INTRODUCTION
Background of the Study
Macaroons are a type of light, baked confection described as meringue like cookies depending on their consistency. The original macaroons were a small sweet and creamy cake consisting largely of ground almonds.
Coconut macaroons are a type of cookie, consisting of a mound of shredded coconut held together egg whites, cream of tartar, sweetened condensed milk and almond extract. You can find these cookies ready-made in your grocery store or make them at home. They impart a sweet taste and have a chewy texture.
The benefits of macaroons, is that coconut macaroons contain no leavening agents, such as baking powder or baking soda, this makes it an ideal cookie to serve during Passover, a Jewish holiday during which leavened foods are avoided. Eating coconut macaroons may also help you get rid of parasitic worms. Consuming the meat of the coconut is recognized as a folk remedy in India, according to the Earth in Common website. No scientific research confirms this use.
Flavored creamy macaroons are flavored by chocolate, fruits like orange, apple and pine apple. The benefit of chocolate is, it contains many of the health benefits of dark vegetables. These benefits are from flavanoids, which acts as antioxidant, while Orange contains an impressive list of essentials nutrients, vitamins, minerals for normal growth and development and overall well-being. Apple are extremely rich in important antioxidants, flavanoids and dietary fiber. Pine Apple is rich in vitamins A and C as antioxidant. It also contains calcium, phosphorus, magnesium, iron and sodium.
Nature of the Business
The “Flavoured Creamy Macaroons” is engage in healthy food industry. The Company aim to provide using natural/organic frui...
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...t Flavoured Creamy Macaroons (chocolate, pine apple, and mango), it contain vitamins that is vital to our health. A fruit is safe and natural form of ingredients and it is quite safe in large doses and easily absorbed by the body.
Objectives of the study
These are the following objectives of the study:
1. To provide employment;
2. To gain profit;
3. To determine the feasibility of putting up the Flavored Creamy Macaroons business in the market
4. To serve customers and provide quality products.
Definitions of Terms
Flavor. Taste perceived in food or liquid in the mouth.
Creamy. Resembling cream in consistency or color.
Macaroons. Macaroons are a type of light, baked confection described as meringue like cookies depending on their consistency. The original macaroons were a small sweet and creamy cake consisting largely of ground almonds.
Reese’s Puffs have been around since 1994 with varying taglines such as, “Reese's Puffs, Reese's Puffs...Peanut Butter Chocolate Flavor”. How is this peanut butter chocolate flavor made? The cereal contains 3 different types of artificial colors, BHT, and GMOs. Not only does the cereal contain high levels of sugar and sodium it also contains toxic food substances.
Claire’s Chocolates has a mix of quality, hand make chocolate products sold individually, in varying sized gift packs, and boxed chocolate. As well, the organization sells a variety of hot chocolate drinks for the chocolate connoisseur, along with quality coffees and teas. Each hot beverage is accompanied by an individual chocolate product and this also allows the customer to taste and experience a unique chocolate product first, before potentially purchasing it at a later date.
Cookies and doughnuts are both yummy treats, but they also have their advantages and disadvantages. Cookies for instance can be produces with relative ease in any kitchen using flour, water, sugar and eggs. Doughnuts on the other hand are not usually made at home, hence all of the doughnut shops. This is one disadvantage to doughnuts; they are relatively difficult to produce. Doughnuts are made from the same ingredients as cookies, but they also have east in them to give them a more beadlike quality than unleavened cookies.
The fruit juice and health drinks market has, over the past couple of years, seen a massive growth both in terms of sales and of the increasing demographic of customers that are choosing to purchase the products, especially at the expense of carbonated drinks. In 2006 the estimated value of the total market was £2.77 billion at retail selling price, having grown from 30.7% in 2002 (Key Note, 2007). Innocent Drinks are the markets biggest player with a market share of around 62% , selling in excess of 600,000 drinks every week (Barnett, 2005) The business is currently valued at £100 million. Not only content with being the largest distributor of smoothies the business has branched out to start the selling of "thickies" a yoghurt based drink which promises to be a hugely innovative idea and also water based fruit drinks aimed at children.
About 2 years ago I experienced the treachery of eating Annie's Organic gluten free Mac n' Cheese. This Mac n' cheese is gluten free and it it even has a gross vegan option. Well, you may think oh! This is such a good option, but this mac n' cheese is a disgrace to the food aisle at Target.
Some say that children always have one very delicious thing on their mind, sweets! Macaroons are “a flourless egg-white-based cookie. Most often made with coconut… it can also include nuts or nut paste. Macaroons are often served for dessert at Passover celebrations, since they don’t contain flour” ( "What’s the Difference Between a Macaroon and a Macaron?" ). Nora throughout the play lies to Torvald about different things. The first lie the reader may notices is the macaroons at the beginning of the play, which seems innocent considering the lie is about cookies but it symbolizes a much bigger problem in their marriage. This immediately shows the reader how willing Nora is to lie to Torvald an...
