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Obesity causes and effects
Obesity causes and effects
Obesity and its effects on the body
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Obesity is becoming a major health problem in developing countries like Australia, North America, Europe and other developing nations. The Australian Diabetes, obesity and life style study (AUSDIAB) predicts the changes in glucose indices; health behaviour and incidence of diabetes in 5 year follow up experiments among 5842 participants (Barr et al., 2007). This study suggests that a large number of Australians suffered mortality due to cardiovascular diseases associated with abnormal glucose metabolism every year. The Framingham Heart Study revealed that hypertension, diabetes and left ventricular remodelling lead to the development of congestive heart failure (Levy et al., 1996). The Framingham Heart Study also found that a 5% increase in weight increases the chance of hypertension by 30% over a four-year period of time. An increased sympathetic activity, impaired renin-angiotensin system, retention of fluid volume, peripheral vasoconstriction, dyslipidaemia, increased blood viscosity due to the increased haematocrit and fibrinogen may increase pressure overload on heart in obesity (Schunkert, 2002). Several studies also suggest that the cause of hypertension itself may contribute to left ventricular hypertrophy in obese individuals as the increase of BMI increases the chance of hypertension (De Simone et al., 1994; Avelar et al., 2007). High dietary fat intake increases the expression of angiotensin IB(AT1B) and Endothelin A (ETA) receptors (Neilsen et al., 2004; Zhang et al., 2005). Plasma concentrations of angiotensin II and endothelin 1 (physiological vasoconstrictor agents) were increased in both obese patients and animal models (Barton et al., 2000; Neilsen et al., 2004; Zhang et al., 2005). Recent studies have shown that reduced synthesis of nitric oxide (NO; a major vasodilator) from L-arginine in endothelial cells is a major factor contributing to the impaired action of insulin in the vasculature of obese and diabetic subjects. Obesity results from an imbalance between energy intake and expenditure. Growing evidence suggests that arginine plays an important role in regulating metabolism of energy substrates in mammals (Frank et al. 2007; Jobgen et al. 2006). NO is synthesized from L-arginine by NO synthase. As a signalling molecule, physiological levels of NO stimulate glucose uptake, as well as glucose and fatty-acid oxidation in skeletal muscle, heart, liver, and adipose tissues (Jobgen et al. 2006). Nitric oxide also inhibits the synthesis of glucose, glycogen and lipid in liver and adipose tissues and enhances lipolysis in subcutaneous adipocytes (Jobgen et al.
Obesity remains an extremely serious issue worldwide. Once considered a problem for wealthier counties, overweight and obesity are now dramatically increasing in low and middle income countries (WHO, 2011). In American, the rates of obesity continue to soar. CDC (2009) recognizes obesity as a risk factor for diabetes, heart disease, high blood pressure, and other health problems. According to NHANES over two-thirds of the US are overweight or obese, and over one-third are obese (CDC, 2009). Treatment for this illness varies; it may include the incorporation of diet, exercise, behavior modification, medication, and surgery. Since there is no single cause of all overweight and obesity, there is no single way to prevent or treat overweight and obesity that will help everyone (CDC, 2009).
In “ how obesity became an epidemic disease” J. Eric Oliver discusses the negative impact the perception of obesity as a disease can have on the American people. Oliver begins by explaining the advent of the description of obesity as a disease and explains the fallacies in the argument that supports this description. The author argues that the data was misleadingly presented in a biased way to suggest that obesity is a spreading epidemic rather than a consequence from personal lifestyle choices. Oliver then delves into the ever-changing role of the CDC, explaining that many aspects of the human condition have slowly been medicalized and deemed diseases in need of a cure. According to the author, it appears that the inflation of the severity of obesity is often due to the commodification of the health care system promoted by the weight-loss industry and the need for passing the CDC budget through congress. The author argues that there is no clinical evidence linking some of the most abundant diseases in America to obesity.The author then makes the
ABSTRACT: It has often been observed that obesity follows a socioeconomic gradient which adversely affects the poor. This paper proposes the outline of a sociological theory of obesity as a consequence of ‘globalisation factors, such as labour market deregulation. Forced to work longer hours – and with lower levels of job-security – workers in low paid jobs have fewer opportunities to burn calories, and are more likely to consume fast-food. This combination has led to higher levels of obesity among the poor in countries that have adopted neo-liberal labour market reforms.
Obesity is a growing concern in Canada and due to the increased time spent in one’s place of employment, there is an augmented importance placed on healthy living in the workplace. In 2004, approximately 6.8 million Canadian adults between the ages of 20 and 64 were overweight, and an additional 4.5 million were obese as recorded by the Canadian Policy Research Networks (Pierre, N., Pollack, N., & Fafard, P. 2007), further emphasizing the need to reduce obesity rates and to improve overall health. This demographic represents primarily the working population, which is the target population in respect to promoting active living in the workplace. According to the World Health Organization (WHO) the “impact of the obesity epidemic on non-communicable diseases such as cardiovascular disease, type 2 diabetes, and cancer threatens to overwhelm health systems; the need for prevention and control is clear” (ECOSOC/UNESCWA/WHO, 2009)
Obesity is a very complex condition as there are many physiological and psychological dimensions to it. The complications accompanying the disease are multiple and are associated with the increased risk of many other medical conditions. It is thought that we live in an obesogenic environment due to an interaction of environmental, developmental and cultural influences. With the main cause of the disorder thought to be due to a combination of a sedentary lifestyle accompanied by an increased consumption of poor quality food with a high calorie and sugar content. The lack of energy expenditure could be explained by many individuals working a large number of hours, most days of the week in jobs that require minimal physical activity and it is often difficult to accomplish the recommended ...
