The Spanish lynx is indigenous to Spain. They almost went extinct with the population dropping below 100 in 2002.
The Iberian wolf is a carnivore. They have a bad reputation because they kill hundred of people each year. Farmers and the Wolves have tension because the wolves eat their crops.
Long haired mountain goat are easy to find in the mountains of Spain. There are about 20,000 in Spain. They like to eat grass, herbs, shrubs, lichens and mosses
The Spanish black vulture is the largest bird of prey indigenous to Spain. There are more than 400 that live in Spain.
Spanish brown bears are almost at extinction in Spain. They are the largest predator in the iberian peninsula. HUmans have cause damages to their habitats.
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It is a very common decoration. The flower needs less water making it easier to maintain. Succulents and Cacti are found in the Canary Island in Spain. They can survive hot temperatures and even cooler temperature. They are impossible to kill because of the adaptations to survive harsh environments
Yucca are tough, spiky plants in Spain. They grow well in hot temperatures and thrive in the Canary Islands area. They are used as decoration in garden in Spain. Climate Overview of Madrid
The climate in Madrid is sub tropical. Madrid has cool winters, wet spring and fall and the summer is dry. In the Summer it is dry and warm. It never gets really too hot in Summer and it never gets super cold in the winter. It is in 40s during the winter time and in 70s for the summer. .Madrid is one of the sunniest places in Europe. The Spring is the best season in Madrid. In March it is 42-60ºF with 26mm of rain. In April is 45-64ºF with 47mm of rain. In May it is 51-69ºF with 52mm of rain.
What Biome is Madrid?
Madrid is a chaparral biome. It has Mediterranean climates and is temperate grassland.
What Language is Spoken in Madrid?
The language spoken in Madrid in Spanish
What Music do Madridrain listen
The first main difference in Spanish countries is food traditions. Most of the food there is ritualistic and sacred. With the different foods that they have, they have different
Spain is in the southwestern part of Europe and to the east of the Mediterranean Sea. There are a large variety of fruits and vegetables grown in Spain. Food From Spain lists peaches, cherries, ioquats, apricots, nectarines, plums, apples, pears, grapes, wheat, and olives as fruits grown in Spain. There are also many others, but these specific fruits are only from Spain. A Melocoton de Calanda is a Spanish peach found in northeastern Spain. Cerezas de la Montana de Alicante is a sweet red cherry found in the jerte Valley in Extremadura of Spain. Ioquats are sweet, slightly acidic, and have a strong leathery skin. Certain types of apricots, nectarines, and plums also come from Spain. Apples from Asturias, Castile-Leon, and Catalonia of northern Spain are “generally considered superior (foodfromspain).” Pears are originally from Asia Minor, but grow well in inland Spain. Grapes, wheat, and olives play a major role in Spanish cuisine as well. Grapes are used for wine and oil. Olives are in abundance and are eaten and used for oil. Olive oil serves many uses in Spanish cuisine.
Another species that would greatly benefit from the wall is the Mexican gray wolf. With a U.S. population count of “113” and about three dozen south of the border. Accessed 11 May 2017. Calmatters, Elizabeth Aguilera. “Building Trump’s Wall?”
of about -9° C (about 16° F) and an average July temperature of about 22° C
Cuba lies just ninety miles south of Key West, Florida; therefore its climate is subtropical or temperate. The average minimum temperature is 70°f, the average maximum 81°f (Fast). The trade winds and sea breezes make coastal areas more habitable than temperature would allow. Cuba has a ‘dry season’ between November to April and a ‘wet season’ between May and October (Kapcia). Having such wonderful weather regularly makes Cuba an ideal tourist’s hot spot. Beautiful beaches and lavish hotels also make the island a more desirable place to be. When in Cuba, there are more than enough things to do.
The main rivers in the country are the Ebro in the northeast, the Tajo in the central region, and the Guadalquivir in the south (Carr, Ginés, Harrison, Koenigsberger, O'Callaghan, Richardson, Rodriguez, Shubert, Smith & Viguera, 2017). Spain is in southwestern Europe, bordering the Mediterranean Sea, North Atlantic Ocean, Bay of Biscay, and Pyrenees Mountains (CIA, 2017). Agriculture land use is important in Spain and the main products produced from that industry are beef, pork, poultry, dairy products, grain, olives, wine grapes, sugar beets and citrus (CIA, 2017). Spain is ranked number 12 in the world for the country with the highest standards of living (Briney,
The settlers brought with them many cattle and sheep which damaged the habitat due to overgrazing. Since the Mexican wolves had no more natural prey, they turned to cattle and sheep as their target prey and main food source
Every country has their own culture, and like other cultures, Spain too has its own specific culture. Part of the Spanish culture revolves around the bull. Bullfighting and bull runs by many people are recognized as the only Spanish culture in the world, and because of its importance it always begins on time. Still many people view it as a crime. Me being a foreigner I have first hand experience with different cultures. A long time ago in India’s ritual would be to hunt and kill the Indian tiger. Over time the Indian tiger became endangered and now they have become illegal to hunt. When I saw my great great grandfathers hunting pictures he had two tiger heads. Both rituals of bullfighting and hunting tigers are an inseparable culture for both countries. Thus, the Spanish culture revolves around the bull and will continue revolving around the bull forever.
Spain, the third largest country in Europe, has a strong history and diverse culture dating back to when the Iberians first inhabited the land. The country lies between the Mediterranean Sea and Atlantic Ocean and the land ranges from mountains to meadows. Over hundreds of centuries, many different civilizations have inhabited the land influencing the people there today. From the Visigoths and Celts to the Romans of the Middle Ages, Spain has received a rich history and background. One of the strongest of its cultures is the food. All of these cultures brought a particular type of food and combined and blended with the food that exists there today. Spain is very popular for olives, vineyards, and citrus fruit. Another well-liked food is garlic, including varieties of peppers and spices. Once spice specifically—golden saffron—is essential in many recipes, including the Spanish Paella. There are many distinguished Spanish foods that encompass the daily life and culture of the country.
The climate of the Philippines, which is tropical, subjected to violent monsoons, seasons of drenching rains, and an almost intolerable heat lasting from March to July, has made it necessary to change continually the Spanish administrators. By 1571, the country had control over the islands, except for any Islamic areas.
The weather in Tenerife is fairly warm, and it can be quite sunny. Known for its picturesque beaches and hiking trails, it
Spain’s importance of intimacy allows closer, more personal relationships with colleagues, friends and family members. The importance of masculinity creates a defined gender role for male Spaniards. The celebration of religious holidays in Spain allows the culture to attend to religious duties and also as recreational functions, such as La Tomatina (a giant Spanish food fight). Language is crucial to the Spanish culture because there are numerous regions in Spain that have twists to the language. For example, the biggest regional dialect is Castilian Spanish; however, the Basque, Galician and Catalan all coexist in Spain as
They have four seasons; however the climate never reaches too cold or too hot. For this reason, tourism flourishes all throughout the year.