The recent product, liquor filled chocolates is a viable business that can sell if it is implemented professionally. This recent innovation should be able to acquire attention from the market owing to its combination of selling products. Put simply, the liquor-filled chocolates are chocolates that contain alcohol. According to Novellino (2011), Chocolate-candy sales summed up to $16 billion in 2008 in the U.S. Furthermore, the statistics on alcohol reveals that liquor sales hit $19.9 billion in 2011. What does the statistics reveal about the product? This reveals that the market for the two products is present and combining them will result in a profitable business. This paper is a report on targeting and segmenting the new liquor filled chocolates as a potential business.
Everyone has heard the saying an apple a day keeps the doctor away, but have they ever heard the saying an orange, yes way, will help you live another day? Oranges, along with many other citrus fruit have D-limonene in them (Hezy). D-limonene has proven to help prevent skin cancer, breast cancer, lung cancer, mouth cancer, and colon cancer (Sun). This is most likely why the breakfast cereal companies will add in a glass of orange juice and say, “part of this complete breakfast”. “Because of its gastric acid neutralizing effect and its support of normal peristalsis, it has also been used for relief of heartburn as well” (Sun). D-limonene is also used clinically for dissolving cholesterol-containing gallstones (Sun).
McDonalds is one of the most well known fast food restaurants in the world. It is so popular that it sells seventy-five hamburgers every second and is shockingly also the worlds largest toy distributor (Lubin, and Badkar.) The powerful company is an overwhelming influence not only in the worlds economy, but also the worlds holistic lifestyle and health; therefore, McDonalds must be carefully monitored-carefully monitored meaning every move, every change, every single action the company makes needs to be a healthy one. Since the McDonalds business is unbelievably large, it has to manufacture a lot of food, and in a fast food business more in numbers means lower quality. But the food served isn’t lower quality. The food is not even food. It is poison! The chain restaurants food that is sold to the world population contains over 70 cancer-promoting ingredients (Roberts), not to mention it also contains preservatives that are butane-based, bleached flour, and the main ingredient found in silly putty (Breyer). It is clear that McDonalds does not sell food that anyone should be eating; yet, it poisons 68 million people a day, or in other words one percent of the population (Lubin, and Badkar.) 68 million people poisoned every single day. This atrocity absolutely without doubt needs to be stopped.
Chocolate is a sweet food preparation made of cacao seeds in various forms and flavors. It has large application in the food industry and can be consumed either as a final product or as a flavoring ingredient for a great variety of sweet foods. Its primary ingredient – cacao, is cultivated by many cultures in Mexico and Central America as well as in some countries in West Africa, such as Cote d’Ivoire.
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Abby Willow once said, “The average American adult consumes 11.7 pounds of chocolate every year- that's the weight of about 6 pairs of shoes!” With so much consumption of chocolate by Americans, it is crucial for the numerous brands to advertise their products in a manner that could potentially dominate their competition in sales. There are endless ways for a company to draw the attention of an audience in order to take over the competition of chocolate sales. Advertising is a key aspect as to how successful a brand may be when compared side-by-side to a similar product. While Snickers and Reese’s Peanut Butter Cups are similar, they are also different; the differences are significant because they demonstrate how some competitors choose to go above and beyond for their advertising while others opt to take a route that is of a more simplistic nature.
The Theobroma cacao tree is where it all started. Olmecs, Aztecs, and Mayans were the original consumers of cocoa: they would form it into a drink and ingest it for medicinal reasons (Allen Par. 7). The Spanish then brought it back to Europe and continued to treat a variety of ailments with it (Allen Par. 7). In the last 40 years people have started to question the health benefits of chocolate, but new research is starting to prove that the Olmecs, Aztecs, Mayans and Spaniards were not too far off. Now, the pods from the tree containing cocoa beans are collected, and the cocoa beans are taken out of the pod (Healing Foods Pyramid Par. 15). The beans are then fermented, dried, roasted, then ground to make cocoa liquor (Healing Foods Pyramid Par. 15). The cocoa liquor is then combined with sugar, vanilla, and cocoa butter to make what is now known as chocolate (Healing Foods Pyramid Par. 15). Controversy over the health benefits and detriments of chocolate is slowly subsiding, but there are many things that a lot of people still do not know about how chocolate can affect ones health. Chocolate is misunderstood.
Certain foods can be symbols for different things needed in a relationship. The coconut is used an offering to make sure the marriage is blessed; the coconut is a symbol of prosperity.
Good for skin and hair health – Almonds are very good for skin as they help in nourishing the skin. Almonds are rich in Vitamin – E that help in moisturizing your skin and it also prevents the occurrence of various skin diseases like acne, pimple etc. Consumption of almonds on daily basis helps you to maintain a clear and glowing skin. Studies also show that almonds help in lightening the complexion of your skin. Almonds are also very good for hair health. People apply almond oil to their hair in order to strengthen their hair. Studies prove that almonds help in making hair strong, healthy and dark. It prevents your hairs against going grey, frizzy and damaged. It also helps people who are having a dandruff