More handpicked essays just for you.
Obesity among african americans
Healthy people 2020 review
Essay on public health and obesity in african americans
Don’t take our word for it - see why 10 million students trust us with their essay needs.
Recommended: Obesity among african americans
The healthy people 2020 have a broad goal on nutrition and weigh management. An objective in this area is the limitation of consumption of trans fats and saturated fats as well as cholesterol, sodium, added sugars and alcohol. With the health care facility based in largely African American community, a behavioral intervention will be important in primary prevention healthcare teaching program. According to Flegal et. al 2010, the problem of obesity and overweight is experienced more among the African American population as studies have shown African American women of in their 30’s and 40’s is more obese compared to their other counter parts. The same trend is experienced among adolescents and children as African American girls and Mexican American
African-American women have the highest rates of obesity in the county (Gaston et al., 2011). Not only are there disparities prevalent between African-American and Caucasian women, research found a disparity between African-American men and women (Ogden, 2009). African-American women have the highest prevalence of the major risk factors-physical inactivity, poor nutrition, and stress-which contributes to poor health outcome (Gaston, 2011). Understanding the causes of this disparity will assist in the development of targeting the African-American population for appropriate weight-loss intervention (Ogden, 2009). This study focuses on obesity in African-American women and the impact of faith-based interventions on weight loss.
Obesity is more prevalent among African American women in the lower socioeconomic status. Characteristics of being subject to lower economic status included poorer education, income levels, less likely to have private insurance with no real source of regular medical care (Rajaram, 1998). Therefore low-income African American women are less educated on proper diet and exercise. The U.S. Department of Agr...
Childhood obesity has reached epidemic proportions with the one of largest subpopulations being African American girls. According to the (The American Public Health Association [APHA], 2003) nearly 22 percent of African American girls ages 6-11 years of age are overweight. Childhood obesity is a considerable predictor of obesity in adulthood and can lead to deleterious consequences if left untreated. Improving the health needs of this vulnerable populations needs to be paramount not only for the overall wellbeing of the individual, but to avoid placing additional burden on the health care system. Health promotions such as educational programs focusing on health risk or behaviors are successful in improving health behaviors (Bellows, McMenamin, & Halpin, 2010). The purpose of this paper is to provide an individual health promotion for an 8 year old African American female who is the 95 weight percentile for weight. Guiding change is a key component that a nurse display in order to combat childhood obesity (Berkowitz & Borchard, 2009).
Obesity has become an epidemic in adults and children in the United States. Moreover, children are at risk of obesity because they do not eat enough fruits and vegetables and do not obtain enough physical activity. Also, children have a higher chance of developing health diseases related to obesity such as hypertension, high cholesterol, stroke, heart disease, diabetes and pulmonary disease. In addition, obesity in children from ages one to seventeen is an issue in Texas, since children are not aware of the serious consequences of being obese. Therefore, Texas should find ways to prevent obesity by authorizing healthier school lunches and allowing a school program to help obese children lose weight. Also, television advertisements are influencing obese children to make unhealthy choices.
As a result of urbanization and improving living status, the prevalence of obesity increased at an alarming level and it considered a major health problem (AlNohair 2014). Adult from twenty to forty years were the focus of health promotion activities in this assignment to reduce the risk of obesity. HP interventions focused on empowering the adult population to develop their own healthy choices regarding healthy food. It has a major role in enhancing the health condition of adults with high risk of obesity through implementing Tannahill’s model. Tannahill’s model used to guide, structure health promotion activities, nurses are responsible to provide health promotion through implementing of this model and use health education, prevention and
Childhood obesity has become a huge problem in the United States. Over twenty one percent of African American children are obese, not including the twenty percent who were just overweight. Studies show that the increase in Type II diabetes, which is caused by obesity has increased dramatically in children of African American culture. (Centers for Disease Control and Prevention) The hospital costs associated with childhood obesity were 127 million dollars from 1997-1999, increasing $92 million from 1979-1981. (Centers for Disease Control and Prevention) However, long term effects are also a concern for adolescent obesity. Overweight children have a 70 percent chance of being obese or overweight adults, which increases to 80 percen...
Obesity is a rising problem in the United States. With obesity rates on the rise something must be done to prevent this massive issue. There are ways to help including educating at young ages, improving nutrition facts at restaurants, and providing more space for citizens to get physically active.
The Encyclopedia Britannica emphasizes the increasing significance of the epidemic of childhood obesity and its complex biological, social, and health in today’s American Children with just increases year over year since the early nineteen eighties from just fewer than twenty percent from the adolescent and childhood life stages into adult transition. {Britannica} One out of every three children in the U.S. are obese, with the majority facing higher risks of developing medical, social and academic problems as a result of this health crisis. Over the past ten years, the United States rates of obesity in children have been on a steady incline. Various public health problems like obesity paired with attempted solutions to its consequences dating back years but hidden by all with differing views on exploring certain areas of life experiences. Parents’ early interventions with proper training slow the disease increase trend. The Gale Encyclopedia of Nursing and Allied Health asserts the prevalence of early diagnosis and treatment in children will help improve transitional health into adulthood by encouraging main factors in adult health complications when a cycle of weight loss followed by weight gain begins. {Gale} Parents are not provided enough conventionally accessible education to support children in prevention of the disease. We need to focus our efforts on teaching children how to lead consistent and healthy lives and eradicate this excessive weight disease by an overall healthy lifestyles starting with parents, by setting the groundwork for culture principals while providing guidance which will lead to healthy weight development into the adolescent and latter adult years. The CDC estimates studies show kids before school age ar...
