Health Belief Model The Health Belief Model (HBM) is the most widely used theory in health behavior applications, including health education and health promotion. The model is based on the principle that individuals are more probable to participate in a health-related action, if the person believes that he/she can prevent an unfavorable health ailment by completing such an action. HBM hypothesizes that in order to design a successful educational intervention program, the person’s perceived susceptibility, perceived severity of the illness and its ramifications; perceived benefits in taking particular measures to lower risk; perceived barriers, and cues to action are required. In it’s most general sense, the model suggests that the essential human necessities, outlooks, and reasoning practices must be recognized and comprehended before planners can develop an effective intervention program. The HBM is constructed in a manner that is easily followed and its components are easily relatable to chronic diseases such as anorexia nervosa (AN). The HBM is a predictor of preventative health; our program’s main goal is the prevention of AN, and the reduction of susceptibility in adolescents. The planners of “NO body is perfect, but EVERY body is beautiful” has applied the Health Belief Model to the anorexia prevention program because of its significant influence of the acknowledgment that prevention requires individuals to take action in the lack of sickness. Several elements of the HBM can be used in guiding the development of intervention activities in the health promotion program. Perceived susceptibility is the acknowledgement of an individual’s particular danger of acquiring a certain health illness, which would be anorexia in the ci... ... middle of paper ... ...r different unless he or she feels capable to do so. When applying this construct to anorexia nervosa, unless the student believes that self-efficacy is achievable, the perceived barriers will not be overcome and healthy eating behaviors will not be practiced. The method in which health care professionals offer the educational subjects can have significant influence on rising self-efficacy. Professionals may use skills mastery techniques of breaking down material into lesser, practicable, realistic portions to encourage accomplishment of a task. Social persuasion and modeling are also effective methods of increasing self-efficacy within the priority population. Overall, the constructs presented in the figure of the HBM build upon one another to form innovative intervention activities for the “NO body is perfect, but EVERY body is beautiful” health promotion program.
However, these views don’t take social process into consideration. Therefore, they organized a self-help group for bulimics and anorexics known as BANISH in order to determine what societal aspects cause these disorders. The author’s group consisted mostly of college age females which is significant because this is group primarily affected by these disorders. Interestingly, the backgrounds of the women in the BANISH group are strikingly similar in that they are excellent students, good children who have very close parental relationships, from “functional” families - all having been brought up with an emphasis on thin physical appearance. The authors also allude to the fact that in today’s society, slimness is considered attractive and most worthy, while being overweight is viewed as both morally and physically wrong. Society labels heavy people as “lazy, obscene, and unhealthy”. (244) It is noted that when members of the group lost weight, they reported feeling more accepted and
To begin, Rys proposes that one of the main psychological factors of anorexia is the unknown identity of oneself and the ideal image of a woman. In this present day, media is everywhere. Women are constantly trying to change themselves to become the image that the population as a whole...
The essay will describe the biopsychosocial model of health and its development including who developed the model, then it will look at the models separately which are the biomedical, psychological and sociological models. This essay will outline the effects that diabetes has on people in different ways in relation with the biopsychosocial model of health.
The World Health Organization (WHO) (2010) defines obesity and being overweight as an abnormal or excessive fat accumulation that may impair health. Body mass index (BMI) as Arterburn et al (2008) put forward is a measure of body fat based on height and weight and further suggest that any individual with a BMI of more than 30 is considered as obese. Tannahill et al (1999) advocate that health education could be viewed as communication activity aimed at enhancing positive health and preventing ill health in individuals and groups by influencing their beliefs, attitudes, and behaviour of persons with power and of the community. Butler et al (2008) defines health prevention as the measures for early detection of departure from good health. Whereas Heath (2002) concurs that the role and function of the nurse emphasise on health promotion and illness prevention, the Department of Health (2010) emphasises on the prevention of diseases, prolonging life and promoting health rather than treatment.
