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Research question about the western diet
Ethics in the medical field
Traditional medicine
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As our Society becomes more educated on how our food choices affect our health and wellbeing, Allopathic medicine needs to recognize its value. Since the beginning of mankind, people have used foods to not only fill their stomachs, but also to heal their bodies. Food can affect our health and even our emotions in both positive and negative ways. Allopathic medicine, evidence based science, looks at food mainly for its caloric value: using food to heal is looked and frowned upon, as “Alternative” medicine. Traditional Chinese Medicine (TCM) and Ayurvedic medicine though practiced for centuries have found their way into Western Cultures, becoming more popular as a way to become healthier.
Allopathic medicine is an evidence based science:
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Diet and exercise along with medications are some of the main components of CAM. Because CAM recognized that diet is essential to our health, and food is important to each individual providing sensations of taste, smell and even plays on our emotions. It is becoming more popular in Western cultures (Zander, et. al 2004). Allopathic medicine does not recognize any medical model that uses food as medicine. There is clearly a place for both. In cultures that have used these “alternative” medicines it is found that the poor will practice these modalities more, where in the Western civilizations, it is the wealthy that will practice these. And the poor are more likely to go to the allopathic doctor. This needs to change; a proper diet is not only for the affluent in Western societies. We all need to embrace the idea that the food we eat can either heal or hurt our bodies. One of the main factors of why the affluent in Western Societies follow a proper diet and not the poor is due to the high costs of “real” food. It can be cheaper to eat at a fast food restaurant, than buying fruits and vegetables. This is a sad state of affairs, in poorer countries food is much cheaper, and going to a doctor is for the affluent. Diet needs to be an essential part of any comprehensive health system, and to work cohesively together (Zander, et. al …show more content…
Because of doctors like these more and more of Western societies have become aware of what foods can do for our bodies. Their theory is that the human body does have a defensive system and ability to fight many diseases. (Xu, Xu, 2006) These doctors are few and far between, why do we know them? Because they are in the mainstream media, yet most Allopathic doctors will naysay them as quacks, they don’t know what they are talking about, and just looking for 15 minutes of fame. With the increased awareness, Western societies are becoming more aware of the effect of food and our health. With this increased awareness, Allopathic doctors need to recognize that more people are trying to take control of their own health. When these people go to their doctor they are afraid to say “I’m taking turmeric for my migraine and it works”, because the doctor will deny that turmeric will do this, that they really didn’t have a migraine in the first place. Or even that eating more chicken with ginger to help control their blood sugars (Hyman
Pollan states that food is not just a necessity to survive, it has a greater meaning to life. Pollan explains how food can cause us happiness and health by connecting us to our family and culture. Warren Belasco, in “Why Study Food”, supports Pollan’s idea that food is something social and cultural. In Belasco’s description of a positive social encounter food is included, whether it involves a coffee date with a colleague or a dinner date with a loved one. Belasco states that food forms our identity and brings our society together.
For some time, scholars and writers have continuously debated as to what constitutes or defines the idea of healthy eating, mainly because of the increase in the number of people diagnosed with ailments associated with bad eating habits. It has quickly become the forefront of issue, particularly in the United States. In recognition of this on-going debate, this composition seeks to compare and contrast two well-known authors concerning how we think about and consume food. In Michael Pollan’s discussion, “Escape from the Western Diet,” he discusses the negative sides of nutrition science, including conflicting theories surrounding the elements of healthy food consumption and why solutions are essential for the Western diet and lifestyle. “Escape from the Western Diet,’’ is among the articles that talks about the eating habits of individuals in the society. In the article, Pollan points out not only the numerous conflicts concerning what types of diets – including carbohydrate-based, the inclusion of omega-3s, other nutrition-specific needs - that are believed to directly affect general health or specific illnesses, but also how western nutritionism compares to other countries diets affect longevity outcomes. In the end, Pollan suggests that the United States must seek solutions that move towards more natural, unprocessed, plant-based lifestyles that ensure that individuals are making what they consume a primary
The Journal of Dietary Supplements discusses the increased use of “Complimentary and Alternative Medicine (CAM)” and how it is becoming a need among physicians to educate and train themselves so that the idea of Integrative Medicine is a realization to the public (Litchy, 2011). This holistic approach allows the ability for conventional medicine to be incorporated with alternative interventions which, further enables the patient to decide which route of care best suits their specific preferences.
