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Food security and its effect
Food security and its effect
Short essay on global food security
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Background
India is one of the largest producers and exporters of rice in the world, despite the fact that it consumes 95% of the rice it produces. Hence rice prices are a major determinant of the welfare of not only consumers, but also producers in India. Since rice is also the staple diet of over half the population of the world, its supply and price has a major impact on food security, a highly debated topic in and outside India. In 2007-08, the world experienced a major food crisis, with the prices of the four major agricultural commodities- wheat, corn, soybean and rice reaching record highs. From January 2006 to October 2007, global corn and wheat prices more than doubled while from November 2007 to April 2008 global rice trading prices tripled. This can be seen in the graph below:
Note: Values used are Thailand nominal price quote (used as industry benchmark), 5% broken milled white rice.
By late December 2007, global rice prices had risen 10 percent in just 2 months. U.S. and global rice prices rose sharply to record highs in the spring of 2008. Rice prices rose when exporters like Vietnam, Cambodia and Egypt, announced restrictions. The fact that rice is a relatively thinly traded crop on the world market (only about 7-8 percent of total rice production actually trades on the global market) exacerbated the susceptibility of the world price to this supply shock. Thailand’s high-quality 100 Percent Grade B long grain milled rice—a benchmark for global trading prices—exceeded $1,000 per ton in late April 2008, more than double the prices in early February and triple the prices of November 2007. U.S. prices soared as well, with U.S. long-grain milled rice for export quoted at a record $948 per ton in late April 2008, up m...
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... by Philippines, Nigeria, Malaysia and Indonesia, four major rice consumers and importers. Since India imports very little rice, its consumers were not affected by global rice prices as were the consumers from the above countries. Such a phenomenon could result in a fall in import demand, decreasing trade opportunities, reduction in rice production etc. Already, the global market for rice is a thinly traded market, i.e. exporters trade in only a small proportion of their total production, thus making it highly susceptible to fluctuating world prices. Exit of importers due to the above reasons could make the market smaller, resulting in greater price volatility.
Hence, though such a trade policy proved to be beneficial to India in the short run, it is unsustainable and undesirable in the long run.
[India relaxed the export ban on non-basmati rice in September, 2011]
In the first chapter of the book the author discusses a brief world history and evolution of rice crops. It is interesting to see that even though parts of Africa had their own rice crop variety, the globalization of rice crop Oryza Sativa has been slowly replacing the African variety. The author also starts
From 1865 to 1900, production of crops increased, and prices dropped. (Document A) These crops were shipped east, where they were eaten and exported to other countries. This was due to technology, but government policy caused economic conditions in the west barely improved as a result. In fact, despite the success many farmers experienced, many in the west still struggled to put food on the table.
this notion of stable supply and demand affected prices of farm commodities. “Low prices on
...struggling to earn any income at all and sometimes do not even get the opportunity to eat. Another issue that Raj Patel did not touch on is the lack of care consumers have for the farmers. It seems that consumers care about farmers about as much as the corporations do, which, in my opinion, is not a lot. When consumers only care about low prices and large corporations only care about making a profit, the farmers are left out to dry. Many consumers believe “food should be available at a bargain price, a belief that relies on labor exploitation and environmental exhaustion at multiple points along the commodity chain.” (Wright, 95) Corporations as well as consumers generally tend to be selfish and I think Raj Patel is afraid to mention this. If only these people cared a little bit more about each other I believe the hourglass of the food system will begin to even out.
Globalization of goods /services and fair trade has helped in providing developing countries with more output of products, selling and producing techniques that are more ethical, open future investments through funding and technology. While some have benefited, others have lost jobs and resources. Coffee the second valuable traded commodity in the markets, has needed help in this industry with fair trade. These farmers crops usually grown in remote areas, have no access to credit , are indigent and in need of funding and technology. “A labor-intensive crop, coffee grows well on small and steeply slope parcels of land. Small scale producers often with landholding smaller than 3 hectares, constitute the majority of coffee producers in the country and are concentrated in some of the poorest regions.” Case Studies...(2009). The reasons these farmers do not profit well in the markets today, because they have lost their place as the foreign exchange earner allowing other competitors like Vietnam, Cost Rico, Ethiopia, India ,Tanzania and Uganda to emerge. “When the collapse of the ...