Obesity in America is a very serious problem affecting many Americans currently and is a problem that continues to grow each year. “Over the past 40 years, the prevalence of obesity has more than doubled in the United States” (Wimalawansa). This issue is known to many but believed not be an issue to care much about but this is not true. Obesity in America affects everyone regardless if they are obese or not. In order to resolve the problem, we can slaughter all the adults that are currently obese in America.
Obesity in the United States continues growing alarmingly. Approximately 66 % of adults and 33 % of children and teenagers in the US are overweight. Obesity is the result of fat accumulated over time due to the lack of a balanced diet and exercise. An adult with a BMI (body mass index) higher than thirty percent is considered obese (Whitney & Rolfes, 2011, pg. 271).
Chronic stress may be a factor in cases of heart disease and obesity. Due to the type of hormones in the body being released or restricted Cholesterol levels have been known to increase in individuals with chronic stress. A person’s relationship with food can increase their chances of heart disease and obesity. When people are experiencing high levels of stress they may use food as a way to feel satisfied temporarily- whether they are hungry or not.
“Obesity Information.” American Heart Association Obesity Information. American heart Association, 27 February 2014. Web. 04 Apr. 2014
Katzen, H. and Mahler, R. (1977). Diabetes, obesity, and vascular disease. 1st ed. Washington: Hemisphere Pub. Corp. ; New York : distributed by Halsted Press, p.637.
Cardiovascular disease (CVD) and chronic kidney disease (CKD) closely parallel the obesity and insulin resistance epidemic. Current U.S. estimates project 70 million obese adults and an additional 70 million with hypertension and/or type II diabetes (28, 42, 45). More so, the National Health and Nutrition Examination Survey (NHANES), suggest a graded and continuous relationship exists between prevalent hypertension and increasing body mass index (BMI); a metric that is closely associated with insulin resistance and self-identified type II diabetes (8, 34).
Heart disease and obesity goes hand in hand. There is much more of a common occurrence for people who are overweight will more and li...
Although many individuals are uncertain about the increasing statistics associated with obesity, more than seventy percent of men and virtually sixty-two percent of women within the United States adult population are overweight or obese (Wilmore, Costill, & Kenney). Obesity refers to the condition of having an excessive amount of body fat. If an individual’s amount of body fat becomes too excessive, he/she is at a much greater risk of developing life-altering diseases such as heart failure, hypertension, type II diabetes, cancer, gallbladder disease, osteoarthritis, etc. (Wilmore, et al., 2008).
...al conditions of cardiovascular disease that have been linked to obesity, including strokes, coronary artery disease, congestive heart failure and arrhythmias. All of these conditions can be improved or prevented by the individual losing ten percent of their body weight. Physical activity also plays a crucial role in cardiovascular disease. Studies have shown that the greater the amount of physical activity, the less the chance for developing cardiovascular disease, even when other factors, such as Framingham’s scale, are accounted for. Regarding future research, a study further researching genetic and environmental links to cardiovascular disease would provide helpful information. Also, research studying the effects of physical activity after the onset of cardiovascular disease could be beneficial to determine if physical activity can improve patients’ conditions.
Childhood obesity is a growing problem not only in New Zealand but worldwide. This is due to many factors and has many effects on society. Obesity is defined as having a body mass index (BMI) of greater than 30. BMI is a measure of your weight divided by your height, the normal range is considered to be from 18 to 25 and over 30 is said to be obese. BMI became an international standard for obesity measurement in the 1980s (S.Wilson, 2000). Obesity is not just a modern day problem, Ancient Egyptians are said to consider obesity as a disease, having been drawn in a wall of depicted illnesses. Perhaps the most famous and earliest evidence of obesity is the Venus figurines, statuettes of an obese female torso that probably had a major role in rituals. Ancient China has also been aware of obesity and the dangers that come with it. They have always been a believer of prevention as a key to longevity (L.Dobbins, Dec 2007). Obesity is considered to be a problem because it is a risk factor for many chronic diseases like type 2 diabetes. The New Zealand health strategy has two objectives that relate directly to obesity, to improve nutrition and to increase physical activity (Reuters, Feb. 15 2008). Experts and the media are feeding us with information on this ‘,obesity epidemic’, but is there actually a problem? An epidemic is the occurrence of more cases of a disease than would be expected in a community or region during a given time period. According to New Zealand Herald 95% of parents considered the number of overweight and obese children to be a significant problem. In other words there is sufficient evidence to say we do have an obesity epidemic on our hands.