Healthy People 2020 is a program for the promotion of health and the prevention of diseases, launched by the Department of Health and Human Services in December 2010. According to healthypeople.gov, this program has four overarching goals which are first to achieve healthy, longer lives free of preventable diseases, injuries, and premature deaths; to achieve health fairness, eliminate differences, and improve all groups’ health; also to produce social and physical environments that encourage good health; and last but not least to promote life’s quality, healthy development, and healthy behaviors through all life stages. This program has a vision of a community where people live long, healthy lives. Healthy People 2020 offers a comprehensive set of 10 years of nationwide goals and objectives that is meant to improve the health of the American population. Healthy People 2020 covers 42 topic areas with approximately 600 objectives, which include 1,200 measures. A smaller set of Healthy People 2020 objectives, has been designated to communicate high-priority health issues and actions that can be taken to address them, this objectives are called Leading Health Indicators. The program goes above and beyond these health indicators in order to provide the best care for the people of this country. These indictors cover from the access of health service, nutrition, physical activity, and obesity to substance abuse, environmental quality, injury and violence.
Over 60 million people are obese in the world today. The socioeconomic statuses of the Americans play a major part in the obesity rates across the country. People with higher incomes are less likely to be obese than people with lower incomes. One in every seven preschool-aged children living in lower income areas are obese (Center for Disease Control and Prevention). A 2008 study showed that obesity is highest among American Indian and Alaska Native (21.2 percent) and Hispanic Americans (18.5 percent) children, and it is lowest among white (12.6 percent), Asian or Pacific Islander (12.3 percent), and black (11.8 percent) children (Get America Fit).
Obesity is a leading health problem in the United States because of its increasing prevalence and etiology role in many chronic health conditions (Wee et al. 2011). Chronic health conditions that tend to have high rates of weight related chronic condition in the African American population are cardiovascular disease, cancer, diabetes and as a result of hypertension, chronic renal failure. Americans has increased its restaurant portions, number of fast food restaurants and has gotten away from home cooked meals served in normal portions. Seven out of 10 African Americans ages 18 to 64 are obese or overweight, and African Americans are 15% more likely to suffer from obesity than the general population (Healthreform.gov). According to Newton, R., Cromwell, R. & Rogers, H. (2009), contributing factors of obesity are inactivity, poor eating behaviors, gender, race, education and ...
Childhood obesity in particular poses a large problem because it increases the likelihood of these children developing diabetes and heart disease, staying obese into adulthood, and therefore being more prone to chronic diseases. According to Healthy People 2020, 81.8% of adolescents do not reach the optimal amount of physical activity recommended for them. This is one of the factors that has led to 1 in 6, or 16.2%, of children and adolescents being obese (Nutrition). A research conducted on children and adolescents from 1999-2010 showed that 21.2% of Hispanic American children and adolescents were obese compared to 14.0% of non-Hispanic white children and adolescents (Ogden). In a 2004 study researchers examined the risk factors for obesity in Hispanic American 5 and 6 year olds. They took height and weight calculations of 230 kindergarteners from two public schools and interviewed and measured several mothers. They defined overweight as height for weight measurement at or above the 95 percentile for other children their age and a BMI of 25-29.9 as overweight for mothers and 30 or above as obese (Ariza). The growing prevalence of overweight children makes it clear that the problem is rooted in environment not just genetics. The risk factors focused on in this study were demographics, acculturation, physical activity, infant/toddler feeding practices, current eating habits, the mother’s attitude toward and belief about obesity and psychosocial family elements (Ariza). The researchers proposed the more acculturated to Western ideas the family was, the more overweight the children. Demographics asked about where mother and child were born and the education level and marital status of the mother. Physical activity asked how much time was spent participating in physical activity and watching TV. Infant/toddler feeding practices focused on the length of time breast-feeding and introduction
Healthy people 2020 is a guide to promote preventative care. In this plan there are three levels of prevention. Primary prevention is the first level. This level is the most desirable; it promotes activities and health promotion that prevent the disease from occurring in the first place (Ward & Hisley, 2016). Primary prevention can be many things such as physical activity and immunizations. This level is something that parents can provide for their child from beginning at birth by following an immunization schedule that is standard by the CDC, that is provided at their family doctor. According to Healthy People 2020 (n.d.), “Vaccines are among the most cost-effective clinical preventive services and are a core component of any preventive services package” (p.1). This prevention is something I have dealt with a lot when working in a family practice clinic; some parents are for vaccinations and some not so much. It takes education and proper resources to help a family decide on the vaccinations.
Since 1970, the obesity rates in America have more than doubled. Currently two-thirds of (roughly 150 million) adults in the United States are either overweight, or obese (Food Research and Action Center). According to the American Journal of Clinical Nutrition, “overweight is defined as a body mass index (BMI) greater than 25 whereas obesity is defined as a BMI greater than 30.” There are numerous factors that contribute to obesity such as: biological, behavioral and cultural influences (Food Research and Action Center). While these factors all have a large role in obesity, there is no factor with as great of an influence as poverty.
"The increased prevalence of overweight and obesity particularly among children and adolescents is a severe public health problem" (Bray, 2005). According to our text, health education and health promotion are recognized increasingly as ways to meet public health objectives and improve the success of public health and medical interventions around the world (Gollust, 2014).