the 13 well-identified vitamins will cause sickness and weakness to your body. Secondly, nutrients are how the body assimilates certain compounds. Nutrients are classified in 5 major groups: proteins, carbohydrates, fats, vitamins, and minerals. One of the five nutrients is carbohydrate. The carbohydrate group principally consists of sugar, starch, dextrin, cellulose, and glycogen. In more basic terms, carbohydrates are sugars needed by human and other living organisms. Some types of foods that contain carbohydrates would be candies, ice cream, fruit juice, soda, chocolate bars etc. Lastly, vitamins are connected to minerals. Minerals are also a very important part of a healthy person. There are 11 major groups of minerals. They are: calcium, chromium, copper, iodine, iron, magnesium, manganese, phosphorous, potassium, selenium, and zinc. All these terms look very familiar if one has taken chemistry. These are the elements of our world. One of the more common minerals that most people have heard of is calcium. Calcium also helps with the structure and strength of teeth and bones. Vitamins and minerals work together to help humans maintain a healthy body. For example, vitamin D works with calcium to help for and maintain the strength of teeth and bones.
Proper nutrition is important in maintaining a long and healthy life. Most Americans are rushed due to their busy work schedules, and do not take the time to plan their diets properly. Like me, most Americans are unaware of the importance of eating a healthy diet and consuming too many foods without the proper nutrients. Throughout my life, I have been fortunate. I have not had any major health problems, and have been able to consume most foods without having to worry about gaining weight.
The effects of a vitamin or mineral deficiency on the body depend on the function of the particular nutrient lacking. For example, vitamin A is important for good vision, and severe deficiency of this vitamin may cause blindness. Because some vitamins and minerals have many functions, prolonged nutritional deficiencies can therefore have wide-ranging effects on health. Diets that lack a wide variety of foods may result in vitamin deficiency diseases. For example, in countries where people eat maize as the staple food and only few other foods, diets may lack niacin, a
Nutritionism is an ideology that believes that the nutrients in foods are the key to understanding them. Nutritionism believers are so focused on the nutrients that food contains that they forget about all other aspects of food. The problem is that consumers rely on packaging to tell them what nutrients a food provides, since nutrients cannot be obviously seen, and they rely on science to tell us what nutrients are good and which are “evil”.
It is very possible to receive all the nutrients the human being needs by eating a variety of healthy
If you frequent health forums or fitness blogs, you'll have read the word “macros” before. The word is short for macronutrients. That leads to the question, “what are macronutrients?”
Nutritional deficiency can be defined as an insufficient supply of required nutrients (as vitamins and minerals) in the diet, thus this can lead to malnutrition (‘Nutritional Deficiency’ n.d.). Vegetarian diets lack of many types of nutrients such as protein, iron, calcium, zinc, vitamin D3 and vitamin B12. One of the most common nutrients that are very hard to be found in a vegetarian diet is vitamin B12. Vitamin B12 is necessary for us to consume because it helps to build a normal functioning body and brain. Animal products provide enough amount of vitamin B12. According to Walton (2011), he stated that the lack of vitamin B12 can cause problems in cell functioning, dizziness, anemia, poor concentration and many more.
Vegetables contain large amounts of Vitamin C which is water-soluble and therefore dissolves in water. So to ensure that most of the vitamin C is not lost in the cooking process the amount of water needs to be minimized.
In the article, “Unhealthy Diet Problems,” Holly Case states that unhealthy diets are starting to go up and this will cause many health problems in the future. A healthy diet includes fruit, Vegetables and whole grain, but in the time we live in now most people choose to eat anything they want even if it is not healthy. Unhealthy diets can make you have more fat and higher sugar levels. If you eat unhealthy the most common consequences is obesity. There are two ways to find out if you’re obese, They are BMI and Body Mass Index.
Grow foods on the other hand, these are the food groups that sustain our body to grow and develop.
The nutrients we get from eating fruits and vegetables are also very important in our daily diet. When we eat anything we get nutrients from it, but the question is are we eating too much? Too much of a good thing can be bad! The different vitamins have many different purposes, vitamin A keeps the eyes and skin healthy and helps protect against infections. Vitamin C helps heal cuts and wounds and keeps your teeth and gums healthy.