What Are The Challenges Of The Caribbean Region?

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Caribbean countries are in the tropical area between latitudes 11 and 18 degrees north, mainly constitute of island states with small rugged and mountainous areas of plains in coastal areas. Some islands are originated from volcano, while others consists mainly of coral reefs. The Caribbean region is famous for its physical beauty and its unique culture. For a long time, local people make livelihoods mainly relying on the natural resources, ranging from metals and minerals to endemic flora, fauna and marine life. Coastal areas are densely population that approximately 70% of the Caribbean population live in this region and also most of the capital cities are mostly situated along the coast (World Bank, 2013).
The Caribbean area is faced with series of natural risks related to climate change such as sea- level rise; warmer air and surface sea temperatures; frequent extreme weather events, less precipitation and more and severe droughts. The Caribbean Sea has warmed by 1.5ºC over the last century, which could be detected from the increasing number of heavy rainfall events (UNEP, 2008). Besides, the small and low-lying Caribbean states share a series of social and economic challenges, namely, a strong dependence on the natural resource in terms of agriculture, fishing, forestry,tourism, mining and manufacture industry; high transportation and communication costs; vulnerability to natural hazards; land and fresh water scarcity; and ever increasing stress on coastal and marine ecosystem (UNEC, 2011).
Change Temperature (Annual Mean) by 2080s
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% Change Precipitation (Annual Mean) by 2080s
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Figure N° 1 Climate Change by 2080s
From:http://unfccc.int/files/adaptation/adverse_effects_and_response_measures_art_48/application/pdf...

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...2008).
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Source: The Economics of Climate Change of the Caribbean http://www.eclac.org/portofspain/noticias/paginas/0/44160/Final_Caribbean_RECC_Summary_Report%5B1-3%5D.pdf Ø Health. Threats to health posed by extreme weather events in the Caribbean include insect- and rodent-borne diseases, such as dengue, leptospirosis, malaria and yellow fever; respiratory diseases, including bronchitis, asthma and respiratory allergies and infections; and malnutrition resulting from food production or distribution disruptions water-borne diseases, including schistosomiasis, cholera and cryptosporidium; food-borne diseases, including diarrhea,salmonellosis, food poisoning, and typhoid (UNEP, 2008).
Figure N° 2. Caribbean cost of Inaction. From: Stockholm Environment Institute www.sei-us.org/climate-and-energy/climate-economics.html Source:http://pubs.iied.org/pdfs/G02498.pdf

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