Anorexia nervosa is a psychosociological disease which affects young women. Anorexia is mainly a female's disease which has been evident for centuries-however, in the past twenty years, the incidence of this disorder has risen to horrifying proportions. It is characterized by the refusal to maintain body wight over a minimal normal weight for age and height; intense fear of gaining weight; a distorted body image; and, amenorrhea. (http://www.pgi.edu/hagopian.htm) This disorder becomes a disease when the mind starts to cause problems with one's physical well-being. A connection has been found between sociocultural pressures to achieve, familial characteristics, and individual personality traits.
(1) Perceived susceptibility, or the belief that one is at risk of acquiring the disease.
The key concept of the health belief model includes threat perception (perceived threat), behavioral evaluation, self-efficacy and other variables. The threat perception has very great relevance in health-related behaviors. This perception are measured by perceived susceptibility (the beliefs about the likelihood of contacting a disease) and perceived severity (the feeling about the seriousness of contacting an illness and leaving it untreated). The behavioral evaluation is assessed by the levels of perceived benefits (the positive effects to be expected), perceived barriers (potential negative aspects of a health behavior), and cues to action (the strategies to activated one’s readiness). The self-efficacy key concept was not originally included in of the health belief model, and it was just added in 1998 to look at a person’s belief in his/her ability to take action in order to make a health related change. The other variables that are also the key concepts of the model include diverse demography, sociopsychology, education, and structure. These factors are variable from one to another and indirectly influence an individual’s health-related behavior because the factors influence the perception...
Over the years the rise in body image dissatisfaction has grown as both male and female progress to adulthood. This factor can be contributed to societal standards that the media presents to the public daily. These standards continue to rise making the body image more difficult to attain. With these standards comes the push to seek the “perfect body”. This myth of true beauty commonly found in today’s society, is the price that adolescents buy into often sacrificing their health. The perfect body can often present a distorted view of one-self leading to unhealthy methods of weight reduction. The most common methods for weight reduction are the diseases Anorexia and Bulimia. The similarities and differences between Anorexia and Bulimia will be used to prove that the society’s pressure to fit a certain mold contribute to the onset of the disease.
Anorexic behavior is complex because it is all about the need for control. Someone suffering from anorexia has a distorted body image of himself or herself. He/she believes to be overweight, even though twenty percent of the time he/she is not (Yancey 59). The image of being overweight causes a low self-esteem. Symptoms of low self-esteem are loneliness, inadequacy in talents, a lack of trust in people and themselves, insecurity, identification with a specific peer group, and sadness. The media displays the ideal human body as thin and beautiful. Anorexic’s lives are full of confusion and lack of control. To the anorexic, to be thin is to be in control. The state of control to the anorexic is the ideal life without confusion and difficulties. In most cases, the anorexic is intelligent; popular among his/her peers, athletic, talented, and viewed as a role model to most people he/she comes in contact with. In reality, the issues in daily living are too difficult for the anorexic resulting in a lack of control in his/her life. The anorexic’s answer to a confusing life is to starve the body. The behavioral symptoms of the anorexia are counting calories, eating little food, baking treats for everyone and giving them away in hope of controlling not only the anorexic’s intake of his/her food, but also others. “Playing” with food at meal times is common behavior of the anorexic. When the meal is complete, the anorexic has disguised food intake by pushing the food around on the plate and hiding food in napkins. To dress in layers to hide the distinct weight loss and to avoid social activities where eating is involved are common behavioral symptoms. Behavioral symptoms of the anorexic can go unnoticed by most people. These symptoms are very secretive and oblivious to outsiders because the behavior is not out of the ordinary. Although the behavioral symptoms of the anore...
Eating disorders have the highest mortality rate of any mental illness; 24 million people of all ages and genders suffer from eating disorders and only 1 in 10 of those 24 million are treated (ANAD). Eating disorders do not discriminate; all ages, genders, ethnicities and races can be victim to this mental illness. It’s important to be aware of the impact eating disorders have on societies across the globe and how the media plays a role if we want to fight the source and promote prevention and/or rehabilitation. I’ve known many people in my life who have some sort of eating disorder, whether it’s anorexia(not eating enough), binge eating(eating large amounts of food rapidly), bulimia (throwing up their food) or just struggling with an unsatisfying self-image. Becoming aware of eating disorders and how they are developed is important to me because in a perfect world, I would like to see this illness become less common or diminished completely among those that I love and anyone else in today’s society. Eating disorders hit home for many people, including myself. Raising awareness may decrease the rate of eating disorders by informing the population of the harm this illness causes and hopefully promote prevention and/or rehabilitation. With the 3 theoretical approaches used by sociologists, Eating disorders can be understood which will better inform society on how to raise awareness, prevent this illness and help those who suffer from eating disorders.
