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In Radley Balko’s writing, “What You Eat is Your Business,” his main argument is that the types of food one eats should be each individual’s personal responsibility. The government should be held liable for what one puts into his or her mouth. More specifically, Balko states that the government gets too involved in people’s personal dietary habits to the point where they are controlling everyone. He supports this idea by writing, “President Bush earmarked $200 million in his budget for anti-obesity measures” (Balko 396). In this passage, Balko is suggesting that the government gets too involved in the American people’s food intake. According to Balko, in order to make this situation a private manner, people have to take back their bodies.
He supports this by saying, “If policymakers want to fight obesity, they’ll halt the creeping socialization of medicine, and move to return individual Americans’ ownership of their own health and well-being back to individual Americans” (Balko 397). In my view, Balko is completely right. We should not be controlled by the government as they attempt to limit our vending options in hopes to determine what we can and cannot eat. In addition to this, the government expects us to pay for medicine prescribed to those who do not know how to take care of their bodies. Like Balko says, “And if the government is paying for my anti-cholesterol medicine, what incentive is there for me to put down the cheeseburger?” (397). Although some people cannot maintain their weight because of medical concerns, it should not be just the government’s job to pay for these people’s conditions. Yes, the government should help some with the severe medical cases of obesity, but there should be more personal responsibility placed on those who make bad choices. In order for others to understand that it is their obligation to take care of their body, the government must back away and loosen their control. Therefore, I conclude that I completely agree with Balko. The government should place more accountability on the people as to how they choose what they are going to eat. Our elected officials should educate its people on how to make the best nutritional decisions. They should do this instead of using control tactics and manipulation of our bodies.
In today’s world, technology and current norms drive a large portion of everyday life that the vocabulary becomes a common universal language. For example, if you don’t know or understand something, just “google” or ask “siri” about it, write a “blog” about a recent experience, or witnessed the latest “post” that has received over 1.6K “likes”. George Ritzer describes the same thing with the fast food restaurant McDonald’s in his video “The McDonaldization of Society”. He defines McDonaldization as the process by which principles of the fast food restaurant have begun to overflow and dominate all aspects of our world.
Radley Balko, The author of the essay “What You Eat is Your Business”, would agree that in order to stop obesity, we must turn this public problem around and make it everyone’s individual responsibility. Instead of inflicting the importance of personal ownership, government officials, politicians and congress make obesity a public problem by prohibiting junk food in school vending machines, federal funding for new bike trails and sidewalks, and restrictive food marketing to children. Overall I agree that this manipulation of food options is not the proper way to fight obesity, however, I think that government should inform people about the food they are eating because then they have no excuses for not taking responsibility of the actions.
I am responding to the request to analyze Radley Balko’s article, “What You Eat Is Your Business” and make a recommendation for or against publication in The Shorthorn at University of Texas at Arlington. In order to respond, I have examined the rhetorical appeals of Balko’s piece and determined why this article should be posted in the next edition of The Shorthorn. I believe that the Shorthorn audience would be interested in what is being discussed regarding of obesity, things that could potentially affect their lifestyle as well as the professors. In “What You Eat Is Your Business”, Balko claims that obesity is the responsibility of the individual not the government, and how our government is allowing American to live an unhealthy lifestyle
In “Is Junk Food Really Cheaper?” by Mark Bittman, argues to change people thinking on fast food because Bittman claims that healthy food is essentially cheaper than fast food. To help support Bittman’s claim he uses many different rhetorical strategies in his editorial. Bittman begins his article by giving the person who reads a few statistics about the price of fast food as of today at high quality restaurants like McDonalds. The title of the editorial correspondingly states a disagreement which he illustrates the illustration of ordering from McDonalds, where he then demonstrates that cooking ourselves is inexpensive. Furthermore Bittman lectures that Americans have made cooking a chore.
Although local food may be considered “healthier” it does not solve all of our food problems due to lack in quantity, economic depression, and time. People need to remember all of these factors when thinking of todays thriving country.
In his article “What You Eat Is Your Business,” Radley Balko emphasizes that we ought to be accountable with what we eat, and the government should not interfere with that. He declares that the state legislature and school boards are already banning snacks and soda at school campuses across the country to help out the “anti-obesity” measure. Radley claims that each individual’s health is becoming “public health” instead of it being their own problem. Balko also states, “We’re becoming less responsible for our own health, and more responsible for everyone else’s.” For instance, a couple of new laws have been passed for people to pay for others’ medicine. There is no incentive to eat right and healthy, if other people are paying for the doctor
“Food as thought: Resisting the Moralization of Eating,” is an article written by Mary Maxfield in response or reaction to Michael Pollan’s “Escape from the Western Diet”. Michael Pollan tried to enlighten the readers about what they should eat or not in order to stay healthy by offering and proposing a simple theory: “the elimination of processed foods” (443).
