The Pros And Cons Of Animal Biotechnology

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It been all over the united states that turned into cloning their animals. This is when the farmer see a bigger production that will produce meat so it can grow population. With this of the cloning of the animals the farmers can produce it more and can have the animals mate and get a better product. According to an article “In order to determine whether there would be any risk involved in eating meat or milk from clones or their offspring, in 1999 the FDA asked the National Academy of Sciences (NAS) to identify science-based concerns associated with animal biotechnology, including cloning.”

When it comes to guidance for industry it can be address that when the feed is clones and their offspring. This is when the farmers began to buy clones

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