I intend to help readers question their healing practices and the state of today’s formal medicine—to influence thought, education of the reality and exploration of the natural medicine realm.
Eating nutrients and healthy foods determines health and are essentials for living a better life. Based off of past knowledge
In this paper I will be discussing the two most prevalent models of health. These two models of health are not, of course, total opposites. Similar to terms such as gay and straight they are two definitive labels placed upon a broad spectrum that is hardly definitive. There exists in this case as well a large clouded middle between the two limiting labels. These are collections of thoughts about how to go about continuing life. These two paradigms in modern healthcare I hope will one-day come to know one another. For now let us say that in generally speaking there are two different approaches or models of medicine and they are allopathic and holistic. Allopathic is another term for our modern western medicine, which in the United States is the dominant one and the one most familiar to the masses. The other, the holistic model, also known as alternative, is commonly associated with older ideas that originated in the East.
The poor food choices that men and women make is the cause of many illnesses, disease and chronic health conditions. Men and women generally have different thoughts and choices on the topic of healthy food. People’s bad health may be genetically occurred or their exposure to their past nutritional education was not helpful, but their bad health is primarily based upon the poor choices that the individuals choose in daily life.
Herbal medicine is the traditional medical practice and it’s an important part of medicine to this day. To treat different ailments there are various indigenous systems such as Siddha, Ayurveda, Unani and Allopathy use differnt plant species1. Allopathic medicine is a system of medicine that focuses primarily on reacting disease rather than on promoting health. The use of herbal medicine is popular due to toxicity and side effects of allopathic medicines.
MacLennan R, Zhang A. “Cuisine: the concept and its health and nutrition implications-global.”Asia Pacific J Clin Nutr. 13.2(2004):131-135. Print.
Holistic nutrition is increasingly becoming popular in healthcare practice due to the growing detoxification culture amongst the people with the aim of improving individual health. Consumption of toxic elements toxifies the body, the consumption of processed food products is the primary cause of diseases amongst the people. There is increased use of Holistic Nutrition by both healthy people and people with health conditions with the aim of achieving optimum body function and health. The increased use of holistic nutrition in the community improves health outcomes and reduces poor health outcomes that are caused by poor lifestyle choices of using processed food products. Holistic nutrition provides a natural approach of ensuring positive health
Eastern medicine is not a substitute for conventional healthcare but, by a composition of Western medicines scientific knowledge and the holistic approach of Eastern medicine, we could actually maximize our healing potential.
In the book, In Defense of Food, Michael Pollan explores the relationship between nutrition and the Western diet, claiming that the answer to healthy eating is simply to “eat food”.
On some days, teachers would pile us with homework and also as the school examinations were around the corner, we had to ensure we used our time wisely. Thus to avoid wasting time by preparing food from scratch I usually go to the hawker centre that is a stone's throw away from my hair. This one advantage of having hawker centres in singapore. As hawker centres are ubiquitous in singapore, under most public housing blocks or next to it , we can find a food court. Thus, this allows me to save on travelling to hawker centres and thus can use the time that I had save to concentrate on my studies. However, I have also learnt that regular consumption of food from hawker centres unhealthy, at time I would take the extra effort to cook for myself. Thus, I treasure the hawker centres in Singapore as they had help throughout the stressful period of examinations by helping me to save time and by helping me to release my stress through devouring these delectable
...ts. It is important to understand which substances need to be consumed more than others and also why the body needs to consume a substance. Proper diet and nutrition is a vital component to a long and healthy life.
People is always asking: “Why is important to have a balanced diet? Why is necessary to have a balanced diet on a daily basis? And why do professionals tend to recommend a balanced diet?” The human being has essential needs to its existence: breathing, feeding, and keeping the body in constant movement. The majority of the people are aware of this, but they do not have a balance among these things and even more important they do not eat the adequate food to keep their body healthy. Food is one of the most important factors because it gives the energy the body needs daily. In other words, few words food is the fuel that provides glucose, which is carried to each cell of the body through the bloodstream. This process is extremely important and this is influenced by the type of food that each person consumes. A balanced diet is important for human beings, and makes reference to a good nutrition with regard to the food they eat; which contains macro nutrients that are carbohydrates, fats, and proteins; these provide energy and basic materials that the body uses to grow and stay healthy.