Nutritionism and Today’s Diet Nutritionism is the ideology that the nutritional value of a food is the sum of all its individual nutrients, vitamins, and other components. In the book, “In Defense of Food” by Michael Pollan, he critiques scientists and government recommendations about their nutritional advice. Pollan presents a strong case pointing out the many flaws and problems that have risen over the years of following scientific studies and government related warnings on the proper amount of nutrients needed for a healthy diet. Pollan’s main point is introducing science into our food system has had more of a negative impact than a positive one, we should go back to eating more of a traditional diet. I believe food science has given us
Eating is an instinctual habit; however, what we decide to put in our body is a choice that will affect our way of living. In “The American Paradox,” Michael Pollan, a professor of journalism at University of California, Berkeley, disapproves of the way Americans have been eating. The term “American paradox” describes the inverse correlation where we spend more of our time on nutrition, but it would only lead to our overall health deteriorating. According to Pollan, our way of eating that had been governed with culture, or our mother, was changed by the entities of food marketers and scientists, who set up nutritional guidelines that changed the way we think about food. Nutritional advice is inaccurate as it is never proven, and it is not beneficial
Beside on that, Balko argues with the government recommendation of health care systems, and it is willing to pay for citizens’ medication due to poor eating and living habits. He says, “Your heart attack drives up the cost of my premiums and office visits” (467). How it is possible to make offers for people instead of fighting companies that sell unhealthy food. He also points out, “For decades now, America 's health care system has been migrating towards socialism” (467). His point is that if the government would start to put lows to these companies in order to stop their widespread. As a result, the government needs to address this problem by providing health care systems, and this requires citizens to pay for it. I believe it is true that government might make a billion of dollars from health care systems as profits. On the other hand, government does not do anything for the companies that provide unhealthy food or food that has more than the average amount of calories so the government truly allows these companies to spread out their products, and citizens are
Should people be held accountable for what they eat? Many believe that it is a matter of public health, but some think that it is the matter of personal responsibility. In the article “What You Eat Is Your Business,” Radley Balko argues that the government spending more money on anti-obesity measures is the wrong way to fix the obesity epidemic. He claims that people should be more responsible for their personal health. I am of two minds about this author’s claim that eating and lifestyle are matters of personal choice. On the one hand, I agree with his claim because of the unfair insurance policies, people should be more responsible for their own health, and people should take the time to be responsible for their kid’s health instead of blaming someone or something irrelevant. On the other hand, the government should do their best to dispose of “food deserts,” provide more opportunities to live a healthy life style, and give tax breaks to people selling healthy foods.
As consumers, we like to believe that the information we are told is truthful and unbiased however, this is not always the case in relation to the fast food industry. In his essay “Don’t Blame the Eater,” David Zinczenko builds a convincing argument by using logical reasoning that fast food companies should be more truthful with their caloric content. Zinczenko also uses this logical reasoning to show how ease of access and family structure can affect fast food consumption. However, Zinczenko’s use of hasty generalizations and cause and effect fallacies render his argument unconvincing overall.
In the article, “The Pleasure of Eating” by Wendell Berry, Berry was right about the fact that there should be a “Food Politics”. This article talks about “eating responsibly” and “eating agriculturally”. If you haven’t heard of these terms, they vary in Berry’s article. So “Eating responsibly” and “Eating agriculturally” basically means that everyone is expected to see and know about what they are eating. Nonetheless, not all fruits and vegetables are healthy. You might need to spend some time to take a look at the brand, price, and the facts about the products. Imagine, if Berry came to your dinner table? How do you get or purchase your food? What will you serve him? If Berry were to show up to my dinner, the best
Radley Balko is the author of, “What you Eat is Your Business,” in this article he explains why he is against how much control the government is trying to exercise over the rising number of cases of obesity in the United States. Balko believes that the government is treating the American health problem all wrong. He states in his article," Your wellbeing, shape, and condition have increasingly been deemed matters of 'public health,' instead of matters of personal responsibility." (467) In order to better illustrate his point about government being too involved with what he believes is a private matter, he mentions politicians such as then Senator Clinton and President Bush, whom have taken up arms for the sake of public health. Balko asks the thought provoking question, "And if the
The fact is that in our country, any government intrusion looks undesirable. We are so used to making free choice and to having access to everything we need and want that we have already forgotten the value and usefulness of the government control. No, that does not mean that the government must control everything and everyone. What I mean here is that the government control should be balanced with the freedom of choice. Unfortunately, plentiful foods do not lead to improved health conditions. We cannot always make a relevant choice. Our hurried lifestyles make us extremely fast, and eating is not an exception. We eat fast, but fast does not always mean useful. I believe, and in this essay I argue that the government must have a say in our diets. Because there are so many obese people, because obesity is an expensive disease, and because very often it is due to poverty that people cannot afford healthy foods, the government must control the amount and the range of foods which we buy and eat. Healthy foods must become affordable. Poor populations must have access to high quality foods. The production of harmful foods should be limited. All these would be impossible if the government does not take active position against our diets.