With the increases in the global population and the increase need to feed this population, comes the great debate in how governments of the developed and developing world must tackle this important issue. In his article, The Politics of Hunger: How Illusion and Greed Fan the Food Crisis, Paul Collier examines the root causes of the food crisis and three ways (the slaying of giants) governments can easily come in finding a solution in the near-term, middle-term and long-term. The root causes, as outlined by Mr. Collier, are the increasing demand for food and increases in food prices. First, Collier states, “the first giant that must be slain is the middle to upper-class love affair with peasant agriculture.” In other words, increasing commercial agriculture and farming. Second, Collier states that the lifting of the genetically modified foods (GM crops) ban by Europe and Africa will allow a decrease in global food prices. Lastly, he states the United States must lift the subsidies on corn produced for biofuel and find an alternate biofuel source (like Brazilian sugar cane), thus decreasing the price on corn produced for food while increasing overall grain production.
There are many problems confronting our global food system. One of them is that the food is not distributed fairly or evenly in the world. According “The Last Bite Is The World’s Food System Collapsing?” by Bee Wilson, “we are producing more food—more grain, more meat, more fruits and vegetables—than ever before, more cheaply than ever before” (Wilson, 2008). Here we are, producing more and more affordable food. However, the World Bank recently announced that thirty-three countries are still famine and hungers as the food price are climbing. Wilson stated, “despite the current food crisis, last year’s worldwide grain harvest was colossal, five per cent above the previous year’s” (Wilson, 2008). This statement support that the food is not distributed evenly. The food production actually increased but people are still in hunger and malnutrition. If the food were evenly distributed, this famine problem would’ve been not a problem. Wilson added, “the food economy has created a system in w...
The growing trend of globalization and foreign trade has made income from farming an inconsistent figure. Foreign goods have become necessities of their farming process and the price of these goods depended on the international market, as does the price the family would receive from their crops. These tendencies make obtaining an outside income essential. Accordingly, the mechanization of the rice paddies aids Haruko’s family by allowing them to spend less time farming and more working at a stable job. One could argue that modernization itself has made such occupations indispensable, but this view often ignores the reality of the Japanese rice market which is oversupplied by domestic grain. To counteract this problem, the government subsidizes farmers “to keep their land fallow” and “to grow other crops instead.” In the case of Haruko’s family, she served as the main, and often, only worker of farm and the family supplemented their income through producing tobacco and pig farming. In addition, she would work part-time in a factory or as a day laborer in a nearby town, and even Obāsan sought outside income. Like typically farming families, the Utsunomiya family “derived sixty to eighty percent of their incomes from nonfarm sources or supplementary farm
In Genesis 1:29, God said, “I give you every seed-bearing plant on the face of the whole earth and every tree that has fruit with seed in it. They will be yours for food.” From the beginning God has given us food for life. Plants, meats, trees, and fruits are offered to us as a means of sustenance from the very same God who made them long ago.
The Ancient world was in demand of technology as it saw a rise in complications to the world generation after generation. One very important form of rise in technology was in agriculture. The Agricultural Revolution saw a number of inventions in Medieval Europe. It saw the introduction of tools like the Heavy plough, the harrow and the mills to name a few. They also came up with new techniques in farming. These inventions and changes had a huge impact on Medieval Europe. It lead to more jobs and also more produce which eventually lead to more income.
India's strategy for development has had many critics. It was pointed out that the emphasis on heavy industry
The growth of the world’s population has led to a growth in animal agriculture, because as population grows, the need for food does as well. Animal agriculture is the use of animal farms to produce animal products that are then consumed by the general public. As agribusiness expands, issues such as the need for farm insurance and animal rights have received more awareness. Modern day industrialism is being applied to animal agriculture in developed nations such as the United States and Canada. Farm Foundation, a nonprofit organization focused on research in agribusiness and improving the economy through agriculture, claims that “the North American livestock industry is expected to
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