Relevance of topic to audience: Now I’m sure you’re all wondering “OK, what does this have to do with me?” A key reason I wanted to present this topic to you all is because the majority of us in this room fit the criteria for being at risk for an eating disorder. According to Debbie Stanley, an influential member of National Alliance on Mental Illness and author of many books on anorexia including Understanding Anorexia Nervosa, the typical anorexic is a white adolescent female, though males do make up a small percentage them.
Lets make it quite clear that change doesn’t happen overnight nor is it ever a process easy. To make a proper and healthy life-style behavior change, you must be dedicated to put in the time and effort that’s necessary for accomplish any goal. When I first began to become engage in exercising and becoming more physically fit I found that the Health Belief Model and the Social Cognitive Theory demonstrated the progression that I have made throughout my change. To begin you do not need to try and follow through the steps provided in any given model or a theory, the reasoning behind that statement is that everyone is different so our stages of change will all differ from one another. For me, once I decided that I wanted to begin attending group-fitness classes I found that through the Health Belief Model I had to understand the perceived benefits of my change, I had to
Out of all mental illnesses found throughout the world, eating disorders have the highest mortality rate. Anorexia nervosa is one of the more common eating disorders found in society, along with bulimia nervosa. Despite having many definitions, anorexia nervosa is simply defined as the refusal to maintain a normal body weight (Michel, 2003). Anorexia nervosa is derived from two Latin words meaning “nervous inability to eat” (Frey, 2002). Although anorexics, those suffering from anorexia, have this “nervous inability to eat,” it does not mean that they do not have an appetite—anorexics literally starve themselves. They feel that they cannot trust or believe their perceptions of hunger and satiation (Abraham, 2008). Anorexics lose at least 15 percent of normal weight for height (Michel, 2003). This amount of weight loss is significant enough to cause malnutrition with impairment of normal bodily functions and rational thinking (Lucas, 2004). Anorexics have an unrealistic view of their bodies—they believe that they are overweight, even if the mirror and friends or family say otherwise. They often weigh themselves because they possess an irrational fear of gaining weight or becoming obese (Abraham, 2008). Many anorexics derive their own self-esteem and self-worth from body weight, size, and shape (“Body Image and Disordered Eating,” 2000). Obsession with becoming increasingly thinner and limiting food intake compromises the health of individuals suffering from anorexia. No matter the amount of weight they lose or how much their health is in jeopardy, anorexics will never be satisfied with their body and will continue to lose more weight.
Maibach, E. & Murphy, D.A. (1995). Self-efficacy in Health Promotion Research and Practice: Conceptualization and Measurement. Health Education Research, 10 (1), pp. 37-50.
Anorexia is the third most common chronic illness among teenagers. With 80% of teen females and 15% of teen males being or attempting to be anorexic, it is surprising that it is not higher up on the list. Anorexia is the most common negative view shown on media. On the social media site Tumblr, pro-anorexic blogs have become a popular trend to follow and many show images of models with captions reading "I want to be able to sit down and have my thighs not touch," (My Pro). The truth is, however, that the average model is 23% under their ideal weight. The average US model weighs 117 pounds and is 5'11" while the average US woman weighs 140 pounds and is only 5'4". This causes perspective to see those far too skinny as beautiful and the normal weight to seem more than it is. In a recent study when asked if they were overweight, 75% of the women answered yes and only 25% of them were. (Perfect) Social media has swayed beliefs of the past by making the thin want to be thinner and those who believe themselves to be overweight feel as if reaching their correct BMI is impossible.